Chocolate Rum Pie Diabetic Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE RUM PIE



Chocolate Rum Pie image

Serve pie with whipped cream and chocolate curls. Recipe can be made ahead. Preparation time includes time allowed for pie to set.

Provided by Sueie

Categories     Pie

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 prebaked pastry shells
1/4 cup caster sugar
2 tablespoons cornflour
3/4 cup milk
100 g dark chocolate, grated
2 teaspoons gelatin
1 tablespoon water
1 tablespoon dark rum or 1/2 teaspoon rum extract
1/2 cup thickened cream

Steps:

  • Beat egg and sugar in small bowl until thick and creamy, stir in blended cornflour and milk.
  • Pour mixture into pan, stir over heat until mixture boils and thickens.
  • Remove from heat, add chocolate, stir until chocolate is melted.
  • Sprinkle gelatine over water in cup, stand in small pan of simmering water, stir until dissolved.
  • Add to chocolate mixture, mix well, cool to room temperature, stir in rum.
  • Beat cream until soft peaks form, fold into chocolate mixture.
  • Pour into pastry shell, refrigerate several hours until firm.

Nutrition Facts : Calories 368.3, Fat 26.5, SaturatedFat 12.5, Cholesterol 26.4, Sodium 190.1, Carbohydrate 31.4, Fiber 3.5, Sugar 8.6, Protein 6.3

CHOCOLATE RUM PIE



Chocolate Rum Pie image

Number Of Ingredients 10

1 package unflavored gelatin
1 cup fat-free milk
2 eggs, separated
2 tablespoons granulated sugar substitute
dash salt (optional)
1/4 cup baking cocoa
1 teaspoon rum extract
1 tablespoon liquid sugar substitute
2 cups low-calorie commericial whipped topping
1 Basic Pie Shell, baked

Steps:

  • 1. In a large saucepan, combine gelatin, milk, egg yolks, granulated sugar substitute, salt, and cocoa. Cook over medium heat until completely blended and slightly thickened.2. Remove from heat, stir in the rum extract and refrigerate the mixture until partially set.3. In a small bowl, beat egg whites with liquid sugar substitute until stiff peaks form. Fold into cooled chocolate mixture.4. Layer the chocolate mixture and whipped topping in the pie shell, ending with whipped topping. Refrigerate for 2 to 3 hours or until firm.EXCHANGES1 1/2 Starch2 FatNUTRITION FACTSCalories 216 Calories from Fat 113Total Fat 13 grams Saturated Fat 2 gramsCholesterol 54 milligramsSodium 138 milligrams (w/o added salt 120 milligrams)Total Carbohydrate 19 grams Dietary Fiber 1 gram Sugars 6 gramsProtein 5 grams

Nutrition Facts : Nutritional Facts Serves

More about "chocolate rum pie diabetic recipes"

CREAMY CHOCOLATE PIE - EVERYDAYDIABETICRECIPES.COM
In a large bowl, whisk cocoa powder and oil. Add sugar substitute and milk; mix with a spoon until smooth. Add cream cheese and beat with an electric mixer on medium speed until smooth.
From everydaydiabeticrecipes.com


CHOCOLATE RUM PIE - RECIPE - COOKS.COM
Apr 9, 2022 In heavy saucepan, combine the 1/2 cup sugar, gelatin and salt. Stir in milk and egg yolks. Cook and stir over low heat until slightly thickened.
From cooks.com


CHOCOLATE RUM PIE - BIGOVEN
Beat in egg yolks, milk, and rum. Cook until thickened, remove from heat and stir in chocolate. Chill until thick, but not set. In a separate bowl, beat egg whites until foamy, add ½ cup of …
From bigoven.com


CHOCOLATE RUM PIE - RECIPE - COOKS.COM
Beat 2 egg whites. Beat 1/2 pint whipping cream. Fold into chocolate mixture; turn into crust. Refrigerate.
From cooks.com


MARBLE TOP CHOCOLATE RUM PIE - RECIPE - COOKS.COM
Aug 13, 2020 In a heavy saucepan, combine 1/2 cup sugar, Knox gelatin, and salt. Stir in milk and egg yolks. Cook and stir over low heat until slightly thickened.
From cooks.com


12 DIABETIC-FRIENDLY PIES AND TARTS - TASTE OF HOME
Dec 20, 2023 These adorable mini apple pie pastries make a delightful addition to a dessert buffet or snack tray. The recipe calls for convenient frozen phyllo shells, so they're surprisingly easy to prepare. The lemon curd filling adds a …
From tasteofhome.com


CHOCOLATE RUM PIE RECIPE - THESMARTCOOKIECOOK
Dec 25, 2022 Ingredients 1. Unsweetened chocolate (1 oz) 2. eggs (2) 3. corn syrup (1/2 cup) 4. pastry for crust pie (1 of 9 inch about 23 cm) 5. butter (1 tbsp) 6. sugar (1/3 cup) 7. vanilla (1/2 …
From thesmartcookiecook.com


ARIZONA PECAN CHOCOLATE RUM PIE RECIPE
Preheat oven to 325 degrees F. Mix the salt into the flour and cut in the lard. Measure out 1 tablespoon of the beaten eggs into a small bowl and reserve the remaining eggs.
From cdkitchen.com


CHOCOLATE RUM PIE RECIPES
Filling: 1 pkg. semi-sweet chocolate chips: 1/2 pkg dark chocolate chips: 2 egg yolks: 1 whole egg: 1 cup whipping cream: 1 tsp. vanilla extract: 1 tbsp. dark rum
From tfrecipes.com


MOM-MOM KOLAR'S CHOCOLATE RUM PIE - ALLRECIPES
Feb 11, 2023 Layer the whipped cream and chocolate mixture into the pie shell. Swirl the top with a fork to marbelize. Chill pie in the refrigerator until firm, 1 to 2 hours.
From allrecipes.com


25 CHOCOLATE RECIPES YOU WON’T BELIEVE ARE DIABETIC-FRIENDLY

From tasteofhome.com


12 EASY DIABETIC PIE RECIPES
Our lightened up pie recipes are designed to fit your lifestyle and satisfy anyone's sweet tooth. All of our diabetes-friendly dessert recipes are made with lighter ingredients that deliver the same …
From everydaydiabeticrecipes.com


CHOCOLATE-RUM PIE RECIPE - ATKINS.CA
Chocolate-Rum Pie Recipe. Print Twitter Facebook Pinterest Pinterest. 4.2g Net Atkins Count TM. Prep Time: 240 Minutes Style:American Cook Time: 30 Minutes Phase: Phase 1
From atkins.ca


DIABETIC CHOCOLATE PIE - RECIPE - COOKS.COM
Oct 26, 2011 Mix first 6 ingredients. Cream in butter. Bake at 450°F for 1/2 hour. Make meringue with 2 egg whites, 1/4 teaspoon Sweet 'N Low, 1 teaspoon corn syrup and 1 teaspoon cream …
From cooks.com


CHOCOLATE-RUM PIE RECIPE - ATKINS
Cook over medium-low heat, whisking, until chocolate melts and mixture is smooth, 5 to 7 minutes. Remove from heat; set aside. In a medium bowl, whisk egg yolks, 1/4 cup cream, …
From atkins.com


GRANDMA'S CHOCOLATE RUM PIE - PINCH AND SWIRL
Dec 15, 2016 To make the pie filling, combine 1/2 cup sugar, gelatin and salt in a medium saucepan. Stir in milk and egg yolks. Place over medium-low heat; cook and stir until slightly thickened.
From pinchandswirl.com


20 DIABETES-FRIENDLY CHOCOLATE DESSERT RECIPES
With 20 Diabetes-Friendly Chocolate Dessert Recipes, there's everything from cookies, to cakes, to pies! That means, whether you like just a bit of chocolate in your dessert, or you like to go all out with as much of the chocolately …
From everydaydiabeticrecipes.com


THIS PIE IS FOR SERIOUS CHOCOLATE LOVERS - MSN
One pie crust; enough pie crust dough to fit a 9 ½ inch pie plate ; 2 cups (approximately 12 ounces) whole roasted almonds ; 2 ounces (about ⅓ cup chopped) semisweet or bittersweet …
From msn.com


10 BEST DIABETIC CHOCOLATE PIE RECIPES - YUMMLY
The Best Diabetic Chocolate Pie Recipes on Yummly | Red Velvet Zebra Mini-bundt With Greek Yogurt Glaze And Warm Chocolate Sauce, Grilled Chocolate Chip Cookie Bacon S’mores, …
From yummly.com


Related Search