CHOCOLATE BULLETS
This recipe for an oh-so-decadently-delicious Irish-Greek-chocolate-and-cream drink was part of an article on ouzo in the October 2005 issue of cooking magazine 'Australian Good Taste'. The article was called 'Greece Lightning' and begins: "A potent Greek spirit that has the ability to turn cloudy, ouzo can have the same effect on you - so take care not to overindulge in our delicious drinks, dessert or dressing." A cocktail? Well the ingredients suggest that but the photograph showed Chocolate Bullets served in two tall smoothie-style glasses. This is clearly not a drink for the faint-hearted! I've listed this as serving 2, but I think it could also be served in 4 cocktail glasses. The original recipe specified "chocolate topping" as the fourth ingredient; ever with a mind of its own, Zaar converted this to "chocolate fudge topping", which would I imagine be sweeter. BTW, if you're using metric measurements, 1 cup = 250 ml. From the same magazine, I have also posted Recipe #139444 and Recipe #139460.
Provided by bluemoon downunder
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Place the cream, Baileys, ouzo, chocolate topping and ice cubes in the jug of a blender and blend until well-combined and the ice is crushed.
- Pour the Baileys-ouzo mixture into serving glasses, top with a dollop of whipped cream and sprinkle of chocolate, and serve immediately.
Nutrition Facts : Calories 647.2, Fat 54.6, SaturatedFat 33.8, Cholesterol 199.2, Sodium 142.4, Carbohydrate 22.3, Fiber 0.3, Sugar 15.7, Protein 4.6
MAGIC BULLET CHOCOLATE MOUSSE
This is from the Magic Bullet cookbook...according to the recipe you will think you died and went to heaven :)
Provided by marisk
Categories Dessert
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Add ingredients to the short cup.
- Blend until smooth.
- Enjoy.
- OPTIONAL: Using the flat blade, grind a few chocolate chips up in the short cup. Twist on a shaker/steamer top and sprinkle a little on the top of your chocolate mousse. You can also whip some cream and add a dollop to the top.
Nutrition Facts : Calories 335.7, Fat 25.3, SaturatedFat 15.2, Cholesterol 81.9, Sodium 151.5, Carbohydrate 25.1, Fiber 1, Sugar 13, Protein 2.9
MAGIC BULLET® BANANA CHOCOLATE MILKSHAKE
A creamy chocolate shake with a nice light banana flavor that I came up with one night. This recipe is for one party mug-sized shake. I'm not normally a fan of banana-flavored drinks, but this milkshake tastes amazing!
Provided by Shari
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine chocolate ice cream, milk, banana, ice cubes, sugar, and vanilla extract in a Magic Bullet® party mug. Blend until smooth, 1 to 2 minutes.
Nutrition Facts : Calories 349.9 calories, Carbohydrate 50.9 g, Cholesterol 45.5 mg, Fat 14.1 g, Fiber 2.8 g, Protein 8.7 g, SaturatedFat 8.7 g, Sodium 133 mg, Sugar 41.7 g
MAGIC BULLET SIX-SECOND MILKSHAKE
Make and share this Magic Bullet Six-Second Milkshake recipe from Food.com.
Provided by marisk
Categories Shakes
Time 1m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Add all ingredients, in the order they appear, to the tall cup (or party mug).
- Mix until smooth.
- Enjoy!
- --------.
- If you want to thin your shake, add more milk and blend a little more.
- If you want to make a large batch, double or triple the ingredients and use the Magic Bullet blender.
- BLUEBERRY - leave out the chocolate and add a handfull of fresh or frozen blueberries.
- STRAWBERRY - add a handful of fresh or frozen strawberries.
- CHOCOLATE MONSTER - use chocolate ice cream and add your favorite bite-size candy bar.
- MIMI'S CHOCOLATE CHOCOLATE MINT - add 1/4 of a chocolate bar and two starlight mint candies.
- BULLET BLIZZARD - add tiny colored chocolate candies to the milkshake recipe.
- NORTH POLE - add a mint patty to the regular milkshake recipe.
Nutrition Facts : Calories 412.3, Fat 21.9, SaturatedFat 13.5, Cholesterol 87.7, Sodium 160.3, Carbohydrate 46.9, Fiber 1.4, Sugar 42, Protein 7.1
CHOCOLATE BULLETS
Make and share this Chocolate Bullets recipe from Food.com.
Provided by Sonya01
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Place the cream, Baileys, ouzo, chocolate topping and ice cubes in the jug of a blender and blend until well combined and the ice is crushed.
- Pour the ouzo mixture among serving glasses.
- Top with a dollop of whipped cream and sprinkle with chocolate.
- Serve immediately.
Nutrition Facts : Calories 470.6, Fat 47.8, SaturatedFat 29.6, Cholesterol 173.9, Sodium 83.6, Carbohydrate 9.5, Fiber 0.3, Sugar 3.3, Protein 3
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