Chocolate Covered Strawberry Hearts Recipe 455

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CHOCOLATE-COVERED STRAWBERRY HEARTS



Chocolate-Covered Strawberry Hearts image

Provided by Food Network

Categories     dessert

Time 15m

Yield 12 Servings

Number Of Ingredients 3

4 ounces bittersweet chocolate, chopped
¼ cup Simply Balanced® Dried Strawberries, very finely chopped
1 ounce white chocolate, chopped

Steps:

  • 1. In a large, microwave-safe bowl, microwave two-thirds of the bittersweet chocolate for 30 seconds, then stir. Repeat until the mixture is smooth. Stir in the remaining chocolate until melted. Transfer 2 tablespoons to a heavy-duty resealable plastic bag and snip a small hole in one corner.
  • 2. Pipe 12 small (2-inch) heart outlines onto a wax paper-lined cookie sheet. Refrigerate until set, about 5 minutes. Fold the strawberries into the remaining bittersweet chocolate. Divide among the heart outlines and carefully spread to fill in the hearts.
  • 3. Repeat the melting technique above with the white chocolate. Pipe decorations onto the hearts. Let stand until set.

CHOCOLATE STRAWBERRY HEARTS



Chocolate Strawberry Hearts image

Provided by Food Network

Categories     dessert

Time 1h20m

Yield 10 to 12 servings

Number Of Ingredients 3

4 ounces semisweet or dark chocolate, chopped
1 tablespoon coconut oil
8 ounces strawberries

Steps:

  • Put the chocolate and coconut oil in a glass bowl over a pot of simmering water to melt.
  • While the chocolate is melting, cut the strawberries in half from top to bottom. Slice a little "v" shape into the middle of each half, in order to turn them into hearts. Place on a paper towel-lined plate to dry for 5 minutes.
  • Pierce each strawberry half on a slight diagonal with a wooden skewer or long toothpick (to look like an arrow going through). Dip the strawberries into the melted chocolate, covering them entirely. Refrigerate until set, 30 minutes to 1 hour.

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  • Wash strawberries and pat dry with paper towels. Then slice each strawberry in half lengthwise.
  • Using a toothpick, fasten two halves together to make a heart shape. Repeat for remaining strawberries.
  • Add white chocolate to a medium microwaveable bowl, and microwave in 30 second intervals until melted, stirring each time.


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