Chocolate Chow Mein Noodle Haystack Cookies Recipe 335

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HAYSTACK COOKIES



Haystack Cookies image

Easy, no-bake haystacks are the crunchy, salty, sweet sensation you've been waiting for! Shake up the flavors with your own liking for unique party desserts.

Provided by Kathleen

Categories     Dessert

Time 8m

Number Of Ingredients 3

12 ounces semisweet chocolate chips
11 ounces butterscotch chips
4 cups crispy chow mein noodles

Steps:

  • Line 2 cookie sheets with waxed paper.
  • In a microwave-safe bowl combine the semisweet chocolate chips and the butterscotch chips.
  • Cook in the microwave, on high, for 45 seconds. Take the bowl out of the microwave and vigorously stir the chips. If needed, microwave at additional 15-second intervals, stirring (yes, vigorously!) between each interval, until the chips are smooth and melted.
  • Add chow mein noodles and gently fold until they're evenly coated.
  • Drop by rounded tablespoonfuls onto the prepared cookie sheet. Place in the fridge, 10-15 minutes, or until cookies are set.

Nutrition Facts : ServingSize 1 cookie, Calories 267 kcal, Carbohydrate 38 g, Protein 2 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 3 mg, Sodium 185 mg, Fiber 2 g, Sugar 25 g

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