Chocolate Orange And Cinnamon Ice Cream Recipes
MEXICAN ICE CREAM SUNDAES WITH CINNAMON-CHOCOLATE SAUCE
This sundae melds together all the flavors you crave -- sweet, salty, nutty, chocolaty.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 15m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Spread coconut on a rimmed baking sheet; toast, tossing occasionally, until brown and fragrant, about 10 minutes. (Store at room temperature up to 1 day.)
- In a medium saucepan over medium-high, bring cream to a boil; remove from heat. Add chocolate, cinnamon, and salt. Let stand 1 to 2 minutes. Whisk until chocolate is melted and mixture is shiny. (Cover and refrigerate up to 2 days; before serving, reheat in a double boiler or the microwave.)
- Remove ice cream from freezer 15 minutes before serving. Scoop into bowls; top with warm sauce, peanuts, and coconut.
CINNAMON CHOCOLATE CHIP ICE CREAM
I was first served this creamy, soft-set ice cream at a friend's house. A hint of cinnamon is the secret ingredient.-Gloria Heidner, Elk River, Minnesota
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2 quarts.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first seven ingredients; stir until the sugar is dissolved. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. Stir in chocolate chips. , Refrigerate remaining mixture until ready to freeze. Allow to ripen in ice cream freezer of firm up in your refrigerator freezer 2-4 hours before serving. Sprinkle with additional chips.
Nutrition Facts : Calories 243 calories, Fat 16g fat (10g saturated fat), Cholesterol 56mg cholesterol, Sodium 41mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 1g fiber), Protein 2g protein.
DOUBLE CHOCOLATE CINNAMON ICE CREAM
I often serve several flavors of homemade ice cream when we have guests in the summer-this one is always the favorite.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2 quarts.
Number Of Ingredients 8
Steps:
- In a large bowl, stir together first seven ingredients. Place in the cylinder of an ice cream maker and freeze according to manufacturer's instructions. , When freezing process is complete, stir in chocolate chips if desired. Serve immediately or freeze.
Nutrition Facts :
DARK CHOCOLATE ORANGE ICE CREAM
Rich, dark, ultra-smooth, and creamy chocolate meets a hint of orange in a sweet ice cream like no other you've ever tasted.
Provided by Mary Younkin
Number Of Ingredients 10
Steps:
- Whisk together the sugar, cream, milk, cocoa, cinnamon, salt, and orange zest in a medium size saucepan. Bring to a boil and then reduce to a simmer while stirring occasionally for 2 minutes.
- Add the chocolate chips and continue stirring while the chocolate melts. Remove from the heat and stir in the orange juice and vanilla extract. Let cool and then chill in the refrigerator for at least 4 hours.
- Pour the chilled mixture into your ice cream machine and churn according to the manufacturer's directions.
More about "chocolate orange and cinnamon ice cream recipes"
ORANGE AND CINNAMON HOT CHOCOLATE | RICARDO
From ricardocuisine.com
5/5 (5)Total Time 30 minsCategory AppetizersCalories 270 per serving
- On a plate, scatter the grated orange zest. Cook in the microwave oven for 30 seconds at a time, stirring between each stop, until the zest is completely dry, about 2 to 3 minutes (Careful, the zest can burn quickly). With a mortar, grind the zest into a fine powder with the sugar. Set aside.
- In a small saucepan off the heat, whisk the milk and cocoa powder. Add the cinnamon stick and large big orange zest. Bring to a boil, whisking constantly. Simmer over low heat for about 5 minutes, whisking constantly. Add the chopped chocolate and simmer for 1 minute. Off the heat, remove the cinnamon stick and zest. Keep warm.
CHOCOLATE ORANGE ICE CREAM RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 4Calories 526 per servingTotal Time 4 hrs
ARGAN OIL CHOCOLATE BROWNIE WITH ORANGE CINNAMON ICE-CREAM ...
From sbs.com.au
2.8/5 (68)Servings 8Cuisine MoroccanCategory Dessert
CINNAMON ICE CREAM RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (1)Total Time 4 hrsServings 8Calories 527 per serving
EPCOT RECIPES- OH SWEET DISNEY! - DISNEY RECIPES FROM EPCOT
From ohsweetdisney.com
MEXICAN CHOCOLATE ICE CREAM - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
Reviews 5Servings 1Cuisine MexicanCategory Ice Cream + Frozen
- In a large saucepan over medium heat, bring 1/2 cup cream, cocoa powder, cinnamon, espresso powder, and chili powder to a boil, whisking often to blend. Reduce the heat and simmer for another 30 seconds, whisking constantly. Remove from the heat and stir in the chocolate until smooth. Stir in the remaining 1/2 cup cream. Pour the mixture into a large bowl, scraping the pan as much as possible. Place a mesh strainer on top of the bowl.
- In the same saucepan over medium heat (no need to clean it), warm the milk, sugar, and salt. In a separate small bowl, add the egg yolk. Slowly pour some of the warm milk into the yolk, whisking constantly, then scrape it all back into the saucepan.
- Continue cooking over medium heat, stirring often, until the mixture thickens and coats the back of a spatula or spoon (170F on a thermometer). Remove from the heat and pour through the mesh strainer into the chocolate mixture. Stir in the vanilla. Place the bowl in an ice bath and cool until room temperature. When cool, refrigerate for at least 1 hour or until cold.
- Once the ice cream mixture is cold (it will be thick like pudding), freeze it in your ice cream maker according to the manufacturer's instructions. Freeze in an airtight container until firm, roughly 8 hours or overnight.
CHOCOLATE ORANGE AND CINNAMON LOAF CAKE - ANNIE'S NOMS
From anniesnoms.com
5/5 (7)Estimated Reading Time 5 minsServings 12
- Preheat the oven to 180C/350F and spray a 2lb loaf tin with cooking spray. Place a strip of greaseproof paper across the loaf tin with enough overhang to lift the cake out later.
- Place the butter, sugar and orange zest into a large bowl, or the bowl of your stand mixer and beat until light and fluffy. This will take around 2 minutes on medium-high speed.
- Add in the eggs, scraping down the sides as necessary, and mix until well incorporated, around 1 minute on medium speed.
- Place the flour, baking powder, salt, cinnamon and chocolate chips into a medium sized bowl and stir until the chocolate chips are coated in flour.
CHOCOLATE ORANGE ICE CREAM - A SAUCY KITCHEN
From asaucykitchen.com
5/5 (4)Total Time 50 minsCuisine AmericanCalories 340 per serving
- Drain the cashews and add all of the ingredients to a high powdered like this one and blend for about 1 minute on a medium-high speed. Scrape down the sides and blend for another 15 seconds or until you have a smooth mixture.
- Transfer the ice cream base to an ice cream maker and churn according to the manufactures instructions - it should take about 30 - 40 minutes.
- Enjoy the ice cream as a soft serve or cover and transfer the ice cream to a loaf tin or freezer safe container and freeze for another couple of hours until it's more solid.
- Before serving let the ice cream sit at room temperature for about 10 minutes to thaw before scooping and serving.
CREAMY CINNAMON ICE CREAM | NO ICE CREAM MAKER OPTION ...
From creamish.com.au
Category DessertTotal Time 3 hrs 20 minsEstimated Reading Time 4 mins
- In a medium saucepan, heat milk and cream on a medium-high heat until simmering, then remove from heat.
- Pour 1 cup of the heated dairy into the yolks along with the cinnamon and vanilla, all the while whisking until combined.
- Whisk the yolks back into the saucepan of milk and resume cooking on a medium heat until the mixture thickens. Do not allow to boil.
CINNAMON CHOCOLATE ICE CREAM - EXPERIMENTAL HOMESTEADER
From experimentalhomesteader.com
Estimated Reading Time 3 mins
- Place all the ingredients in your ice cream maker and follow the instructions provided by the ice cream maker manufacturer on how to use.
- Alternatively place all the ingredients except the heavy whipping cream in a blender and blend until smooth.
CINNAMON CHOCOLATE CHIP ICE CREAM - MAGNOLIA DAYS
From magnoliadays.com
Reviews 16Servings 4Cuisine AmericanCategory Dessert
- In a saucepan over medium heat, bring the half-and-half, whipping cream and cinnamon to 160 degrees F. Remove from the heat. Use a ladel to add a little of the cream to the eggs/sugar and whisk to combine. Continue adding cream until at least half has been mixed with the eggs. Add the eggs/cream mixture back to the pan and whisk to combine.
- Over medium heat, cook the mixture until it reaches 170 to 175 degrees F, stirring constantly. Pour the mixture through a sieve or strainer into a medium bowl. Add the vanilla and stir to combine. Cover the mixture directly on top with plastic wrap to prevent a skin from forming. Cool to room temperature. Once it has cooled, place it in the refrigerator to chill overnight.
- Pour chilled mixture into an ice cream maker and freeze according to the manufacturer's instructions. Stir in the chocolate chips. Transfer ice cream to a container and place it in the freezer for at least one hour or overnight. Enjoy!
24 UNIQUE & DIFFERENT ICE CREAM FLAVORS YOU CAN MAKE ...
From tarateaspoon.com
4.9/5 (8)Total Time 4 hrsCategory DessertCalories 2518 per serving
{5 MINUTE} CINNAMON ICE CREAM - PHILADELPHIA STYLE ...
From barefeetinthekitchen.com
4.3/5 (7)Estimated Reading Time 2 minsServings 6
PINEAPPLE CINNAMON ICE CREAM | TASTY KITCHEN: A HAPPY ...
From tastykitchen.com
4/5
CINNAMON ICE CREAM | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
5/5
CHOCOLATE ORANGE AND CINNAMON ICE CREAM- TFRECIPES
From tfrecipes.com
CHOCOLATE ORANGE AND CINNAMON ICE CREAM RECIPE - WEBETUTORIAL
From webetutorial.com
CHOCOLATE-CINNAMON ICE CREAM - RECIPE | COOKS.COM
From cooks.com
THE BEST ICE-CREAM RECIPES | FEATURES | JAMIE OLIVER
From jamieoliver.com
CHOCOLATE, ORANGE, AND CINNAMON ICE CREAM RECIPE
From recipenode.com
DESSERT RECIPESFIG, STRAWBERRY AND FRANJIPAN TART
From whatsontheplate.co.uk
CHOCOLATE WITH CINNAMON - 58 RECIPES - PETITCHEF
From en.petitchef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love