Chocolate Covered Potato Chips Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE COVERED POTATO CHIPS



Chocolate Covered Potato Chips image

Ridged potato chips are dipped into tempered milk chocolate for an elegant treat that everyone will enjoy. This recipe also works for pretzels, popcorn and any kind of nut.

Provided by JAZZYTINA

Categories     Desserts     Chocolate Dessert Recipes     Milk Chocolate

Time 30m

Yield 16

Number Of Ingredients 2

1 pound high quality milk chocolate, chopped
8 cups ridged potato chips

Steps:

  • Place about 3/4 of the chocolate into a heat safe bowl, and place over the top of a pan of simmering water. If you have a double boiler, use that. Heat, stirring occasionally until the chocolate has melted, then continue to heat the chocolate to 110 degrees F (43 degrees C), stirring occasionally. You may use a meat thermometer if your candy thermometer does not go that low.
  • As soon as the melted chocolate reaches temperature, remove it from the heat, and stir in the remaining chopped chocolate until melted. Continue stirring until the chocolate has cooled to 90 degrees F (32 degrees C). Touching a dab of chocolate to your lip will feel cool.
  • Use tongs to dip potato chips one at a time into the chocolate. Place on waxed paper starting at the point farthest from you and working your way in so as not to drip on your finished chips. Cool until set. You may refrigerate if you like.

Nutrition Facts : Calories 363.4 calories, Carbohydrate 35.4 g, Cholesterol 6.5 mg, Fat 21.6 g, Fiber 2.3 g, Protein 4.8 g, SaturatedFat 5.9 g, Sodium 234.1 mg, Sugar 14.6 g

CHOCOLATE COVERED POTATO CHIPS



Chocolate Covered Potato Chips image

These can be made in a jiffy for a party or just for fun. While it sounds odd, the flavor combination of salty and chocolate is out of this world! This recipe comes from "365 Great Chocolate Desserts" by Natalie Haughton.

Provided by UnknownChef86

Categories     Candy

Time 17m

Yield 12 serving(s)

Number Of Ingredients 3

2 cups semi-sweet chocolate chips
2 tablespoons vegetable shortening
1 (6 1/2 ounce) package ruffled potato chips

Steps:

  • In a small glass dish, combine chocolate chips and shortening.
  • Heat in a microwave oven on high 1 1/2 to 2 minutes or until melted and smooth when stirred.
  • Dip chips, one at a time, into chocolate, coating one half to three quarters of each chip.
  • Pull chip against edge of dish to remove excess chocolate.
  • Place chips on wax paper-lined baking pan.
  • Let stand at room temperature 15 minutes, then refrigerate until set.

CHOCOLATE-COVERED POTATO CHIPS



Chocolate-Covered Potato Chips image

These Chocolate-Covered Potato Chips are a delicious sweet and salty treat! Learn how easy it is to make chocolate-covered potato chips at home.

Provided by Elizabeth LaBau

Categories     Cookies and Candy     Dessert

Time 23m

Number Of Ingredients 2

24 ounces semi-sweet chocolate chips (or chopped chocolate or chocolate candy coating)
One 16-ounce bag ridged potato chips (like Ruffles)

Steps:

  • Prepare a baking sheet by lining it with waxed paper or parchment paper and set aside for now.
  • Place the chocolate in a large microwave-safe bowl and microwave it in 45-second intervals until melted, stirring frequently to prevent overheating.
  • Hold a chip by one end and dip it halfway into the chocolate. Let the chocolate drip back into the bowl, tapping it against the edge several times to remove excess chocolate. Place the dipped chip onto the baking sheet, then repeat until all of the chips are dipped in chocolate.
  • Refrigerate the chips for 15 minutes to set the chocolate, but don't keep them in the refrigerator longer than that or they might become soggy. These chips are best eaten soon after they are made, to preserve the fresh crunchiness of the chips. Alternatives: Try dipping the chips in white chocolate or sprinkling the still-wet chocolate with crushed nuts, coconut, sprinkles, or chopped dried fruit. If you like this recipe, you might also like to try Potato Chip Clusters.

Nutrition Facts : Calories 354 kcal, Carbohydrate 42 g, Cholesterol 0 mg, Fiber 3 g, Protein 4 g, SaturatedFat 9 g, Sodium 153 mg, Sugar 23 g, Fat 22 g, ServingSize 10 cups (16 servings), UnsaturatedFat 0 g

CHOCOLATE-DIPPED CHIPS



Chocolate-Dipped Chips image

Provided by Giada De Laurentiis

Categories     dessert

Time 40m

Yield 36 chips

Number Of Ingredients 4

1 cup bittersweet chocolate chips
2 teaspoons vegetable oil
Approximately 36 chips of your choice, such as potato chips, popcorn or pretzels
Colorful holiday sprinkles or flake salt, for decorating

Steps:

  • Place the chocolate chips in a medium heat-safe bowl. Place the bowl over a saucepan with 1 inch of water in the bottom and heat over medium heat. Stir constantly with a rubber spatula until the chocolate is completely melted and smooth. Stir in the oil and remove from the heat.
  • Line a baking sheet with parchment paper. Dip each chip halfway into the chocolate coating, allowing the excess to drip off back into the bowl. Place the coated chip on the parchment-lined tray and continue with the remaining chips. Garnish with the sprinkles or salt of your choice. Refrigerate the chips until the chocolate is set, about 15 minutes. Serve, or store in the refrigerator for up to 3 days before serving.

CHOCOLATE-COVERED POTATO CHIPS



Chocolate-Covered Potato Chips image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 2h15m

Yield 4 servings

Number Of Ingredients 3

12 ounces good-quality melting chocolate
24 ruffled potato chips (dig out the whole ones)
Sea salt, to taste

Steps:

  • Melt the chocolate in a double boiler or the microwave. Dip each chip two-thirds of the way into the melted chocolate, then set on waxed paper and sprinkle with a tiny bit of sea salt Allow to sit at room temperature until the chocolate is totally set, about 2 hours, or in the fridge for 15 minutes if you need to hasten it along.

CHOCOLATE-COVERED CHIPS



Chocolate-Covered Chips image

Whenever I give these candies as gifts or serve them to guests, they're conversation starters! The savory-sweet combination makes a tempting treat. -Marcille Meyer, Battle Creek, Nebraska

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 4 pounds.

Number Of Ingredients 3

1-1/2 pounds white candy coating, coarsely chopped
1 package (14 ounces) ridged potato chips
1-1/2 pounds milk chocolate or dark chocolate candy coating, coarsely chopped

Steps:

  • In a microwave, melt white coating, stir until smooth. Dip chips halfway in coating; allow excess to drip off. Place on waxed paper-lined baking sheets to set. , Melt milk or dark chocolate. Dip other half of chips, allow excess to drip off. Place on waxed paper to set. Store in an airtight container.

Nutrition Facts :

More about "chocolate covered potato chips recipes"

CHOCOLATE POTATO CHIP CLUSTERS - RENEE'S KITCHEN …
2015-02-13 How to cook Chocolate Potato Chip Clusters. Melt the chips in the microwave in a microwave safe bowl by starting with 1 minute on HIGH. Take chips out and stir. If not totally melted, return to microwave in 30 second intervals to melt. ( you can also melt them in a double boiler on the stove) Mix in the potato chip pieces and drop by TBSP onto ...
From reneeskitchenadventures.com


SEA SALT CHOCOLATE COVERED POTATO CHIPS RECIPE - ALEKA'S ...
2021-02-08 If you've never had chocolate covered potato chips before, you are missing out! They are the ultimate sweet and salty snack combo that is what inspired my Salted Dark Chocolate Bark recipe.. I am a huge fan of salty sweets so these chips hit the spot especially when you've got a hankering for a little something something post dinner.I especially love that …
From alekasgettogether.com


CHOCOLATE COVERED POTATO CHIPS RECIPES
2021-05-23 · This chocolate-covered potato chips recipe shows you just how easy it is to make a ridiculously gratuitous, crowd-pleasing dessert for game day. Adapted from … From leitesculinaria.com 5/5 (1) Total Time 40 mins Category Snacks Calories 277 per serving. Melt the chocolate in a bowl in the microwave or in a saucepan over very low heat. (If you use the …
From tfrecipes.com


CHOCOLATE COVERED POTATO CHIPS - JULIE'S EATS & TREATS
2020-11-30 For the chocolate, use chocolate almond bark. It melts like a dream and makes it really easy to dip the chips! How to Make Chocolate Dipped Chips. Melt the almond bark following the package directions. Dip each potato chip so they’re half-coated in the melted chocolate, and then place them on wax paper in an even layer. Cool the chocolate ...
From julieseatsandtreats.com


CHOCOLATE COVERED POTATO CHIPS RECIPE - SERIOUS EATS
2018-08-09 Chocolate Covered Potato Chips Recipe. By. Alexandra Penfold. Alexandra Penfold. Instagram; Twitter; Website; Alexandra Penfold is a literary agent, author, blogger, and recipe developer who has contributed an extensive number of baking and candy recipes to Serious Eats. Learn about Serious Eats' Editorial Process. Updated Aug. 09, 2018. 0. print …
From seriouseats.com


CHOCOLATE-COVERED POTATO CHIPS RECIPE | LEITE'S CULINARIA
2021-05-23 I made these chocolate covered potato chips with both semisweet chocolate and milk chocolate and both were well-received. The kids devoured the milk chocolate version, and the adults preferred the semisweet chocolate. I used Ruffles brand chips, and they were thick enough to hold the chocolate. A delicious, salty, sweet snack that I will definitely be making …
From leitesculinaria.com


CHOCOLATE COVERED POTATO CHIPS | SNACK RECIPE | SPOON FORK ...
2011-10-31 Chocolate covered Potato Chips are incredibly easy to make! Make sure you read below for our tips and tricks. 1. Melt chocolate. Either using a double boiler, or incrementally in the microwave. Tips and Tricks. Chocolate covered potato chips are THE BEST. A lot of people run into a lot of the same issues. The most common complaint is that the potato chips get …
From spoonforkbacon.com


CHOCOLATE COVERED POTATO CHIPS RECIPE
2021-07-06 Cook Time. 10 minutes. Chocolate chips? Yes, please! These may not be your typical chocolate chips, per se, but we recommend you give them a try anyway! We used our Kettle Cooked Sea Salt Potato Chips, covered them in chocolate, and topped them with pecans, coconut, and more chocolate.
From sietefoods.com


CHOCOLATE COVERED POTATO CHIPS RECIPE - BROWN EYED BAKER
2014-12-23 Note: You can scale this recipe up or down to make as many chocolate-covered potato chips as you'd like! Nutritional values are based on one serving Calories: 361 kcal , Carbohydrates: 44 g , Protein: 3 g , Fat: 19 g , Saturated Fat: 9 g , Cholesterol: 8 mg , Sodium: 89 mg , Potassium: 174 mg , Fiber: 1 g , Sugar: 35 g , Vitamin A: 125 IU , Vitamin C: 2.3 mg , …
From browneyedbaker.com


CHOCOLATE COVERED POTATO CHIPS RECIPE (5 MINUTES) - …
2019-12-08 Chocolate Covered Potato Chips are an easy 10 minute snack that’s crunchy, salty, sweet and chocolate-y in one bite with just 2 ingredients! ... When I tried this recipe with baked chips, I did end up sprinkling sea salt over the top to still get that nice mixture of salty and sweet. Otherwise, the flavor of the chip can get overpowered by the chocolate, and the play …
From dinnerthendessert.com


CHOCOLATE COVERED POTATO CHIPS RECIPE - TABLESPOON.COM
2014-11-04 Dip potato chips into the chocolate. Gently shake potato chips above the bowl, allowing excess chocolate to drizzle off of the chip. Place dipped chips on a piece of parchment paper. Sprinkle with sea salt, if desired. Allow chocolate to harden in a cool location. Store in fridge for up to 1 week.
From tablespoon.com


HOW TO MAKE CHOCOLATE-COVERED POTATO CHIPS | TASTE OF …
Add Holiday Cheer to Your Chips. Since there is virtually no way to make chocolate-covered potato chips wrong, you can easily switch things up.Try melting down white chocolate peppermint bark instead, or replace your potato chips …
From tasteofhome.com


CHOCOLATE COVERED POTATO CHIPS RECIPE - DIZZY BUSY AND HUNGRY!
2021-11-12 Bake for 22-25 minutes at 400 degrees F. Flip halfway through. Remove from the oven and allow to cool to room temperature. Melt the chocolate chips in the microwave or in a double boiler, then dip the chips one at a time. Place on a wax paper-lined surface and sprinkle with more salt or holiday sprinkles.
From dizzybusyandhungry.com


CHOCOLATE-COVERED LAY’S® WAVY POTATO CHIPS | LAY'S
Gently pick up a single potato chip with a pair of tongs. Dip it halfway into the melted chocolate. Place it on wax paper on the counter to dry. 7. Repeat dipping the potato chips, one chip at a time. Place the chips at the far end of the wax paper, and work toward yourself so you don't drop on the drying chips. 8.
From lays.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #desserts     #easy     #beginner-cook     #candy     #chocolate     #stove-top     #dietary     #gifts     #comfort-food     #inexpensive     #novelty     #taste-mood     #sweet     #equipment

Related Search