Chocolate Spoon Cake With Cognac Cherries Recipes

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CHOCOLATE CAKE WITH DRIED CHERRIES



Chocolate Cake With Dried Cherries image

Provided by Florence Fabricant

Categories     dessert

Time 1h5m

Yield 8 to 12 servings

Number Of Ingredients 10

1 1/2 cups flour
3/4 cup cocoa
1 teaspoon baking soda
1 cup pitted dried cherries
2 tablespoons cherry-flavored liqueur
8 tablespoons sweet butter, at room temperature
1 cup sugar
2 eggs
1 cup buttermilk
1/2 teaspoon almond extract

Steps:

  • Preheat oven to 350 degrees. Butter and flour a nine-inch tube pan.
  • Sift together the flour, cocoa and baking soda and set aside. Place the cherries in a dish, stir in the cherry liqueur and set aside.
  • Cream the butter and sugar together until fluffy. Add the eggs one at a time, beating until smooth. Stir in the flour mixture alternately with the buttermilk, mixing only enough to combine the ingredients.
  • Add the almond extract to the cherry mixture, then fold this mixture into the batter.
  • Spread the batter into the pan and bake for 45 minutes. Cool for 20 minutes in the pan, then remove from the pan and continue to cool on a rack.

Nutrition Facts : @context http, Calories 329, UnsaturatedFat 4 grams, Carbohydrate 54 grams, Fat 11 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 7 grams, Sodium 190 milligrams, Sugar 33 grams, TransFat 0 grams

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