Chocolate Chip Protein Muffins Recipes

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PROTEIN MUFFINS (5 INGREDIENTS!)



Protein Muffins (5 Ingredients!) image

This recipe for protein muffins are perfectly moist, fluffy, and need just 5 ingredients! No white flour, no sugar, and no eggs are needed, they pack in over 20 grams of protein!

Provided by Arman

Categories     Dessert

Time 15m

Number Of Ingredients 6

2 scoops vanilla protein powder (64-67 grams)
1 teaspoon baking powder
1/2 cup almond flour
1/2 cup peanut butter (or any nut or seed butter)
1 cup unsweetened applesauce
1/2 cup chocolate chips (optional)

Steps:

  • Preheat the oven to 180C/350F. Line a muffin tin with 8 muffin liners and set aside.
  • In a large mixing bowl, add your dry ingredients and mix well. Add your peanut butter and unsweetened applesauce and mix until fully combined. Fold through your chocolate chips.
  • Divide the batter amongst the muffin liners and bake for 10-12 minutes, or until a skewer comes out mostly clean.
  • Remove the muffins from the oven and allow them to cool for 5 minutes, before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 176 kcal, ServingSize 1 serving, Carbohydrate 7 g, Protein 21 g, Fat 10 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 147 mg, Fiber 4 g, Sugar 9 g

CHOCOLATE CHIP PROTEIN MUFFINS



Chocolate Chip Protein Muffins image

I listed the exact weight in grams for a lot of the ingredients for you fellow macro counters. We all know nutrition labels sometimes stretch the truth (Kodiak Cakes!) so I included my calculations if you want to be exact. Easily log these in Myfitnesspal by searching: Stay Fit Mom Chocolate Chip Protein Muffins

Provided by Krista Pool

Categories     10 ingredients or Less

Number Of Ingredients 8

1 Cup Kodiak Cakes Power Cakes Flapjack & Waffle Mix (I used 130g) (GF Kodiak Cakes works well also)
1/2 Teaspoon Baking Powder
1/4 Cup Liquid Egg Whites (I used 60g)
1/4 Cup Plain Non Fat Greek Yogurt (I used 50g)
1/4 Teaspoon Vanilla Extract
2 Tablespoons Brown Sugar
1/2 Cup Unsweetened Almond Milk (I used Cailfa Farms, any milk works)
1.5 Tablespoons Nestle Mini Chocolate Chips (21g)

Steps:

  • Preheat Oven to 350 degrees.
  • Cut out 6 pieces of parchment paper for lining your muffin pan.
  • In a medium size mixing bowl, combine Kodiak Cakes and baking powder.
  • Add all remaining ingredients and mix.
  • Pour into your parchment paper lined muffin pan.
  • Bake for 15-20 minutes, or until starting to turn golden brown.

Nutrition Facts : Calories 124, Fat 2.1, Carbohydrate 18.9, Protein 8.2, Fiber 2.3

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