Chinese Broccoli With Egg Dipping Sauce Recipes

CHINESE DIPPING SAUCE

Chinese Dipping Sauce image

Dipping sauces are an integral part of Chinese cooking. This sauce is simple to make but tastes great when served with stir-fries, or egg rolls or any other Chinese item which uses a dipping sauce.

Provided by Aric Ross

Categories Sauces

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon light soy sauce
2 shallots, finely chopped
2 tablespoons rice wine vinegar
2 teaspoons sesame oil
1/2 tablespoon superfine sugar
1 piece fresh ginger, finely grated (one inch)
1/2 small red chile, seeded and finely chopped

Steps:

Mix together all the sauce ingredients in a bowl and stir well until combined.
Cover and chill in the refrigerator, to allow the flavors to infuse, for at least 1 hour prior to serving.

Nutrition Facts : Calories 38.1, Fat 2.3, SaturatedFat 0.3, Sodium 253.1, Carbohydrate 4, Fiber 0.1, Sugar 1.9, Protein 0.8

CHINESE BROCCOLI WITH EGG DIPPING SAUCE

Chinese Broccoli with Egg Dipping Sauce image

This classic Vietnamese side dish gets a kick from flavored fish sauce that is really tasty and easy to make. Reprinted with permission from The Slanted Door by Charles Phan, copyright (c) 2014. Published by Ten Speed Press, a division of Penguin Random House, Inc.

Provided by Charles Phan

Categories condiment

Time 20m

Yield 6 servings

Number Of Ingredients 12

Ingredients

2 large eggs
1/3 cup sugar
1/2 cup Water
1/2 cup fish sauce
1/4 cup distilled white vinegar
Juice of a lemon or lime
2 Thai chiles, stemmed and minced
2 Garlic cloves, minced
1 pound Chinese broccoli
salt
Canola oil (optional for blanching)
Oyster sauce for serving

Steps:

To soft cook the egg: in a small saucepan, bring 4 cups of water to a boil. Using a ladle or slotted spoon, lower and egg into the water and boil for 5 minutes. Remove the egg and place in a bowl of cold water to make it easier to handle. To make the flavored fish sauce: Combine sugar and water until sugar is dissolved. Add fish sauce, vinegar and lemon juice. Taste to adjust the flavors. Add chiles and garlic. Crack and peel the eggs and pour about ½ cup of flavored fish sauce over the eggs.
Blanch broccoli by placing it in a pot of salted simmering water (you can add a few tablespoons of oil to the water for added flavor). Cook for several minutes until the stems are "al-dente". Drain and serve immediately with egg dipping sauce and oyster sauce on the side.

CHINESE BROCCOLI

Chinese Broccoli image

This is my favorite creation that combines Asian flavors with this wonderful veggie.

Provided by Somer

Categories Side Dish Vegetables

Time 20m

Yield 4

Number Of Ingredients 9

Ingredients

1 bunch Gai Lan (Chinese broccoli), trimmed
2 tablespoons white sugar
1 tablespoon cornstarch
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
3 tablespoons hoisin sauce
1 teaspoon minced fresh ginger root
2 cloves garlic, minced

Steps:

Bring a large pot of lightly salted water to a boil. Add the Chinese broccoli and cook uncovered until just tender, about 4 minutes. Drain and set aside.
Meanwhile, whisk the sugar, cornstarch, soy sauce, vinegar, sesame oil, hoisin sauce, ginger, and garlic together in a small saucepan over medium heat until thickened and no longer cloudy, 5 to 7 minutes. Toss the broccoli in the sauce and serve.

Nutrition Facts : Calories 130.1 calories, Carbohydrate 21.5 g, Cholesterol 0.4 mg, Fat 4.3 g, Fiber 2.5 g, Protein 3 g, SaturatedFat 0.6 g, Sodium 705.2 mg, Sugar 9.7 g

26 CHINESE FOODS (ENJOY TAKEOUT AT HOME)

26 Chinese Foods (Enjoy Takeout at Home) image

These Chinese recipes bring the takeout experience into your home! From chop suey to chow mein, there's no need to order out to enjoy your favorite dishes.

Provided by insanelygood

Categories Recipe Roundup

Number Of Ingredients 26

Ingredients

Chicken Chop Suey
Chinese Noodle Soup
Cashew Chicken
Beef and Broccoli
Chinese Broccoli with Oyster Sauce
Dan Dan Noodles
Chinese Cucumber Salad
Chow Mein
Lo Mein
Chicken Fried Rice
Chinese Spring Rolls
Chinese Chicken Salad
Steamed Buns
Chinese Green Beans
Peanut Noodles
Chinese Peanut Sauce
Sesame Noodles
Chinese Zucchini Salad
Fried Milk
Crab Rangoon
Chinese Eggplant
Stir Fried Rice Cakes
General Tso's Tofu
Fortune Cookie
Mango Pudding
Chinese Green Tea

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a Chinese dish in 30 minutes or less!

Nutrition Facts :

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