Chocolate Snow Bear Recipes

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CHOCOLATE SNOW BEAR



Chocolate Snow Bear image

Make and share this Chocolate Snow Bear recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce Amaretto
1 ounce Creme de Cacao
5 ounces vanilla ice cream
1/4 ounce chocolate syrup
2 dashes vanilla extract

Steps:

  • Combine all ingredients in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute and serve.

Nutrition Facts : Calories 401, Fat 16.4, SaturatedFat 10, Cholesterol 63, Sodium 141.3, Carbohydrate 47.4, Fiber 1.2, Sugar 41.9, Protein 5.4

CHOCOLATE SNOWBALLS



Chocolate Snowballs image

This is my favorite Christmas cookie recipe. The cookies remind me of the snowballs I'd pack as a child during winters here in Wisconsin. -Dee Derezinski, Waukesha, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield about 4 dozen.

Number Of Ingredients 9

3/4 cup butter, softened
1/2 cup sugar
1/2 teaspoon salt
1 large egg, room temperature
2 teaspoons vanilla extract
2 cups all-purpose flour
1 cup chopped pecans or walnuts
1 cup (6 ounces) chocolate chips
Confectioners' sugar

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter, sugar and salt until light and fluffy. Beat in egg and vanilla. Gradually beat in flour. Stir in pecans and chocolate chips., Shape dough into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake until set and bottoms are lightly browned, 15-20 minutes. Cool on pans 2 minutes. Roll warm cookies in confectioners' sugar. Cool completely on wire racks. If desired, reroll cookies in confectioners' sugar.

Nutrition Facts : Calories 92 calories, Fat 6g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 49mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.

CHOCOLATE SNOW BEAR



Chocolate Snow Bear image

From Mad's Recipes.

Provided by Vicki Butts (lazyme)

Categories     Ice Cream Drinks

Time 5m

Number Of Ingredients 5

1 oz amaretto
1 oz creme de cacao
5 oz french vanilla ice cream
1/4 oz chocolate syrup
2 dash(es) vanilla extract

Steps:

  • 1. Combine all ingredients in an electric blender and blend at a low speed for a short length of time.
  • 2. Pour into a chilled champagne flute and serve.

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