Chocolate Chip Pecan Bread For Bread Machines Recipes

30 BEST BREAD MACHINE RECIPE COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a fresh bread in 30 minutes or less!

CHOCOLATE CHIP-PECAN BREAD FOR BREAD MACHINES

Steps:

• Follow manufacturer's insturctions for placing all ingredients except pecans and chocolate chips into bread pan.
• Select the medium crust cycle and start the machine.
• When it beeps, add the pecans and chocolate chips.
• When bread is done baking, turn it onto a wire rach to cool completely before slicing.

DOUBLE CHOCOLATE BREAD (BREAD MACHINE)

Steps:

• Follow instructions for your bread machine.
• My machine instructs to measure buttermilk, beaten egg, margarine, sugar, salt, flour, cocoa, and yeast in the order listed into baking pan. (I mix buttermilk and egg and microwave on high for about 30 seconds before putting in pan.).
• Insert baking pan into oven chamber and secure pan.
• Select sweet bread setting and 2 pound loaf.
• Add chocolate chips when "add ingredient" signal sounds.
• When cycle ends, I put loaf into a large zip lock bag, seal, and place on wire rack to cool completely before slicing.
• NOTE: Mini chocolate chips will give a solid chocolate color, while larger chips may result in a marbled texture.

CHOCOLATE CHIP PECAN BANANA BREAD

Steps:

• Preheat oven to 350°F; butter and flour 9x5x2 1/2 inch loaf pan.
• Whisk first four ingredients in bowl to blend, add chocolate chips and pecans.
• Beat butter until fluffy.
• Gradually add sugar, beating well until blended.
• Beat in eggs one at a time.
• Beat in mashed bananas, lemon juice and vanilla.
• Beat in flour mixture.
• Pour into loaf pan, cook 1 hour and 5 minutes.