Chocolate Prune Refrigerator Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DARK CHOCOLATE-PRUNE BAR COOKIES



Dark Chocolate-Prune Bar Cookies image

This recipe is from Nicole Rees, baking scientist and author of, "Baking Unplugged". Recipe makes 3 dozen squares (6X6 rows, roughly 1 1/4" each.), and each one is quite rich! Eat for breakfast with a glass of milk, or for dessert with a nip of bourbon or cognac.

Provided by blucoat

Categories     Bar Cookie

Time 55m

Yield 36 squares

Number Of Ingredients 13

1 cup pitted prunes, finely chopped
1 -2 tablespoon cognac or 1 -2 tablespoon Bourbon
1 cup all-purpose flour
1 cup rolled oats
1 cup packed light brown sugar
1 cup sliced almonds, lightly toasted and chopped
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup unsalted butter, very soft, plus more for the pan
1/2 cup heavy cream
1/4 cup lyle's golden syrup
3 1/2 ounces bar bittersweet chocolate, chopped
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350°F Line a 9-inch square pan with foil, leaving an overhang on the ends for easy removal. Butter the bottom and sides of foil.
  • In a small bowl, toss the chopped prunes with the cognac or bourbon. In a medium bowl, combine the flour, oats, brown sugar, almonds, salt, and cinnamon with your fingers until no lumps of brown sugar remain. Add the butter to the bowl. Using your fingertips, rub the butter into the flour mixture until clumps form when the mixture is pressed together.
  • Press 2 cups of the streusel mixture into the bottom of the prepared pan. Bake for 15 minutes. Meanwhile, bring the cream to a boil in a small saucepan. Turn off the heat. Add the Lyle's Golden Syrup and the chocolate. Let stand one minute; stir until smooth. Stir in the vanilla extract.
  • Sprinkle the prune pieces evenly over the hot crust, adding any remaining cognac to the ganache. Drizzle the chocolate ganache over the prunes, as evenly as possible. Sprinkle the remaining streusel on top. Bake for 20-22 minutes, until the edges and top are golden. Cool bars in pan set over a wire rack. Lift the edges of the foil to remove bars from pan. Slide bars from foil to a cutting board. Cut into very small squares (they're rich!).

Nutrition Facts : Calories 100.2, Fat 5.3, SaturatedFat 2.5, Cholesterol 11.3, Sodium 38, Carbohydrate 12.6, Fiber 0.6, Sugar 6.7, Protein 1.4

More about "chocolate prune refrigerator bars recipes"

PALEO CHOCOLATE PRUNE BARS RECIPE - ELANA'S PANTRY
Aug 26, 2011 Finally, a little bit about prunes, or “dried plums” as they are often now referred to. Prunes are a very tasty and healthy food, full of unique …
From elanaspantry.com
Reviews 69
Total Time 40 mins
Estimated Reading Time 2 mins


CHOCOLATE-COCOA PRUNE SQUARES - RECIPELAND
Directions. Well grease a 8 by 8-inch square pan or any similar capacity pan with cooking spray or butter. Set aside. Melt the chocolate, honey and peanut butter in a small saucepan over …
From recipeland.com


SWEET CHOCOLATE-Y PRUNE ENERGY BALLS - SUNSWEET …
3/4 cup whole almonds or walnuts; 1 cup Sunsweet ® Pitted Prunes, chopped; 1/4 cup chia seeds; 2 tbsp cocoa powder; 2 tbsp smooth peanut butter or almond butter; 1 tbsp coconut oil
From sunsweet.com


CHOCOLATE PRUNE REFRIGERATOR BARS RECIPES
Spread chocolate base evenly into prepared pan. In a small bowl, combine 6 ounces cream cheese, 1/2 cup white sugar, 2 tablespoons flour, 1 egg, and 1/2 teaspoon vanilla. Beat for …
From tfrecipes.com


NO-BAKE WHITE CHOCOLATE CRANBERRY LASAGNA - SOULFULLY MADE
3 days ago Nikki’s Recipe Rundown. Taste: Sweet and creamy white chocolate is balanced perfectly with tart cranberries, creating an indulgent dessert that isn’t overly sweet. Texture: …
From soulfullymade.com


PUMPKIN OATMEAL BARS WITH CHOCOLATE CHIPS
Nov 14, 2024 Step-By-Step Instructions to Make These Pumpkin Oatmeal Bars with Chocolate Chips. Prep: Preheat your oven to 350°F (175°C) and place rack in the middle position. Grease or line an 8x8-inch baking pan with parchment …
From suburbansimplicity.com


CHOCOLATE BABKA RECIPE {STEP X STEP IMAGES} - BAKING FOR FRIENDS
Complete the First Rise and Shape the Dough: Follow the recipe steps through assembling the loaves and placing them in their loaf pans. Second Rise: Let the second rise happen in the loaf …
From bakingforfriends.com


10 BEST PRUNE BARS RECIPES - YUMMLY
The Best Prune Bars Recipes on Yummly | Oatmeal Prune Bars, Chocolate Prune Bars, Coconut-chocolate Prune Bars
From yummly.com


PRUNE, CHOCOLATE, AND OAT BARS - BAKE FROM SCRATCH
Preheat oven to 350°F (180°C). Spray a 9-inch square baking pan with cooking spray. Line pan with parchment paper, letting excess extend over sides of pan.
From bakefromscratch.com


CHOCOLATE COATED PRUNES - JUST BEE HEALTHY
Oct 22, 2021 In a separate bowl melt the dark chocolate. Using two forks dip every single prune in melted chocolate and place them on the parchment paper straight away to let it set. If it’s a very hot day you may want to put the tray …
From justbeehealthy.co.uk


CHOCOLATE PRUNE BARS - COOK AT HOME
And then, all the granola bars that I make with dried fruit, like this, this and this. When I came across this recipe for chocolate prune bars, using all nice and healthy ingredients, I just had to try them! Originally from the Eat Good 4 Life …
From cookathome.info


PRUNE CHOCOLATE BARS RECIPE - TIMES FOOD
Oct 8, 2019 Step 1 Prepare the almond mixture. To prepare these scrumptious chocolates bar first, add almonds and bread crumbs in a food processor and blend to form a coarse mixture.
From recipes.timesofindia.com


NO BAKE DOUBLE CHOCOLATE AND PRUNE ENERGY BARS - EAT GOOD 4 LIFE
Dec 4, 2011 Press the mixture evenly over the pan and fold excess parchment over the bars. Place a plate to cover the bars, like in the picture, and refrigerate for at least 2 hours. Transfer …
From eatgood4life.com


CHOCOLATE COVERED PRUNES - SNACKING IN SNEAKERS
Oct 11, 2024 The salt measurement is approximate, sprinkle a little on each chocolate covered prune. Also, note that this is coarse salt which is in larger granules than regular table salt. Nutrition (approximate each): 85 calories, 4 g …
From snackinginsneakers.com


RIGHT BITES: CHOCOLATE ENERGY BALLS - CALIFORNIA PRUNES
Combine cereal, oats, almonds, prune bits, chocolate chips, and in a large bowl; mix well. In a microwave-safe bowl, stir together almond butter, honey, cinnamon and orange peel. Microwave on HIGH for 90 seconds or until bubbling.
From californiaprunes.org


PEANUT BUTTER CHOCOLATE PRUNE ENERGY BALLS - EVERYDAY …
May 10, 2017 1.76 ounces (50 g) dark chocolate chopped, or ¼c chocolate chips, plus 10 g more for making chocolate flakes (optional) 5.29 ounces ( 150 g ) prunes pitted, finely chopped 1-2 tablespoons water
From everydayhealthyrecipes.com


CHOCOLATE PRUNE BARS - PUNCHFORK
Discover new recipes, share them with family & friends, and build your own curated collections from over 300k ideas. 1,325 people joined this week Get started
From punchfork.com


BAKED GRANOLA BARS WITH PRUNES — BAKING WITH JOSH & ANGE
Cut into bars and place on a wire rack with parchment below. Heat the dark chocolate chips in a microwave safe bowl. Heat in the microwave on half-power. Start with 1 minute and stir then …
From bakingwithjoshandange.com


CHOCOLATE PRUNE ENERGY BALLS - NATALIE'S HEALTH
Jun 21, 2019 How to make Chocolate Prune Energy Balls. Measure and prepare all the ingredients. Take a high-speed food processor and add 1 ½ cup of pitted organic prunes, 1 cup walnuts, ¼ cup flax seeds (or hemp seeds or chia …
From natalieshealth.com


10 BEST CHOCOLATE PRUNE BARS RECIPES - YUMMLY
The Best Chocolate Prune Bars Recipes on Yummly | Chocolate Prune Bars, Coconut-chocolate Prune Bars, Coconut-chocolate Prune Bars
From yummly.com


CHOCOLATE PEANUT BUTTER CUPCAKES - QUICHE MY GRITS
1 day ago Chocolate Peanut Butter Cupcakes are soft and tender inside with a surprising filling in the middle! The peanut butter frosting steals the show, along with a peanut butter cup and …
From quichemygrits.com


CHOCOLATE DIPPED PRUNES
Place chocolate in a small heatproof bowl, set in a pot of hot (not boiling) water over low heat; allow to melt, stirring occasionally until smooth. (Chocolate should be fluid and barely warm.) Remove from heat. Line baking sheet with …
From californiaprunes.org


SHANE SMITH'S FRUIT & NUT CHRISTMAS BARS: TODAY - RTÉ
22 hours ago Method. Pour the hot tea over the dried fruits and soak for two hours. Preheat your oven to 180C/160C fan. Line a 9" square baking tin with parchment and set aside.
From rte.ie


SOKOLATAKIA (CHOCOLATE-DIPPED WALNUT-STUFFED PRUNES) - EATINGWELL
Sep 18, 2023 Lift each prune out with a fork and shake so excess chocolate drips off. After a couple of shakes, gently hit the back of the fork on the rim of the bowl. (You only want a fine …
From eatingwell.com


Related Search