Chocolate Caramel Swirl Recipes
CARAMEL BROWNIES
I love to cook. My family can't possibly eat all the sweets I whip up, so my co-workers are more than happy to sample them-particularly these rich, chewy brownies that are full of gooey caramel, chocolate chips and crunchy walnuts. -Clara Bakke, Coon Rapids, Minnesota
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, beat the sugar, cocoa, oil, eggs and milk. Combine the flour, salt and baking powder; gradually add to egg mixture until well blended. Fold in chocolate chips and 1/2 cup walnuts. , Spoon two-thirds of the batter into a greased 13x9-in. baking pan. Bake at 350° for 12 minutes., Meanwhile, in a large saucepan, heat the caramels and condensed milk over low heat until caramels are melted. Pour over baked brownie layer. Sprinkle with remaining walnuts., Drop remaining batter by teaspoonfuls over caramel layer; carefully swirl brownie batter with a knife. , Bake for 35-40 minutes or until a toothpick inserted in center comes out with moist crumbs (do not overbake). Cool on a wire rack.
Nutrition Facts : Calories 376 calories, Fat 18g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 189mg sodium, Carbohydrate 51g carbohydrate (40g sugars, Fiber 2g fiber), Protein 6g protein.
CARAMEL SWIRLS
In my opinion, cookies are the best dessert to make...and to eat! With a crisp outside and chewy caramel filling, these are likely one of my very favorites. -Jan Smith, Star, Texas
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter, cream cheese and brown sugar until light and fluffy. Beat in egg yolk and flavoring. Gradually beat flour into creamed mixture. Refrigerate 2 hours or until easy to handle., In a microwave-safe bowl, melt caramels; stir until smooth. Stir in cream cheese until blended; set aside. Divide dough in half. Roll each portion between two pieces of waxed paper to 1/4-in. thickness. Spread caramel mixture over dough to within 1/2 in. of edges., Roll up tightly jelly-roll style, starting with a long side. Wrap rolls in plastic wrap; refrigerate 4 hours or until firm., Preheat oven to 350°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 1 in. apart on greased baking sheets. Bake 12-14 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 76 calories, Fat 4g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 41mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
More about "chocolate caramel swirl recipes"
CHOCOLATE CARAMEL MARBLE FUDGE - KITCHEN DIVAS
From kitchendivas.com
Ratings 3Category DessertCuisine AmericanTotal Time 2 hrs 25 mins
- Ideally, use two pots to make this fudge, going at the exact same time. One for the Chocolate Fudge and one for the Caramel Swirl. Usually, I start the Caramel Swirl first because it generally takes a bit longer. Your goal is to have both done around the same time so you can pour one in to the pan right after the other.
- Prepare and measure all of your ingredients. If you are unable to find baking caramels grab square caramels, peel off the plastic and cut them in half twice, or into quarters, for easier melting.
- In another saucepan, over low heat, pour in sweetened condensed milk. Once hot, but not boiling, add chocolate chips, and butter, stirring frequently, until smooth and creamy. If mixture starts to boil remove pot from heat for a moment, stir and return to heat.
CHOCOLATE CARAMEL SWIRL CHEESECAKE - SAVOR THE BEST
From savorthebest.com
- Preheat the oven to 225°. Grease the sides of a 9 inch springform pan (sides should be 3 inches high). Line the bottom of the pan with parchment paper.
- In a large mixing bowl, beat the cream cheese and sugar on high speed for 3 minutes or until smooth and creamy. Add the eggs and egg yolks 1 at a time, scraping down the sides of the bowl occasionally. Add the vanilla and salt then beat for 30 seconds to blend well. Beat in the sour cream on low speed until well combined, be sure to stop the mixer to scrape down the sides of the bowl.
- Pour half of the batter into the prepared pan. Drop 5 to 6 tablespoons each of hot fudge sauce and caramel sauce on top of the batter then use a knife to swirl the sauces into the batter. Pour the remaining batter on top and repeat with the caramel and chocolate sauce swirl. The springform pan will be very full.
- Place the springform pan in the center of the oven. Bake for 75 minutes. The cheesecake will appear jiggly in the center, this is normal, it will firm up after it is completely cooled (if your concerned that it hasn't cooked long enough, check the center of the cheesecake with an instant read thermometer. It should read 150°F). Turn off the oven and let the cake sit in the oven for 1 hour, keep the door closed while it slowly cools down. Remove from oven and cool on a rack for 1 hour until it reaches room temperature. When cooled, cover with plastic wrap and place in the refrigerator for 8 to 12 hours. (The cheesecake will be jiggly in the center when you remove it from the oven but will firm up after it is refrigerated.)
EASY CARAMEL SWIRL CHOCOLATE CHUNK BROWNIES
From bakincareofbusiness.com
VANILLA CARAMEL SWIRL ICE CREAM RECIPE (NO CHURN!)
From stressbaking.com
SPIDER WEB CHOCOLATE PRETZELS - THE COOKIN CHICKS
From thecookinchicks.com
SAMOA ICE CREAM - ON MY KIDS PLATE
From onmykidsplate.com
CARAMEL-SWIRL HOT CHOCOLATE RECIPE - BON APPéTIT
From bonappetit.com
CHOCOLATE CARAMEL FUDGE - THE RECIPE CRITIC
From therecipecritic.com
CHOCOLATE-CARAMEL SWIRLED BROWNIES - SOUTHERN CAST IRON
From southerncastiron.com
FUDGY CARAMEL BROWNIES - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
CHOCOLATE CARAMEL ICE CREAM - NO ICE CREAM MACHINE …
From chelsweets.com
CHOCOLATE AND SALTED CARAMEL SWIRL ICE CREAM
From canadianliving.com
VANILLA CARAMEL SWIRL ICE CREAM - THAT SKINNY CHICK …
From thatskinnychickcanbake.com
CARAMEL BROWNIE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CINNAMON CARAMEL SWIRL BARS - LOVE FROM THE OVEN
From lovefromtheoven.com
CHOCOLATE FUDGE CARAMEL SWIRL BROWNIES - MY MODERN …
From mymoderncookery.com
CHOCOLATE SWIRL MERINGUES WITH PRALINE AND CHOCOLATE …
From deliciousmagazine.co.uk
CHOCOLATE CARAMEL SWIRL FUDGE BARS - LIGHTS, CAMERA, …
From lightscamera-bake.com
CARAMEL & CHOCOLATE SWIRL FESTIVE FUDGE
From recipes.com.au
VANILLA & SALTED CARAMEL SWIRL ICE CREAM
From unconventionalbaker.com
ICED APPLE CIDER CARAMEL OATMEAL COOKIES. - HALF BAKED HARVEST
From halfbakedharvest.com
SALTED CARAMEL SWIRL ICE CREAM - SUEBEE HOMEMAKER
From suebeehomemaker.com
CHEESECAKES GALORE - HALLMARK CHANNEL
CARAMEL CHOCOLATE SWIRL CAKE | RECIPES - HERSHEYLAND
From hersheyland.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
