Christie Cookies Copycat Recipes

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CHRISTIE'S CHOCOLATE CHIP COOKIES



Christie's Chocolate Chip Cookies image

I adapted this recipe from Bev's recipe#35813 they are the most amazing biscuits and I wanted to see if they would taste just as good without the oats and raisins but with chocolate....they do :) Used 1 cup of M&M's and 1 cup of chocolate chips....but you may like to use something else.

Provided by christie

Categories     Kid Friendly

Time 15m

Yield 42 Biscuits

Number Of Ingredients 9

255 g butter, softened
1 cup white sugar
1 cup brown sugar, packed
2 eggs
2 teaspoons vanilla essence
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 cups chocolate chips

Steps:

  • Beat the sugars and butter until smooth.
  • Add the egg and vanilla.
  • Sift the flour, biking soda and salt together and mix into the wet mixture.
  • Mix in the chocolate chips.
  • Roll into balls and place onto the baking tray.
  • Flatten slightly.
  • Bake at 180ºc for 10-12 minutes.

DAD'S COOKIES (COPYCAT)



Dad's Cookies (Copycat) image

Make and share this Dad's Cookies (Copycat) recipe from Food.com.

Provided by Marlene.

Categories     Dessert

Time 25m

Yield 48 serving(s)

Number Of Ingredients 10

1 cup butter, at room temperature
2 eggs
3 cups brown sugar, packed
1 teaspoon vanilla
2 cups sifted all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup angel flake coconut
2 cups quick-cooking rolled oats (not instant)

Steps:

  • Grease cookie tins.
  • Preheat oven to 375°F (190°C).
  • Beat butter, eggs, sugar and vanilla together until they are light and fluffy.
  • Sift flour with baking powder, soda and salt and stir them into the first mixture. Blend well.
  • Stir in coconut and rolled oats.
  • Drop by heaping teaspoonfuls onto cookie sheets and bake for 10 minutes.
  • Cool on wire racks and store in tightly covered cookie tins.

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