Chocolate Double The Milk Shake Recipes

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DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES



Double Chocolate-Marshmallow Milkshakes image

Provided by Bobby Flay

Categories     dessert

Time 10m

Yield 4

Number Of Ingredients 0

Steps:

  • Whisk 1/2 cup heavy cream (ideally extra-cold), 1/4 cup marshmallow fluff and 1/8 teaspoon vanilla extract until stiff peaks form; set aside. Combine 1 cup cold whole milk and 1/4 cup chocolate sauce in a blender. Add 3 cups chocolate ice cream; blend until smooth. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.

CHOCOLATE CHOCOLATE MILKSHAKE



Chocolate Chocolate Milkshake image

Whipping cream makes this chocolate milkshake creamy and as light as air. Drizzle with chocolate syrup after you pour in the cream for an even more sensational chocolaty treat.

Provided by Austin Geraldson

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time 10m

Yield 2

Number Of Ingredients 5

2 cups premium quality chocolate ice cream
2 (1.65 ounce) bars dark chocolate candy bars, diced
½ cup whipped cream
1 tablespoon chocolate shavings, for garnish
¼ cup whipped cream

Steps:

  • Combine the ice cream, diced chocolate, and 1/2 cup whipped cream in a blender. Blend until smooth. Pour into glasses, and garnish with 1/4 cup whipped cream and chocolate shavings.

Nutrition Facts : Calories 622.7 calories, Carbohydrate 73.6 g, Cholesterol 73.2 mg, Fat 36.2 g, Fiber 2.8 g, Protein 8.3 g, SaturatedFat 22.3 g, Sodium 158.3 mg, Sugar 66.1 g

CHOCOLATE MILK SHAKE



Chocolate Milk Shake image

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Number Of Ingredients 3

3 scoops chocolate ice cream
Chocolate syrup
1/2 cup of milk

Steps:

  • In blender combine all ingredients and blend until smooth. Pour into glass and serve.

CHOCOLATE MILKSHAKES



Chocolate Milkshakes image

There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 2

Number Of Ingredients 3

3/4 cup milk
1/4 cup chocolate-flavored syrup
3 scoops (1/2 cup each) vanilla ice cream

Steps:

  • In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
  • Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.

Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g

DOUBLE CHOCOLATE, CHOCOLATE SHAKE



Double Chocolate, Chocolate Shake image

This recipie is perfect on a hot summer day, in a beach chair next to the water, or just in your own home at any time.

Provided by cookinggirl42

Categories     Shakes

Time 6m

Yield 1-2 Milkshake(s)

Number Of Ingredients 4

1 cup milk
1 cup ice
4 scoops of double fudge brownie ice cream or 4 scoops chocolate ice cream
chocolate syrup (use how ever much you want of this)

Steps:

  • Get out your blender and all needed ingredients.
  • First add milk. Then continue with ice, chocolate ice cream, and chocolate syrup.
  • Now blend. First start off by grinding the ice, then puree, and finally blend. Continue blending until milk shake is completely mixed.
  • Pour in cup or glass.
  • Optional: If you wish, you can add a topping of whipped cream, and a single seedless cherry.
  • Enjoy!

Nutrition Facts : Calories 156.2, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 124.3, Carbohydrate 11.3, Protein 8

DOUBLE THE MILK SHAKE



Double the Milk Shake image

This recipe is from "What to Expect when you are Expecting" but is a great way to get calcium today....for me, hubby and our four kids....(yep, four so there will be no more pregancy in our house!)

Provided by Cook4_6

Categories     Smoothies

Time 12h5m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup skim milk or 1 cup low-fat milk
1/3 cup nonfat dry milk powder
1 banana, frozen and cut into chunks (overripe)
1 teaspoon vanilla extract
1 dash ground cinnamon (to taste)

Steps:

  • Freeze an overripe banana, peeled and wrapped, 12 to 24 hours before making this shake.
  • Puree all the ingredients in a blender. Serve immediately.
  • BERRY VARIATION: Add 1/2 cup berries, fresh or unsweetened frozen, and 1 tablespoon frozen apple juice concentrate (thawed) before blending; omit the cinnamon, if desired.
  • "CREAMSICLE" VARIATION: Add 2 tablespoons frozen orange juice concentrate (thawed); omit the cinnamon.
  • 1 shake = 2 Calcium servings; 2/3 Protein serving; 1 Other Fruit serving. Berry Variation adds 1 Other Fruit serving, 1 Vitamin C serving if strawberries are used. "Creamsicle" Variation adds 1/2 Vitamin C serving.

Nutrition Facts : Calories 362.9, Fat 1.3, SaturatedFat 0.7, Cholesterol 12.9, Sodium 360.5, Carbohydrate 62, Fiber 3.1, Sugar 35.7, Protein 25.5

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