CHOCOLATE QUICKIES (NO BAKE)
This is an old recipe that I've had forever and don't remember where it came from...but even after all these years it's still a yummy keeper for when we get a craving for something simple and sweet. One never gets too old to love these goodies!
Provided by txgammi
Categories Candy
Time 15m
Yield 40 serving(s)
Number Of Ingredients 9
Steps:
- Combine margarine, sugar, milk, cocoa, and salt in a heavy pot and bring to boil over medium heat for 1 1/2 minutes.
- Remove from hot burner.
- Add oats, peanut butter, and vanilla.
- Add raisins/nuts if desired.
- Mix well.
- Drop by teaspoon on waxed paper and let cool.
- I have no idea how many this recipe makes-- having never counted them so this will be a guess.
Nutrition Facts : Calories 115.7, Fat 4.4, SaturatedFat 0.9, Cholesterol 0.4, Sodium 47.4, Carbohydrate 18, Fiber 1, Sugar 12.5, Protein 2.1
DEATH BY CHOCOLATE COOKIES
Provided by Michael Symon : Food Network
Categories dessert
Time 45m
Yield 8 cookies
Number Of Ingredients 15
Steps:
- Prepare a grill for indirect heat. If using a charcoal grill, build the hot coals on one side only. If using a gas grill, heat one side only to medium-high heat.
- Whisk together the butter, both sugars, vanilla and salt in a large bowl. Whisk in the baking powder, baking soda and chocolate pudding. Add the eggs, one at a time, using a wooden spoon to mix well after each addition. Stir in the flour, chocolate chips and pretzels.
- Lightly spray a 1/2-cup measuring cup with cooking spray. Fill the measuring cup with dough, pressing it in until the dough takes on a biscuit shape. Unmold the biscuit into a cast-iron pan and repeat with the remaining dough until you have 8 cookies.
- Place the skillet over indirect heat, close the grill and bake, about 30 minutes (see Cook's Note).
- Remove the pan from the grill and sprinkle the cookies with flaky sea salt. Serve with scoops of frozen whipped topping.
- (Alternatively, you can bake these in a 350 degrees F oven for 25 to 30 minutes.)
NO-BAKE CHOCOLATE QUICKIES
Make and share this No-bake Chocolate Quickies recipe from Food.com.
Provided by Chocoholic 2
Categories Drop Cookies
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan add butter, sugar, cocoa and milk.
- Bring to boil, stirring constantly. After 3 minutes remove from heat.
- Stir in vanilla and oats.
- Drop by spoonful onto wax paper.
- Let sit till firm, or eat immediately!
Nutrition Facts : Calories 1108.1, Fat 33.2, SaturatedFat 16.7, Cholesterol 65.3, Sodium 221, Carbohydrate 185.1, Fiber 14.4, Sugar 100, Protein 23
COCOA QUICKIES
Really good! I know the recipe by heart!
Provided by Diana Lawton
Categories Desserts Cookies No-Bake Cookie Recipes
Time 1h15m
Yield 18
Number Of Ingredients 6
Steps:
- Place the milk, butter, sugar, and cocoa in a medium sized saucepan, and bring to a full rolling boil. Boil for one minute. Remove from heat, and stir in oats. Mix in coconut, if desired. Drop by teaspoonfuls onto waxed paper. Let stand until set. Quickies may be refrigerated to speed setting.
Nutrition Facts : Calories 208.6 calories, Carbohydrate 34.8 g, Cholesterol 14.1 mg, Fat 7.5 g, Fiber 2.4 g, Protein 2.5 g, SaturatedFat 4.7 g, Sodium 52 mg, Sugar 24.2 g
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