Christmas Cranberry Salad Recipe 55

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CHRISTMAS CRANBERRY SALAD



CHRISTMAS CRANBERRY SALAD image

My mother found this recipe years and years ago and made it every year at the holidays. I have continued the tradition for many years myself. It's very delicious. Takes a bit of time to make it ... but OH so worth it.

Provided by Neysa Bassham

Categories     Gelatin Salads

Time 1h

Number Of Ingredients 10

1 pkg cranberries - chopped *
1/2 c apples - chopped
2 c sugar (stir occasionally while fixing other parts of salad)
2 pkg lemon jell-o ... small size
1 pkg cherry jell-o ... small size
3 c hot water - boiling
1/2 c pineapple juice
1 c nuts, chopped
1 c crushed pineapple (8 oz.)
1 lb seedless grapes - cut up (i cut each grape in half then each half in about 6 pieces)

Steps:

  • 1. Mix these 3 items and let stand: 1 package Cranberries - chopped * ½ cup apples - chopped 2 cups sugar (stir occasionally while fixing other parts of salad)
  • 2. Mix and let cool down: 2 small pkg. Lemon Jell-O 1 small pkg. Cherry Jell-O 3 cups hot water - boiling ½ cup pineapple juice
  • 3. Mix cranberry mixture and Jell-O mixture together
  • 4. Add: 1 cup nuts, chopped 1 cup crushed pineapple (8 oz.) 1 lb seedless grapes - cut up
  • 5. Pour in 9x13 GLASS pan and place in refrigerator to chill.
  • 6. * Easiest way to chop cranberries is to freeze and then put frozen cranberries in food processor with chopping blade in bottom and chop very fine. (pulverize) Do a small amount at a time.

CHRISTMAS CRANBERRY SALAD



Christmas Cranberry Salad image

From my Food Writer's Favorites cookbook. Go ahead and splurge by serving this dish at your next Christmas or holiday dinner. This colorful salad is pretty served in a glass bowl. I love cranberries and this salad sounds so good that I may have to make this dish sooner than the holidays. So easy to make.

Provided by DailyInspiration

Categories     Low Protein

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 cups cranberries (fresh or frozen, ground in a food processor)
3 cups miniature marshmallows
3/4 cup sugar
2 cups granny smith apples, diced (unpeeled)
1/2 cup seedless grapes, halved
1/2 cup pecans, chopped
1 cup heavy cream, whipped

Steps:

  • In a mixing bowl, combine cranberries, marshmallows and sugar, refrigerate overnight.
  • Add apples, grapes, and pecans to cranberry mixture; mix well. Fold in whipped cream. Serve immediately. Prep time does not include refrigeration time.

Nutrition Facts : Calories 316.2, Fat 16.1, SaturatedFat 7.3, Cholesterol 40.8, Sodium 27.5, Carbohydrate 44.8, Fiber 2.7, Sugar 35.5, Protein 1.8

CHRISTMAS CRANBERRY SALAD



Christmas Cranberry Salad image

Make and share this Christmas Cranberry Salad recipe from Food.com.

Provided by Ed Paulhus

Categories     Low Protein

Time 8h5m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups cranberries, chopped
3 cups miniature marshmallows
3/4 cup sugar
2 cups apples, chopped and unpeeled
1/2 cup seedless grapes
1/2 cup walnuts, chopped (I used pecans)
1/4 teaspoon salt
1 cup whipping cream, whipped

Steps:

  • Cover marshmallows and cranberries with sugar; chill overnight.
  • Add apples, grapes, walnuts, salt and whipping cream.
  • Chill until ready to serve.

CRANBERRY SALAD II



Cranberry Salad II image

A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.

Provided by Jackie

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 1h

Yield 7

Number Of Ingredients 8

2 cups cranberries
1 large orange
1 cup white sugar
1 cup finely chopped walnuts
1 cup chopped celery
1 cup crushed pineapple, drained
1 (3 ounce) package raspberry flavored Jell-O® mix
2 cups hot water

Steps:

  • Combine the gelatin with hot water (don't let stand). Grind cranberries and orange (including rind) mix with sugar. Stir in nuts, celery and pineapple. Mix with prepared gelatin and chill.

Nutrition Facts : Calories 315.4 calories, Carbohydrate 54.5 g, Fat 11 g, Fiber 3.7 g, Protein 4.3 g, SaturatedFat 1 g, Sodium 60.7 mg, Sugar 48.7 g

CREAMY CRANBERRY SALAD



Creamy Cranberry Salad image

One of my piano students taught me the perfect lesson in holiday recipes: this fresh cranberry salad. The keys are tangy fruit, fluffy marshmallows and crunchy nuts. -Alexandra Lypecky, Dearborn, Michigan

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 16 servings.

Number Of Ingredients 8

3 cups fresh or thawed frozen cranberries, chopped
1 can (20 ounces) unsweetened crushed pineapple, drained
2 cups miniature marshmallows
1 medium apple, chopped
2/3 cup sugar
1/8 teaspoon salt
2 cups heavy whipping cream
1/4 cup chopped walnuts

Steps:

  • In a large bowl, mix first 6 ingredients. Refrigerate, covered, overnight., To serve, beat cream until stiff peaks form. Fold whipped cream and walnuts into cranberry mixture.

Nutrition Facts : Calories 200 calories, Fat 12g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 32mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 1g protein.

HOLIDAY CRANBERRY SALAD



Holiday Cranberry Salad image

This tangy fruit salad is perfect with turkey or ham, and has always been on our holiday table. With real whipped cream, walnuts, and pineapple, it's a treat you'll always want to make for the holidays.

Provided by Chandell

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h15m

Yield 8

Number Of Ingredients 6

1 (12 ounce) package fresh or frozen cranberries, coarsely chopped
1 (20 ounce) can crushed pineapple, with juice
2 cups white sugar
½ pint heavy whipping cream
1 cup chopped walnuts
2 cups miniature marshmallows

Steps:

  • In a large bowl, stir together the cranberries, pineapple (with juice) and sugar. Let stand for about an hour, to let sugar dissolve, and then pour the mixture into a strainer over a bowl. Let drain, covered, in the refrigerator for at least two hours, or overnight. (Note: The drippings make a wonderful cranberry punch, when mixed with lemon-lime soda!)
  • Before serving, whip the cream until soft peaks form. (You can sweeten the whipped cream with a little sugar, if desired.) In a large bowl, mix together the cranberry mixture, walnuts and marshmallows. Fold in the whipped cream and store in refrigerator until serving.

Nutrition Facts : Calories 497.7 calories, Carbohydrate 79.2 g, Cholesterol 40.8 mg, Fat 20.7 g, Fiber 3.5 g, Protein 3.3 g, SaturatedFat 7.8 g, Sodium 28.8 mg, Sugar 69.3 g

FESTIVE CRANBERRY FRUIT SALAD



Festive Cranberry Fruit Salad image

This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such a busy day. -Rousheen Arel Wolf, Delta Junction, Alaska

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch     Side Dishes

Time 25m

Yield 14 servings.

Number Of Ingredients 9

1 package (12 ounces) fresh or frozen cranberries
3/4 cup water
1/2 cup sugar
5 medium apples, diced
2 medium firm bananas, sliced
1-1/2 cups fresh or frozen blueberries, thawed
1 can (11 ounces) mandarin oranges, undrained
1 cup fresh or frozen raspberries, thawed
3/4 cup fresh strawberries, halved

Steps:

  • In a large saucepan, combine the cranberries, water and sugar. Cook and stir over medium heat until berries pop, about 15 minutes. Remove from the heat; cool slightly., In a large bowl, combine the remaining ingredients. Add cranberry mixture; stir gently. Refrigerate until serving.

Nutrition Facts : Calories 105 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 4g fiber), Protein 1g protein.

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