Chocolate Coffee Mallow Cups Recipes

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CHOCOLATE MARSHMALLOW CUPS



Chocolate Marshmallow Cups image

Make and share this Chocolate Marshmallow Cups recipe from Food.com.

Provided by bugsbunnyfan

Categories     Dessert

Time 20m

Yield 30 serving(s)

Number Of Ingredients 5

1 (16 ounce) package miniature marshmallows
1 (12 ounce) package chocolate chips
1 cup crunchy peanut butter
1/2 cup margarine
30 paper cupcake liners

Steps:

  • Put the paper liners in the muffin pans .
  • Put 8 marshmallows in the bottom of each paper liner.
  • Put chocolate chips, peanut butter and margarine in a saucepan. Put saucepan on the burner and turn on the stove to low.
  • Stir until everything is mixed and melted.
  • Remove saucepan from heat. Turn off burner.
  • Spoon the chocolate mixture over the marshmallows.
  • Put the pans in the refrigerator until the chocolate is hard.

Nutrition Facts : Calories 180.1, Fat 10.8, SaturatedFat 3.2, Sodium 90.6, Carbohydrate 21.3, Fiber 1.4, Sugar 15.6, Protein 2.9

COFFEE, CHOCOLATE, AND MARSHMALLOW SUNDAES



Coffee, Chocolate, and Marshmallow Sundaes image

Categories     Milk/Cream     Chocolate     Dessert     Kid-Friendly     Quick & Easy     Frozen Dessert     Almond     Summer     Bon Appétit     Wheat/Gluten-Free     Peanut Free     Soy Free     Small Plates

Yield Makes 6 servings

Number Of Ingredients 5

1/2 cup whipping cream
1/2 cup marshmallow creme, plus more for topping
6 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
1 1/2 pints (about) coffee ice cream with almonds and chocolate
2/3 cup sliced almonds, toasted

Steps:

  • Bring whipping cream and 1/2 cup marshmallow creme to simmer in small saucepan. Remove from heat. Add chocolate and whisk until melted and smooth. Cool marshmallow sauce at least 10 minutes and up to 1 hour.
  • Place 1 scoop of ice cream in each bowl. Pour marshmallow sauce over. Sprinkle sundaes with almonds, top with dollop of marshmallow creme, and serve.

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