CHOCODOODLES
I am famous for my cookie plates every Christmas. I am always looking for different cookie recipes. This one adds a chocolate twist to the traditional snickerdoodle recipe.
Provided by Divinemom5
Categories Dessert
Time 18m
Yield 84 cookies
Number Of Ingredients 11
Steps:
- In large bowl, cream butter and 1 1/2 cups of sugar.
- Add eggs and vanilla, beat until smooth.
- Combine dry ingredients (except 3/4 tsp cinnamon) Add dry to creamed, stir.
- Combine remaining sugar and cinnamon in small bowl.
- Roll cookie dough into 1-inch balls, roll in sugar mixture.
- Bake on lightly greased cookie sheets at 375° for 6-8 minutes.
- Cool on wire racks.
CHOCODILES
Make and share this Chocodiles recipe from Food.com.
Provided by Dancer
Categories Bar Cookie
Time 45m
Yield 40 small bars.
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- In large bowl, combine all cookie ingredients except flour and salt; blend well.
- Stir in flour and salt; mix well.
- Press dough into ungreased square cake pan.
- Bake 15 to 20 minutes till lightly golden brown.
- Cool slightly.
- In medium saucepan, melt chocolate chips over low heat.
- Stir in 1/2 cup peanut butter and corn flakes.
- Spread over slightly cooled base.
- Cool slightly and cut into bars.
Nutrition Facts : Calories 152.1, Fat 9, SaturatedFat 3.5, Cholesterol 11.4, Sodium 82.7, Carbohydrate 16.7, Fiber 0.8, Sugar 9.6, Protein 2.5
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