Chocolate Dipped Cherries With Pistachios Recipes

SUGAR COOKIES WITH PISTACHIO AND DRIED CHERRIES

Sugar Cookies with Pistachio and Dried Cherries image

Provided by Robin Miller : Food Network

Categories dessert

Time 56m

Yield 8 servings

Number Of Ingredients 4

Ingredients

1 (8-ounce) roll refrigerated sugar cookie dough
1/2 cup pistachios, lightly chopped
1/2 cup dried cherries
1 (11-ounce) bag white chocolate chips

Steps:

Preheat the oven to 350 degrees F.
Open sugar cookie log and press into a rectangle on cutting board. Add pistachios and cherries, press into dough and then re-shape into a log. Slice into 1/4-inch thick rounds. Transfer cookies to a baking sheet.
Bake 7 to 11 minutes, until golden around the edges. Transfer to wire racks to cool completely.
While cookies are baking, melt white chocolate chips in a double boiler or bowl over simmering water.
When cookies are cool, dip bottom half of cookies into melted white chocolate and place on waxed or parchment paper to cool.

CHOCOLATE-DIPPED CHERRIES WITH PISTACHIOS

Chocolate-Dipped Cherries With Pistachios image

Chocolate and cherries love each other! Dipped in chopped pistachios, it's like a group hug! If you don't have fresh cherries, use maraschino cherries! Adapted from Country Living magazine.

Provided by Sharon123

Categories Dessert

Time 20m

Yield 50 cherries

Number Of Ingredients 4

Ingredients

1/2 cup pistachios, shelled, skinned, and finely chopped
4 ounces dark chocolate, grated
4 ounces heavy cream
1 lb about 50 sweet cherries, pitted, stems intact

Steps:

Line a baking sheet with parchment paper and set aside. Place the pistachios in a shallow bowl and set aside. Place chocolate in a medium bowl and set aside.
Bring cream to a simmer in a small saucepan over medium-high heat.
Pour hot cream over chocolate and let sit for about 30 seconds; stir until the chocolate melts completely.
Holding by the stem, dip the bottom of a cherry in the chocolate mixture, lightly shake off excess chocolate, and dip the cherry in the chopped pistachios.
Transfer to the prepared sheet pan. Repeat with remaining cherries, refrigerate for 10 minutes, and store in a cool, dry place. Cherries will keep for several hours. Enjoy!

CHOCOLATE DIPPED BING CHERRIES

Chocolate Dipped Bing Cherries image

Fresh sweet Bing cherries, infused with vanilla and dipped in dark chocolate. Best if eaten fresh but can be frozen for weeks in a covered tin.

Provided by Barry

Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes

Time 2h

Yield 24

Number Of Ingredients 4

Ingredients

1 cup white sugar
1 ½ teaspoons vanilla extract
8 ounces semisweet chocolate, chopped
24 Bing cherries with stems

Steps:

Pour the sugar into a shallow dish. Drop two drops of vanilla at a time into the dish in 24 separate places to form lumps of vanilla sugar. Set aside to allow the lumps to harden.
Pit the cherries carefully from the bottom. I use a small curved dental tool. Make sure the stem stays intact.
When the lumps of sugar have hardened, insert them into the cherries where the pits were; set aside. Melt chocolate in the microwave, stirring every 30 seconds until melted and smooth.
Hold cherries by the stem and dip into the chocolate leaving the very top uncovered. Set on waxed paper to dry. Refrigerate overnight to allow the sugar lumps to dissolve.

Nutrition Facts : Calories 84.6 calories, Carbohydrate 14.8 g, Fat 3.1 g, Fiber 0.8 g, Protein 0.7 g, SaturatedFat 1.7 g, Sugar 14 g

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