Chocolate Chip Cookie Dough Pie Recipes
CHOCOLATE CHIP COOKIE PIE
This yummy pie is like a great big yummy chocolate chip cookie. Garnish with whipped topping or ice cream.
Provided by Bethany
Categories Desserts Pies Chocolate Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In large mixing bowl, beat eggs until light and foamy. Add flour, sugar and brown sugar and beat until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell.
- Bake at 325 degrees F (165 degrees C) for 1 hour. Remove from oven. Serve warm with whipped topping or ice cream.
Nutrition Facts : Calories 626.2 calories, Carbohydrate 55 g, Cholesterol 107.5 mg, Fat 45.6 g, Fiber 2.9 g, Protein 5.5 g, SaturatedFat 20.3 g, Sodium 289.5 mg, Sugar 38.6 g
CHOCOLATE CHOCOLATE CHIP COOKIES I
These cookies are great...you get a double dose of chocolate! My kids love them.
Provided by KATHY
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 48
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
Nutrition Facts : Calories 124.7 calories, Carbohydrate 15.5 g, Cholesterol 17.9 mg, Fat 7.1 g, Fiber 1 g, Protein 1.5 g, SaturatedFat 3.9 g, Sodium 63.1 mg, Sugar 10.2 g
CHOCOLATE CHIP COOKIE PIE
Chocolate Chip Cookie Pie is a gooey, homemade chocolate chip cookie in a flaky pie crust. Ready in one hour and loaded with chocolate chips!
Provided by Sabrina Snyder
Categories Dessert
Time 1h5m
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- Add the sugar, brown sugar and butter to a stand mixer, beating until lightened and fluffy, 2-3 minutes.
- Add in the eggs, one at a time, then the flour until just combined before just folding in the chocolate chips and spooning the mixture into the pie tin.
- Bake for 50-55 minutes and let cool at least 10 minutes before serving.
Nutrition Facts : Calories 393 kcal, Carbohydrate 40 g, Protein 4 g, Fat 25 g, SaturatedFat 14 g, Cholesterol 59 mg, Sodium 75 mg, Fiber 2 g, Sugar 26 g, ServingSize 1 serving
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