Chinese Chicken Hoisin Flatbread Recipes

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EASY HOISIN GLAZED CHICKEN DRUMSTICKS



Easy Hoisin Glazed Chicken Drumsticks image

We hope you're not afraid to get your hands sticky because this Asian-inspired hoisin glazed chicken is all about the salty, sweet, robust flavor of hoisin sauce. Chicken drumsticks are smothered in the uniquely flavorful dark brown sauce and baked to a crisp in the oven. The result is savory, tender, juicy chicken that's ready in under an hour.

Provided by Kristen Stevens

Categories     Dinner

Time 50m

Number Of Ingredients 7

½ cup hoisin sauce (gluten-free, if needed)
2 tablespoons water
1 tablespoon soy sauce (gluten-free, if needed)
1 teaspoon garlic chili sauce (can sub sriracha)
1 teaspoon rice vinegar (can substitute apple cider vinegar)
3 cloves garlic (finely minced )
8 chicken drumsticks

Steps:

  • Preheat the oven to 425 degrees. In a small bowl, whisk the hoisin sauce, water, soy sauce, garlic chili sauce, rice vinegar, and garlic.
  • Lay the chicken drumsticks in a single layer in a baking dish lined with parchment paper. Pour the sauce over the top and mix so that the chicken is well-coated in the sauce.
  • Bake the chicken, uncovered, for 30-35 minutes, or until the thickest part of the meat reaches an internal temperature of 165 degrees. Baste the chicken with some of the sauce in the baking dish then broil it for 5 minutes to lightly crisp and brown the skin.

Nutrition Facts : ServingSize 1 serving = 2 chicken drumsticks, Calories 328 kcal, Sugar 10 g, Sodium 1026 mg, Fat 15 g, SaturatedFat 4 g, TransFat 1 g, Carbohydrate 17 g, Fiber 1 g, Protein 28 g, Cholesterol 140 mg, UnsaturatedFat 10 g

CHINESE CHICKEN HOISIN FLATBREAD



Chinese Chicken Hoisin Flatbread image

I love flatbread. Tasty and fresh. great with left over rotisserie chicken

Provided by barbara lentz

Categories     Pizza

Time 30m

Number Of Ingredients 7

1 store bought flatbread dough
1 c shredded cooked chicken
1/4 c plus 3 tbsp. hoisin sauce divided
1/2 tsp chili garlic sauce
2 scallions fine chopped white and light green parts only
4 oz fresh mozzarella
1/2 c fresh cilantro leaves

Steps:

  • 1. Place a pizza stone in the oven and set the oven at 400 degrees. When the oven is hot place the flatbread on the stone and bake for 10 minutes. Remove the flatbread with a pizza peel.
  • 2. Mix the 1/4 cup hoisin and chili garlic sauce together. Spread the sauce over the flatbread. Tear the mozzarella into pieces and put on top the hoisin mixture.
  • 3. Add the chicken and scallions then place the flatbread back into the oven on the stone. Bake until the cheese is melted and the sauce is warmed. About 10 minutes.
  • 4. Remove from oven and top with the cilantro. Then drizzle the remaining 3 tbsp. hoisin over the cilantro.

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