Chocolate Trout Recipes

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33 BEST WAYS TO COOK TROUT



33 Best Ways to Cook Trout image

You can't go wrong with these delicious trout recipes! From baked to pan-seared to grilled, there are so many wonderful ways to cook trout.

Provided by insanelygood

Categories     Recipe Roundup     Seafood

Number Of Ingredients 33

Garlic Butter Rainbow Trout in Foil
Easy 20-Minute Oven-Baked Trout
Trout With Garlic Butter Lemon Herb Sauce
Mediterranean Pan-Seared Trout with Tzatziki
Baked Rainbow Trout
Pan-Fried Rainbow Trout
Trout Meuniere
Whole Rainbow Trout with Soy Citrus
Spicy Chili Garlic Grilled Trout
Ultimate Steelhead Trout
Trout Almondine
Blackened Trout with Cajun Cream Sauce
Crispy Fried Trout
Broiled Trout with Parsley and Oregano
Maple Balsamic Rainbow Trout
Garlic Butter Steelhead Trout in Foil
Honey Balsamic Steelhead Trout
Parmesan Baked Steelhead Trout
Slow-Baked Steelhead Trout
Smoked Trout Dip
Smoked Trout
Crispy Trout Tacos with Jalapeno Slaw
Creamy Trout and Spinach Pasta
Lemon and Herb Grilled Trout Sandwiches
Smoked Trout Wrap with Lime
Smoked Trout Bites with Cranberry Cream Sauce
Trout Cakes
Smoked Trout on Toast
Lake Chowder
Smoked Trout Tostadas
Pan-Sauteed Trout with Capers
Seafood-Stuffed Rainbow Trout
Peruvian-Style Trout Ceviche

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a trout recipe in 30 minutes or less!

Nutrition Facts :

CHOCOLATE TROUT



Chocolate Trout image

Make and share this Chocolate Trout recipe from Food.com.

Provided by Dr Madgirl

Categories     Brunch

Time 13m

Yield 4 serving(s)

Number Of Ingredients 5

1 whole trout
6 ounces semisweet chocolate morsels
6 ounces marshmallow cream
1 pint shiitake mushroom
salt and pepper

Steps:

  • Skin and bone the trout.
  • melt the chocolate morsels with the marshmallow cream in the microwave for 30 sec at a time until melted (approx 3 minutes).
  • Mix well.
  • Spread the chocolate mixture over the trout and mushrooms
  • Bake at 350 for 8 minutes or until the fish is flaky.
  • Salt and pepper to taste and enjoy!

Nutrition Facts : Calories 396.5, Fat 11.4, SaturatedFat 6.7, Cholesterol 1.3, Sodium 38.2, Carbohydrate 71.9, Fiber 4.4, Sugar 45.4, Protein 3.3

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