Chopped Bbq Beef Sandwich Recipes

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CHOPPED BBQ BEEF SANDWICH



Chopped BBQ Beef Sandwich image

Chop it up with an incredible BBQ beef sandwich. This Chopped BBQ Beef Sandwich is made with Heinz Kansas City BBQ Sauce for a sweet and smoky flavor.

Provided by My Food and Family

Categories     Bread

Time 2h53m

Yield 6 servings

Number Of Ingredients 8

1/4 cup packed brown sugar
1 Tbsp. HEINZ Worcestershire Sauce
1 boneless beef chuck roast (3 lb.)
1 cup beef broth
6 slices Texas toast white sandwich bread, grilled
3/4 cup HEINZ BBQ Sauce Kansas City Sweet & Smoky
1/2 cup small white onion slices, separated into rings
1/2 cup HEINZ Sweet and Spicy Pickle Chips

Steps:

  • Heat grill to medium-high heat.
  • Mix sugar and Worcestershire sauce until blended; rub evenly onto both sides of roast.
  • Grill roast 3 to 4 min. on each side or until seared on both sides. Meanwhile, heat oven to 325°F.
  • Transfer roast to shallow pan sprayed with cooking spray. Pour beef broth over roast; cover.
  • Bake 2 to 2-1/2 hours or until roast is done (160°F). Remove roast from oven; let stand 10 min. Transfer roast to cutting board, reserving cooking liquid in pan; chop meat into 1-inch pieces.
  • Skim fat from surface of cooking liquid; discard fat. Return chopped meat to cooking liquid in pan; mix lightly.
  • Place 1 toast slice on each of 6 serving plates; top with meat. Drizzle barbecue sauce over sandwiches; top with onions and pickles.

Nutrition Facts : Calories 660, Fat 33 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 165 mg, Sodium 800 mg, Carbohydrate 40 g, Fiber 3 g, Sugar 20 g, Protein 44 g

BARBECUE BEEF SANDWICHES



Barbecue Beef Sandwiches image

These full-flavored sandwiches really hit the spot after a busy day. They're easy to make and have a fantastic blend of seasonings-no one can eat just one!

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield about 6 servings.

Number Of Ingredients 11

1 tablespoon butter
1 pound lean ground beef (90% lean)
1/2 cup chopped onion
1 medium green pepper, chopped
3/4 cup ketchup
1/4 cup water
1 tablespoon sugar
2 tablespoons prepared mustard
1 tablespoon vinegar
Salt and pepper to taste
Hamburger buns

Steps:

  • In a skillet, melt butter over medium-high heat. Cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add all remaining ingredients except buns. Simmer, uncovered, 15 minutes. Serve on buns.

Nutrition Facts :

CHOPPED BARBECUE BEEF SANDWICH



Chopped Barbecue Beef Sandwich image

Make and share this Chopped Barbecue Beef Sandwich recipe from Food.com.

Provided by JelsMom

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

3/4 lb beef brisket, cooked (can use beef roast if brisket unavailable)
1/2-1 cup barbecue sauce
1 small white onion, thinly sliced
sliced dill pickle
sliced jalapeno (optional)
2 whole wheat hamburger buns

Steps:

  • On cutting board, cut beef into small pieces.
  • Place in saucepan and mix in barbegue sauce until evenly coated and moist. Heat over low-medium until warmed.
  • Spoon onto bun and top with onion & pickle slices. Top with additional barbeque sauce as desired.

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