Chocolate Mud Slices Recipes

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CHOCOLATE MUD SLICES



Chocolate Mud Slices image

Make and share this Chocolate Mud Slices recipe from Food.com.

Provided by Grace Fung

Categories     Bar Cookie

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 8

1/3 cup cocoa powder
1/3 cup hot water
150 g dark chocolate, melted
150 g butter, melted
1 1/4 cups brown sugar
100 g ground almonds
4 eggs, separated
2 tablespoons icing sugar, sifted

Steps:

  • Preheat oven to 160C.
  • Spray an 8-inch cake pan with cooking spray; line base with baking paper, extending over two sides.
  • In a large bowl, combine cocoa and water; stir until smooth.
  • Add melted chocolate, butter, sugar and ground almond.
  • Stir in egg yolks, one at a time, until well blended.
  • Beat egg whites with electric mixer until soft peaks form.
  • Gently fold into the chocolate mixture.
  • Pour batter into prepared pan; bake for 1 hour or until firm.
  • Remove cake from pan; slice and dust with icing sugar before serving.

Nutrition Facts : Calories 350.1, Fat 24.6, SaturatedFat 12.2, Cholesterol 97.2, Sodium 140, Carbohydrate 33.9, Fiber 4.3, Sugar 26.7, Protein 6.6

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