Chocolate Dipped Frosted Toast Crunch Cereal Marshmallow Treats Recipes

CHOCOLATE CINNAMON TOAST CRUNCH BARS

CHOCOLATE CINNAMON TOAST CRUNCH BARS image

This Chocolate Cinnamon Toast Crunch marshmallow treat is an unexpectedly delicious morsel. Use the recipe with your favorite cereal for a perfect treat for yourself!!

Provided by Luci Petlack

Categories Dessert

Time 15m

Number Of Ingredients 4

Ingredients

3 Tablespoons butter
1-10 oz. package marshmallows (I prefer minis)
1 teaspoon vanilla
6 Cups Chocolate Cinnamon Toast Crunch Cereal

Steps:

Spray 8x8 or 9x9 inch square pan with nonstick spray.
Brown butter over medium heat (approx. 5-7 minutes). The butter should be fragrant. Turn heat to low. Add marshmallows. Melt marshmallows and butter together, continuously stirring.
Remove from heat. Add vanilla. Add cereal and combine until melted marshmallow covers every piece.
Pat into greased pan and let cool completely before cutting.

CRISPY CHOCOLATE-MARSHMALLOW TREATS

Crispy Chocolate-Marshmallow Treats image

Bittersweet chocolate and cocoa powder give a classic cereal bar a devilish twist. With only five ingredients and 10 minutes of prep work, who could resist baking one of these batty bars?

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes

Time 10m

Yield Makes 16

Number Of Ingredients 5

Ingredients

6 tablespoons unsalted butter, plus more for pan
1 bag (10 1/2 ounces) mini marshmallows
1/4 cup unsweetened Dutch-process cocoa (spooned and leveled)
6 cups crisp rice cereal
2 ounces bittersweet chocolate, melted

Steps:

Butter an 8-inch square baking pan. Line bottom and two sides with parchment paper, leaving a 2-inch overhang on both sides. Butter paper; set pan aside.
In a large saucepan, combine butter, marshmallows, and cocoa. Cook over medium, stirring frequently, until melted, about 6 minutes; stir in rice cereal. Press rice mixture into prepared pan; drizzle with melted chocolate. Let cool to room temperature; cut into 16 bars. (To store, keep in an airtight container at room temperature, up to 5 days.)

Nutrition Facts : Calories 156 g, Fat 6 g, Protein 2 g

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