Chinese Chef Recipes
30+ DELICIOUS CHINESE RECIPES (+CHINESE GREEN TEA)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Breakfast Dessert Main Course Side Dish Soup
Time 24m
Number Of Ingredients 3
Steps:
- Boil the water and remove the kettle from heat.
- Place the tea bags into a teapot. If you're using tea leaves, put them in a strainer.
- Strain the tea and steep for about 5 minutes.
Nutrition Facts : Calories 368 kcal, ServingSize 1 serving
CHINESE CHEF
My favorite recipe. You should try it at least once as written, but it's also great if you just brown the ground beef w/o the cornstarch.
Provided by Patricia Ring
Categories Beef
Number Of Ingredients 10
Steps:
- 1. Crunch the noodles while in the packages. Set aside the spice packets. Boil the noodles in 2 1/2 cups water. Stir soften the noodles for 1 min. Remove from heat.
- 2. Mix the cornstarch and soy sauce into the meat. Heat 1/2 cup of oil to smoke in a large pot. Stir and brown the beef, making fine particles. Drain and discard the excess oil. Set the meat aside.
- 3. Pour 1/4 cup of oil in a large pot over high heat. Add onions, green pepper and cabbage with 1/2 cup of water. Top with the noodles, then the beef. Sprinkle the spices from the packets, the pepper and the green onions over top. Cover for 3 minutes. Mix all ingredients. Cook until vegetables are tender.
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