HEALTHY BANANA CHOCOLATE POPSICLES RECIPE
Steps:
- Combine all the ingredients in a blender or mixie jar.
- Blend until smooth and creamy.
- Adjust the sweetness if needed by adding more honey.
- Pour the mixture into popsicle molds and freeze overnight or until set.
- To remove the popsicles from the mold, run the water on the outside of the molds for some time until the ends are loose.
Nutrition Facts : Calories 60 kcal, Carbohydrate 13 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 139 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving
CHOCOLATE PB BANANA POPSICLES
These are my mom's signature popsicles. We were RAISED on these - and they are, of course, healthier than most store brands. Kids love these! Quick & easy & sure to please, this makes a wonderful treat for the neighborhood kids who appear as well! Enjoy!
Provided by WJKing
Categories Frozen Desserts
Time 15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Peel& halve bananas.
- Insert sticks.
- Freeze on plate 1 hour.
- Mix pb/chocolate in microwave-safe dish& heat till melted& smooth.
- (stirring often) Coat bananas.
- Re-freeze 1 hour, then remove from freezer& wrap in aluminum foil.
Nutrition Facts : Calories 251.8, Fat 14.1, SaturatedFat 6.2, Sodium 53, Carbohydrate 33.7, Fiber 3.9, Sugar 23.7, Protein 4.5
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