WHITE CHOCOLATE BERRY PARFAITS
These red white and blue parfaits are the perfect summer dessert!
Provided by Liz Berg
Categories 900+ Best Dessert Recipes
Time 20m
Number Of Ingredients 4
Steps:
- Gently melt the white chocolate in the microwave. Set aside to cool (should be thickened, but not firm).
- Whip the cream to soft peaks. Fold in the white chocolate and refrigerate at least an hour.
- In small glasses (I used larger shot-type glasses for small parfaits), alternate layers of red berries, white chocolate cream, and blueberries, ending with cream.
- Garnish with berries to serve.
Nutrition Facts : Calories 261 calories, Carbohydrate 19 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 20 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1/2 cup, Sodium 34 grams sodium, Sugar 18 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
BERRY PARFAIT RECIPE BY TASTY
Here's what you need: greek yogurt, granola, banana, strawberry, raspberry, blueberry, honey
Provided by Alix Traeger
Categories Breakfast
Time 30m
Yield 2 servings
Number Of Ingredients 7
Steps:
- In two glasses, divide the yogurt and top with a layer strawberries and bananas.
- Continue with another layer of yogurt, granola, and berries.
- Drizzle with honey.
- Enjoy!
Nutrition Facts : Calories 383 calories, Carbohydrate 63 grams, Fat 7 grams, Fiber 9 grams, Protein 17 grams, Sugar 38 grams
SWEET BERRY PARFAIT
Creamy yogurt parfaits make deliciously balanced breakfasts or snacks. Use this formula: 2/3 cup yogurt, 1/2 chopped fruit, 2 tablespoons crunch, 1 teaspoon drizzle, and 1 teaspoon chopped fresh herb to make your own version.
Provided by thehungryscientist
Categories Parfait
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Spoon 1/3 cup yogurt into a 6- to 8-ounce parfait glass or jar. Top yogurt 1/2 half of the blackberries, 1/2 of the almonds, and 1/2 of the honey. Repeat layers with the remaining yogurt, berries, almonds, and honey. Top parfait with thyme.
Nutrition Facts : Calories 249.6 calories, Carbohydrate 31.9 g, Cholesterol 6.7 mg, Fat 7.2 g, Fiber 5.7 g, Protein 16.5 g, SaturatedFat 0.5 g, Sodium 62.5 mg, Sugar 10 g
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