Chocolate Mousse Duo Recipes
DOUBLE CHOCOLATE MOUSSE RECIPE
A double chocolate mousse is a brilliant pud for dinner parties: layers of white and dark chocolate, chilled to perfection
Provided by GoodtoKnow
Categories Dessert
Yield Serves: 4
Number Of Ingredients 6
Steps:
- Break the two chocolates into two small bowls, melt in the microwave or place one at time over a pan of simmering water. Cool slightly.
- Lightly whip the cream until it forms soft peaks. Whisk the egg whites in a separate bowl until they are shiny and stiff.
- Stir the liqueur (optional) and two egg yolks into the dark chocolate, then fold in one third of the cream and half the egg whites.
- Stir the remaining egg yolk into the white chocolate, then fold in the remaining cream and egg whites.
- Layer the two mousses into four glasses and decorate with grated chocolate. Chill for at least 1 hour before serving.
Nutrition Facts : @context https
QUICK KETO CHOCOLATE MOUSSE
When a sweet craving hits, you'll have this chocolate mousse ready in no time. No need to pre-whip the heavy cream - just throw everything into a bowl and mix! Use any keto-friendly granular sweetener that measures like sugar. I prefer the powdered version of Swerve®, since it dissolves better. Adjust cocoa powder and sweetener amounts to suit your tastes. This is quite rich, so you don't need a lot to feel satisfied.
Provided by France C
Categories Desserts Mousse Recipes Chocolate Mousse Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Place cream cheese in a large bowl and beat using an electric mixer until light and fluffy. Turn mixer to low speed and slowly add heavy cream and vanilla extract. Add sweetener, cocoa powder and salt, mixing until well incorporated. Turn mixer to high, and mix until light and fluffy, 1 to 2 minutes more. Serve immediately, or refrigerate for later.
Nutrition Facts : Calories 373.4 calories, Carbohydrate 6.9 g, Cholesterol 128.3 mg, Fat 37.6 g, Fiber 1.6 g, Protein 5.4 g, SaturatedFat 23.5 g, Sodium 227.2 mg, Sugar 0.5 g
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