Chocolate Mushrooms Recipes

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MUSHROOM HOT CHOCOLATE



Mushroom Hot Chocolate image

A delicious hot chocolate superfood, adaptogenic beverage that is healing and nourishing to your body!

Provided by By The Paleo Mama

Yield 1

Number Of Ingredients 10

1/2 cup of cocoa or cacao powder
1 Tablespoon of Reishi, Chaga or Cordyceps mushroom powder
1 Tablespoon of Marshmallow root powder (Marshmallow root is the original marshmallow confectionery. It's mildly sweet and soothing to the respiratory and digestive systems and creates a thick hot chocolate.)
1 Tablespoon of Maca powder
1 teaspoon of vanilla powder
1/2 teaspoon of cinnamon
1/2 teaspoon of ginger
1/2 teaspoon of cardamom powder
1/2 teaspoon of Himalayan sea salt
1/2 cup of raw or coconut sugar (optional)

Steps:

  • Make the mix by mixing all the ingredients together in a bowl and then storing in a mason jar. Warm up 1 cup of milk or water and 1 Tablespoon of the mix to the liquid. Stir, froth or blend to luscious perfection. Add your sweetener of choice, sip, and enjoy the healing power of this delicious, hot chocolate with zero guilt!

MUSHROOM GRAVY RECIPE



Mushroom Gravy Recipe image

This thick vegetarian mushroom gravy recipe is so easy to make and tastes absolutely delicious.

Provided by Chocolate Covered Katie

Categories     Side Dish

Time 20m

Number Of Ingredients 7

1/3 cup diced onion
8 oz sliced mushrooms
2 1/2 tsp minced garlic
1/2 tsp salt
1/2 cup vegetable broth
2 tbsp flour of choice, (including spelt, white, rice, or sorghum)
1/4 tsp dried thyme, (optional)

Steps:

  • Sauté the onion in 2 tsp oil (or sub oil spray or water) on med heat in a nonstick pan until it starts to brown. Add the mushrooms, salt, garlic, and optional thyme. Stir occasionally, and the mushrooms will get watery. Let cook until it starts to look dry again. Whisk in broth and flour, and cook-stirring as needed-until it thickens. If you make the gravy recipe, please feel free to leave a comment or give it a star rating at the bottom of this post!View Nutrition Facts

Nutrition Facts : Calories 24 kcal, ServingSize 1 serving

CHOCOLATE MUSHROOMS



Chocolate Mushrooms image

Great for kids parties! My nan used to make these for me all the time!! Great fun to make with the kids and they actually do look like little mushrooms!

Provided by Polly_Waffle_Kid

Categories     Candy

Time 1h40m

Yield 24 chocolate mushrooms, 24 serving(s)

Number Of Ingredients 6

3 egg whites
1/4 teaspoon cream of tartar
2/3 cup sugar
125 g baking chocolate
30 g Copha
cocoa, for decorating

Steps:

  • Line two baking sheets with greaseproof paper. Make a stiff meringue in the usual way with the egg whites, cream of tartar and the sugar.
  • Use a piping bag and a plain 1cm nozzle pipe to make 24 rounds of meringue onto the baking paper sheets for the 'caps' of the mushrooms, and 24 oblonges approximately 4cm long for the 'stems' of the mushrooms.
  • Bake at 110*C for approximately 1 hour, turn off oven and leave the meringues to cool.
  • Melt the chocolate and copha together in a bowl over hot water. Carefully make a hole in the base of each mushroom cap for the stem. Spoon a little chocolate into each cap and place the stem into position. Leave on a cooling tray until the chocolate has hardened.
  • Just before serving, sift a little cocoa over the mushrooms to give them an earthy look.

Nutrition Facts : Calories 61.3, Fat 4, SaturatedFat 2.9, Sodium 8.1, Carbohydrate 7.2, Fiber 0.9, Sugar 5.6, Protein 1.1

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