CHOCOLATE SNOWBALL COOKIES
Chocolate Snowball Cookies are a buttery melt in your mouth chocolate cookie featuring ground walnuts and sprinkled with powdered sugar. This is a delicious holiday classic cookie that you need to put on your baking list!
Provided by Alyssa Rivers
Number Of Ingredients 12
Steps:
- In a large bowl or stand mixer, add the brown sugar and butter and cream until light and fluffy. Add the egg, milk and vanilla. Mix until combined.
- In a medium sized bowl add the flour, cocoa, baking soda, baking powder, and salt. Slowly add the mixture to the creamed mixture until incorporated.
- Add walnuts to a food processor and pulse until finely ground. Add the walnuts to the dough and stir until incorporated. Cover the dough and chill overnight.
- Preheat oven to 350 degrees. Shape the dough into 1 inch balls and place on ungreased cookie sheets. Bake for 8-9 minutes or until the tops start to crack. Let cool completely on wire racks. Roll in the powdered sugar.
Nutrition Facts : Calories 86 kcal, Carbohydrate 8 g, Protein 1 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 11 mg, Sodium 59 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
CHOCOLATE SNOWBALL COOKIES
These dainty cookies just melt in your mouth. I enjoy making them for get-togethers when there are lots of people around to enjoy them. -Mary Lou Welsh, Hinsdale, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Add the egg, milk and vanilla; mix well. Combine the flour, cocoa, baking powder, salt and baking soda; gradually add to creamed mixture. Cover and refrigerate overnight. , Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake at 350° until tops are crackled, 7-8 minutes. Remove to wire racks to cool completely. Roll in confectioners' sugar.
Nutrition Facts : Calories 42 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 45mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE SNOWBALLS
This is my favorite Christmas cookie recipe. The cookies remind me of the snowballs I'd pack as a child during winters here in Wisconsin. -Dee Derezinski, Waukesha, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 4 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, sugar and salt until light and fluffy. Beat in egg and vanilla. Gradually beat in flour. Stir in pecans and chocolate chips., Shape dough into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake until set and bottoms are lightly browned, 15-20 minutes. Cool on pans 2 minutes. Roll warm cookies in confectioners' sugar. Cool completely on wire racks. If desired, reroll cookies in confectioners' sugar.
Nutrition Facts : Calories 92 calories, Fat 6g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 49mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.
CHOCOLATE SNOWBALL TREATS
These little chocolate treats are great for any type of occasion. I make them and give them as gifts for Eid. They taste quite sweet but are addictive. And best of all they are easy to do.
Provided by kitty_catxx
Categories Desserts Cookies No-Bake Cookie Recipes
Time 30m
Yield 25
Number Of Ingredients 4
Steps:
- Combine the graham cracker crumbs and melted butter in a mixing bowl. Mix until evenly moistened.
- Melt the chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Stir the melted chocolate into the graham cracker mixture, you may need to use your hands to make sure it is evenly combined.
- Shape into 1 inch balls and roll them in the coconut. Store in an airtight container.
Nutrition Facts : Calories 264.5 calories, Carbohydrate 25.4 g, Cholesterol 31.5 mg, Fat 17.6 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 9.8 g, Sodium 214.2 mg, Sugar 10.4 g
CHOCOLATE SNOWBALLS
If you like Russian Teacakes and chocolate, you'll love these tasty, tender cookies!
Provided by CRYSTAL-BEE
Categories Desserts Cookies Chocolate Cookie Recipes
Time 3h15m
Yield 72
Number Of Ingredients 8
Steps:
- In a medium bowl, cream butter and sugar until light and fluffy. Stir in the vanilla. Sift together the flour, salt, and cocoa; stir into the creamed mixture. Mix in the pecans until well blended. Cover, and chill for at least 2 hours.
- Preheat oven to 350 degrees F (175 degrees C). Roll chilled dough into 1 inch balls. Place on ungreased cookie sheets about 2 inches apart.
- Bake for 20 minutes in preheated oven. Roll in confectioners' sugar when cooled.
Nutrition Facts : Calories 73.8 calories, Carbohydrate 6.1 g, Cholesterol 8.5 mg, Fat 5.5 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 2.3 g, Sodium 26.9 mg, Sugar 2.8 g
CHOCOLATE COCONUT SNOWBALLS
This recipe is from the back of an old bag of "M & M's" Semi-Sweet Chocolate Baking Bits. I am glad I saved it, because these are great cookies and the recipe is no longer available, even on their website. This recipe is one of thirty or so varieties that I make every Christmas and it is always a favorite. *Added 12/30/07: I don't add the M & M baking bits AFTER the dough is refrigerated. I never understood why that was necessary and since I stopped doing it I've noticed no difference. I couldn't find the M & M's this year, so used a 10 oz. bag of Hershey Kissables and they came out just as good.* --K
Provided by Karen..
Categories Dessert
Time 27m
Yield 4-5 dozen cookies
Number Of Ingredients 11
Steps:
- In large bowl, cream butter, cream cheese and sugar.
- Add egg yolk, almond extract and orange juice, beat well.
- Combine flour, baking powder and salt and gradually add to creamed mixture.
- Stir in 3 CUPS of the coconut.
- Cover and chill for an hour.
- Preheat oven to 350 degrees.
- Stir M& M's Baking Bits into dough.
- Shape dough into 1" balls and roll each in remaining coconut.
- Place on ungreased cookie sheets and bake for 10-12 minutes or until light brown.
Nutrition Facts : Calories 1172.5, Fat 88.2, SaturatedFat 71.6, Cholesterol 111.2, Sodium 538.2, Carbohydrate 92.6, Fiber 17.2, Sugar 45.4, Protein 13.3
CHOCOLATE MUNCHKIN SNOWBALLS
Done Just like the Chocolate Munchkin Pumpkins but with white chocolate to look like snowballs!! Great for the winter season parties. This recipe came out of a Womans World magazine several years ago. I read it and never copied it down because it's so simple therefore Im not sure how much chocolate really covers the a dozen Munchkins. Use a toothpick in the Munchkin for easier dipping in the chocolate.
Provided by Antifreesz
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- In a double boiler melt wafers.
- Dip one Munchkin at a time into chocolate, cover all of the Munchkin.
- Place on wax paper or foil,pull out toothpick if used.
- sprinkle with edible glitter.
- Let dry and serve.
Nutrition Facts : Calories 203.7, Fat 12.1, SaturatedFat 7.3, Cholesterol 5.3, Sodium 34, Carbohydrate 22.4, Sugar 22.3, Protein 2.2
CHOCOLATE CHIP SNOWBALL COOKIES
Buttery, melt-in-your-mouth shortbread cookies filled with mini-chocolate chips and rolled in powdered sugar.
Provided by Lynn April
Time 1h12m
Number Of Ingredients 6
Steps:
- In a medium size bowl with a hand mixer or the bowl of a stand mixer fitted with the paddle attachment, beat the butter, ¼ cup of the powdered sugar, and vanilla on medium speed until smooth. Add the flour and salt and beat again on medium until completely combined. Add chocolate chips and stir with a spatula until evenly dispersed. Cover bowl with plastic wrap and refrigerate at least 1 hour and up to 3 days.
- When you are ready to bake the cookies, preheat the oven to 400ºF. Line a baking sheet with parchment paper or a silicone baking mat. Set aside.
- Roll dough into approximately 1" balls using a cookie scoop or a Tablespoon measure (I use this #50 cookie scoop for all of my standard size cookies). Bake until set, about 10-12 minutes. You do not want cookies to brown at all. Remove from oven and transfer cookies to wire rack. Allow to cool until you are able to handle the cookies. Roll warm cookies in remaining ½ cup of powdered sugar. Return cookies to wire rack and allow to cool completely. When completely cool, roll in powdered sugar again. Cookies remain fresh in an airtight container at room temperature up to 2 weeks.
CHOCOLATE SNOWBALL COOKIES RECIPE
These Double Chocolate Snowball Cookies are my most favorite Russian Teacake recipe yet! They're full of rich cocoa powder and chocolate chips - NUT FREE!
Provided by Dorothy Kern
Categories Dessert
Time 25m
Number Of Ingredients 8
Steps:
- Preaheat oven to 350°. Line two cookie sheets with parchment paper.
- Mix butter, 1/2 cup powdered sugar, cocoa, and vanilla with an electric mixer until fluffy. Add flour and salt and mix until the dough comes together. Stir in the chocolate chips. If dough is too soft, chill it until you can work it easily with your hands.
- Scoop 1 tablespoon balls of dough and place on prepared cookie sheet.
- Bake cookies for 7-10 minutes until bottoms are just slightly brown and the tops are no longer glossy. Remove from oven and cool for 5-10 minutes, until you can handle them. Fill a small bowl with 1 cup powdered sugar and roll each cookie in the sugar until coated. Place on a rack to cool. (Once cookies are cooled, you may want to re-roll them in more powdered sugar.)
Nutrition Facts : ServingSize 2 cookies, Calories 179 kcal, Carbohydrate 22 g, Protein 1 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 20 mg, Sodium 828 mg, Fiber 1 g, Sugar 12 g
More about "chocolate munchkin snowballs recipes"
TRADITIONAL NEWFOUNDLAND SNOWBALLS - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
3.6/5 (84)Total Time 2 hrs 20 minsCategory DessertCalories 154 per serving
CHOCOLATE SNOWBALLS - SWANKY RECIPES
From swankyrecipes.com
Cuisine American, Mexican, RussianEstimated Reading Time 4 minsCategory DessertTotal Time 33 mins
NO-BAKE CHOCOLATE COCONUT SNOWBALLS - SALLY'S BAKING …
From sallysbakingaddiction.com
4.7/5 (11)Category Cookies
CHOCOLATE DIPPED SNOWBALL COOKIES - CRAZY FOR CRUST
From crazyforcrust.com
Reviews 15Estimated Reading Time 6 minsCategory DessertTotal Time 43 mins
WHITE CHOCOLATE SNOWBALLS RECIPE | MYRECIPES
From myrecipes.com
Servings 20Calories 176 per serving
CHOCOLATE SNOWBALLS - RASA MALAYSIA
From rasamalaysia.com
5/5 (3)Total Time 45 minsCategory Baking RecipesCalories 89 per serving
CHOCOLATE MINT SNOWBALLS RECIPE | MYRECIPES
From myrecipes.com
Servings 60
CHOCOLATY SNOWBALLS RECIPE - TARLA DALAL
From tarladalal.com
Carbohydrates 6.5 gFiber 0.1 gEnergy 69 calProtein 1.4 g
CHOCOLATE PECAN SNOWBALLS - JO COOKS
From jocooks.com
4.8/5 (17)Total Time 35 minsCategory Cookies, DessertCalories 147 per serving
HOW TO MAKE CHOCOLATE MUNCHKINS AT HOME | FIRST WE FEAST
From firstwefeast.com
Author Angelica FreyEstimated Reading Time 1 min
PRETTY LITTLE PANTRY: CHOCOLATE PEPPERMINT SNOWBALLS
From prettylittlepantry.blogspot.com
10 BEST COCONUT SNOWBALLS RECIPES - EASY RECIPES
From recipegoulash.com
SNOWBALL PUMPKIN EDIBLE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CHOCOLATE EGG SNOWBALL RECIPES
From tfrecipes.com
CHOCOLATE MUNCHKIN SNOWBALLS RECIPES
From tfrecipes.com
NO BAKE MUNCHKINS / CHOCOLATE COCONUT BALLS RECIPE - EASY ...
From recipegoulash.com
10 BEST CHOCOLATE SNOWBALLS CONDENSED MILK RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love