Chipotlepepitasalsa Recipes
CHIPOTLE SALSA
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Roast 6 tomatillos over an open flame until the husks are charred, 5 minutes. Cool; remove the husks. Puree the tomatillos, 1 canned chipotle chile, 1 teaspoon adobo sauce, the juice of 1 lime, 1 garlic clove and 2 teaspoons olive oil. Thin with water. Season with salt.
CHIPOTLE PEACH SALSA WITH CILANTRO
I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination was a hit and this has definitely become a new favorite. We like our food spicy, so adjust the amount of chipotle and onion to suit your taste.
Provided by OOMPAH
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Peach Salsa Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a bowl, mix the peaches, onion, garlic, ginger, chipotle peppers in adobo sauce, cilantro, and lime. Season with salt and pepper. Chill until serving.
Nutrition Facts : Calories 40.5 calories, Carbohydrate 10.3 g, Fat 0.1 g, Fiber 1.5 g, Protein 0.8 g, Sodium 17 mg, Sugar 7.2 g
CHIPOTLE SALSA
Steps:
- Combine all of the ingredients in a medium saucepan. Bring to a boil, reduce to a simmer and cook, uncovered, about 20 minutes. The liquid should be reduced by one-third and the tomato skins should be falling off. Set aside to cool.
- Pour the mixture into a blender or a food processor fitted with the metal blade. Puree until smooth and then pass through a strainer. Serve chilled. Chipotle salsa can be stored in the refrigerator up to 5 days or frozen.
CHIPOTLE-PEPITA SALSA
Make and share this Chipotle-Pepita Salsa recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 400º F degrees.
- Spread pumpkin seeds on a baking sheet and toast until they begin to pop and turn brown, about 5 minutes.
- Remove from oven and let cool.
- In a blender, combine the chopped tomato, onion, garlic, cilantro, cumin, coriander, chili powder, chipotles, adobo sauce, olive oil, salt, sugar, and 1/2 cup of the toasted pumpkin seeds.
- Stir in the lime juice.
- Refrigerate salsa for at least 1 hour to allow flavors to combine.
- Bring salsa to room temperature for 30 minutes before service.
- Great with fish.
Nutrition Facts : Calories 264.1, Fat 19.8, SaturatedFat 3.5, Sodium 310.9, Carbohydrate 16.7, Fiber 3.8, Sugar 5.8, Protein 10.4
CHIPOTLE SALSA
Make and share this Chipotle Salsa recipe from Food.com.
Provided by PalatablePastime
Categories Sauces
Time 10m
Yield 1 3/4 cups
Number Of Ingredients 8
Steps:
- Preheat broiler.
- Line baking pan with foil.
- Lightly oil pan with olive oil.
- Broil tomatillos, tomatoes, garlic (with skin on), and onion until browned on all sides, turning frequently.
- Remove skins from garlic.
- Place vegetables in food processor or blender and add remaining ingredients.
- Chop coarsely or pulse lightly.
- Season to taste.
ISABEL'S ROASTED CHIPOTLE SALSA
This is a super easy and quick, spicy chipotle salsa recipe. Only for those who really love spicy foods. Inspired by the chipotle salsa you can get at Rubio's®. Great on turkey tacos or served with tortilla chips!
Provided by Isabel Chu
Time 30m
Yield 8
Number Of Ingredients 11
Steps:
- Combine fire-roasted tomatoes, fresh tomato, onion, cilantro, chipotle peppers, chile pepper, jalapeno, adobo sauce, lime juice, pepper, and salt in a blender. Pulse until desired consistency is reached.
Nutrition Facts : Calories 26.1 calories, Carbohydrate 5.8 g, Fat 0.3 g, Fiber 1.8 g, Protein 0.9 g, Sodium 253.8 mg, Sugar 1.3 g
More about "chipotlepepitasalsa recipes"
CHIPOTLE SALSA RECIPE - QUICK HOMEMADE & DELICIOUS!
From mexicoinmykitchen.com
5/5 (3)Estimated Reading Time 3 minsCategory SalsasCalories 3 per serving
- Place the tomatoes and garlic clove on a hot skillet and roast. Remove the garlic clove promptly, since it roasts quickly. Make sure to rotate the tomatoes in order to have an even roasting. They will take about 8 minutes to be well roasted.
- Place the chipotle peppers, tomatoes, and garlic in your food processor or blender. Process until they acquire a chunky texture.
CHIPOTLE PEPITA SALSA RECIPE • BEYOND MERE SUSTENANCE
From beyondmeresustenance.com
4.8/5 (4)Estimated Reading Time 6 minsServings 1
- To a saute pan over medium heat, add the oil. When the oil is hot (not smoking), add the seeds. Let them sizzle in the oil 3 to 4 minutes. They should be fragrant.
- Add the garlic and achiote paste. Cook an addition 2-3 minutes, stirring occasionally. Don't burn the garlic! Reduce heat if necessary.
- Turn off the heat, then add the Mexican oregano, sherry vinegar, chipotle and adobo, and a few grinds of sea salt and fresh ground pepper. Allow the mixture to completely cool.
- Pour into a food processor or blender; pulse it to desired consistency. (We like it pretty coarsely chopped).
COPYCAT CHIPOTLE SPICY SALSA - HOT ROD'S RECIPES
From hotrodsrecipes.com
CHIPOTLE SALSA RECIPE - FOOD REPUBLIC
From foodrepublic.com
HOMEMADE CHIPOTLE SALSA RECIPE - DOMESTICALLY …
From domestically-speaking.com
CHIPOTLE SALSA (HOT SALSA) RECIPE | CHEFDEHOME.COM
From chefdehome.com
5 MINUTE RESTAURANT STYLE CHIPOTLE SALSA
From foodiewithfamily.com
CHIPOTLE HOT SALSA (COPYCAT) - CULINARY HILL
From culinaryhill.com
COPYCAT CHIPOTLE PICO DE GALLO SALSA RECIPE - MOM ON …
From momontimeout.com
GRILLED CHIPOTLE PEACH SALSA - A SPICY PERSPECTIVE
From aspicyperspective.com
CHIPOTLE SALSA - HILAH COOKING
From hilahcooking.com
THE BEST CHIPOTLE SALSA RECIPE - SIMPLY WHISKED
From simplywhisked.com
MILD CHIPOTLE SALSA RECIPE - MEXICAN FOOD JOURNAL
From mexicanfoodjournal.com
5/5 (2)Category SalsaServings 6Total Time 30 mins
- Slice the tomatoes in half lengthwise, quarter the onion lengthwise, and place in a preheated pot, along with the unpeeled garlic cloves.
- Add all of your charred vegetables to the blender, along with the rest of the ingredients, except for the cooking oil.
- Cooking the salsa gives you the most flavorful, authentic taste, so don’t skip this step! Preheat a pot over medium-high heat and add the cooking oil.
CHIPOTLE PEPITA SALSA - SIMPLY SCRATCH
From simplyscratch.com
4.8/5 (6)Total Time 20 minsCategory Appetizers & SnacksCalories 29 per serving
5-MINUTE CHIPOTLE SALSA - THE WHOLE COOK
From thewholecook.com
CREAMY CHIPOTLE PECAN PESTO - MINIMALIST BAKER RECIPES
From minimalistbaker.com
CHIPOTLE ROASTED CHILI CORN SALSA RECIPE | A SPICY PERSPECTIVE
From aspicyperspective.com
CHIPOTLE AIOLI - FLAVORFUL, VERSATILE, AND EASY TO MAKE! - SHOW ME …
From showmetheyummy.com
TOMATO CHIPOTLE SALSA STEP-BY-STEP | MEXICAN PLEASE
From mexicanplease.com
CHIPOTLE CORN SALSA (COPYCAT) - SAVOR THE BEST
From savorthebest.com
ROASTED CHIPOTLE SALSA - SIMPLY SCRATCH
From simplyscratch.com
CHIPOTLE COPYCAT POLLO ASADO MARINADE - SEASONED TO TASTE
From seasonedtotasteblog.com
CHIPOTLE PEACH SALSA - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
PEANUT CHIPOTLE SALSA - GIMME SOME OVEN
From gimmesomeoven.com
RESTAURANT-STYLE CHIPOTLE SALSA RECIPE - HOME COOKING MEMORIES
From homecookingmemories.com
CHIPOTLE SALSA RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
CHIPOTLE HOT SALSA COPYCAT RECIPE | MY VEGETARIAN FAMILY
From myvegetarianfamily.com
ROASTED CHIPOTLE SALSA RECIPE - OH SO DELICIOSO
From ohsodelicioso.com
CHIPOTLE PEACH SALSA RECIPE - COTTER CRUNCH
From cottercrunch.com
CHIPOTLE CARNE ASADA COPYCAT {VIDEO!} - SAVOR THE FLAVOUR
From savortheflavour.com
SALSA CHIPOTLE RECIPE | COOKING LIGHT
From cookinglight.com
EASY MEXICAN CHIPOTLE SALSA RECIPE | VANILLA AND BEAN
From vanillaandbean.com
CHIPOTLE CARNE ASADA RECIPE {VIDEO} - THE CAREFREE KITCHEN
From thecarefreekitchen.com
COCOA CHIPOTLE SALSA | GIMME SOME OVEN
From gimmesomeoven.com
PIN ON BEYOND MERE SUSTENANCE RECIPES - PINTEREST
From pinterest.com
CHIPOTLE COPYCAT SALSA RECIPE - OURKIDSMOM.COM
From ourkidsmom.com
CHIPOTLE TOMATO SALSA COPYCAT RECIPE (MILD SALSA!)
From myvegetarianfamily.com
CHIPOTLE PEACH SALSA - BUDGET BYTES
From budgetbytes.com
CHIPOTLE TOMATO SALSA (COPYCAT) | A WICKED WHISK
From awickedwhisk.com
CHIPOTLE SALSA RECIPE | MYRECIPES
From myrecipes.com
CHIPOTLE CORN SALSA (BETTER THAN CHIPOTLE'S!) - CHEF SAVVY
From chefsavvy.com
CHIPOTLE SALSA FOR TACOS ARABES AND MORE - ADRIANA'S BEST RECIPES
From adrianasbestrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love