Chocolate Chili Sauce Recipes

CHILLI CHOCOLATE SAUCE RECIPE: HOW TO MAKE CHILLI CHOCOLATE SAUCE RECIPE AT HOME | HOMEMADE CHILLI CHOCOLATE SAUCE RECIPE - TIMES FOOD

Steps:

• To start with, transfer all the ingredients in a heavy-bottomed saucepan. Cook over a low flame, while continuously stirring it. Keep doing this until the chocolate is melted.
• Serve it hot with fresh fruits, or keep it refrigerated.

CHOCOLATE CHILI

Steps:

• In a large Dutch oven over medium-high heat, add the ground beef and cook for 2 minutes. Next, add the onions, chili powder and cumin, and stir together. Add the cocoa, garlic and jalapeños, mix together and cook for 2 minutes. Next, add in the ranch-style beans, cayenne pepper and oregano, and cook for another minute. Add the black beans, diced tomatoes, tomato sauce and broth, cover and simmer for 1 hour, stirring occasionally.
• Garnish with sour cream, shredded cheese and chives if desired.

MEXICAN CHOCOLATE CHILI

Steps:

• Combine ground round and onion in a large saucepan over medium-high heat. Cook, stirring, until beef is browned, about 5 minutes.
• Transfer cooked beef and onions to slow cooker. Stir in water, tomatoes, kidney beans, black beans, corn, chocolate chips, chili powder, cumin, oregano, and salt. Cook on High until chili begins to bubble, about 20 minutes. Reduce heat to Low, and cook until thick, about 2 hours.

CHOCOLATE CHILE BARBECUE SAUCE RECIPE

Steps:

• Mix the sugar and water in a pan and simmer until the sugar dissolves. Add the rest of the ingredients and simmer on low for 30 minutes.
• Paint it on your meat after it is fully cooked. One layer is all that is needed. If you wish, put the sauced meat over high heat to caramelize the sugars a bit, but watch it carefully so it doesn't burn. Then, for a festive touch, grate some orange zest on top. Serve it with a big red wine.

CHOCOLATE CHILI SAUCE

Steps:

• Combine chocolate, cream, butter and chili pepper in a heavy sauce pan.
• Cook over very low heat until all the chocolate is melted and the mixture is smooth.
• Serve warm or cold.
• Can be refrigerated for up to 2 weeks and gently reheated.

CHOCOLATE CHILI

Steps:

• In a large pot, heat oil over medium heat; add onion and garlic. Cook and stir until onions are tender, just about 3 minutes. Add chiles, taco seasoning mix and ground beef. Cook beef, stirring often, about 5 minutes or until browned.
• Add tomatoes, cinnamon, water, salsa, chocolate chips and almonds. Stir to combine. Bring to a boil; reduce heat and simmer 45 minutes. Stir every 10-15 minutes to combine the flavors. Add beans and heat an additional 15 minutes.