Chocolate Liquid Nitrogen Ice Cream Recipe By Tasty

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BANANA LIQUID NITROGEN ICE CREAM RECIPE BY TASTY



Banana Liquid Nitrogen Ice Cream Recipe by Tasty image

Here's what you need: heavy cream, condensed milk, banana, liquid nitrogen

Provided by Greg Perez

Categories     Desserts

Yield 2 servings

Number Of Ingredients 4

1 cup heavy cream
7 oz condensed milk
1 banana
3 cups liquid nitrogen

Steps:

  • Fill a food processor with heavy cream, condensed milk, and bananas.
  • Close the top and blend for 30 seconds.
  • Use a funnel or carefully pour the ice cream mixture into a large squeeze bottle and tighten the lid.
  • Layout a large thick cloth on top of your cooking area to protect the surface from the liquid nitrogen's low temperature.
  • Using insulated gloves, fill a stainless steel bowl with liquid nitrogen and set it on top of the thick insulated cloth.
  • Use the squeeze bottle to squeeze the mix at a constant drip into the liquid nitrogen.
  • Fill the bowl with droplets and allow the liquid nitrogen to boil off.
  • Once all the liquid has boiled over from the bottom, serve.
  • Nutrition Calories: 1621 Fat: 121 grams Carbs: 150 grams Fiber: 4 grams Sugars: 25 grams Protein: 25 grams
  • Enjoy!

Nutrition Facts : Calories 810 calories, Carbohydrate 75 grams, Fat 60 grams, Fiber 2 grams, Protein 12 grams, Sugar 66 grams

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