Chilli Fennel Frosted Nuts Recipes

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SWEET, SALTY, SPICY PARTY NUTS



Sweet, Salty, Spicy Party Nuts image

I find this technique much easier than the stovetop pan method. You'll get beautiful, perfectly frosted nuts that are roasted evenly, with no bitter burned spots.

Provided by Chef John

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 27m

Yield 16

Number Of Ingredients 12

Cooking spray
1 cup untoasted walnut halves
1 cup untoasted pecan halves
1 cup unsalted, dry roasted almonds
1 cup unsalted, dry roasted cashews
1 teaspoon salt
½ teaspoon freshly ground black pepper
¼ teaspoon ground cumin
¼ teaspoon cayenne pepper
½ cup white sugar
¼ cup water
1 tablespoon butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and lightly coat with cooking spray.
  • Combine walnut halves, pecan halves, almonds, and cashews in a large bowl. Add salt, black pepper, cumin, and cayenne pepper; toss to coat.
  • Heat sugar, water, and butter in a small saucepan over medium heat until the butter is melted. Cook for 1 minute and remove from heat. Slowly pour butter mixture over the bowl of nuts and stir to coat.
  • Transfer nuts to the prepared baking sheet and spread into a single layer.
  • Bake nuts in the preheated oven for 10 minutes. Stir nuts until the warm syrup coats every nut. Spread into a single layer, return to the oven, and bake until nuts are sticky and roasted, about 6 minutes. Allow to cool before serving.

Nutrition Facts : Calories 219 calories, Carbohydrate 12.7 g, Cholesterol 1.9 mg, Fat 18.1 g, Fiber 2.4 g, Protein 4.8 g, SaturatedFat 2.4 g, Sodium 205.7 mg, Sugar 7.5 g

FROSTED NUTS RECIPE BY TASTY



Frosted Nuts Recipe by Tasty image

Here's what you need: walnuts, egg whites, sugar, salt

Provided by Rie McClenny

Categories     Bakery Goods

Yield 4 servings

Number Of Ingredients 4

4 cups walnuts
2 egg whites
½ cup sugar
⅛ teaspoon salt

Steps:

  • Preheat the oven to 300˚F (150˚C).
  • In a large bowl, combine the walnuts, egg whites, sugar, and salt and mix with a rubber spatula until the walnuts are well-coated.
  • Spread the walnut mixture evenly on a parchment paper-lined baking sheet.
  • Bake for 30-40 minutes, stirring every 10 minutes, until the walnuts are crystallized.
  • Cool completely.
  • Enjoy!

Nutrition Facts : Calories 885 calories, Carbohydrate 34 grams, Fat 79 grams, Fiber 7 grams, Protein 21 grams, Sugar 20 grams

CHILI MIXED NUTS



Chili Mixed Nuts image

Make and share this Chili Mixed Nuts recipe from Food.com.

Provided by Boomette

Categories     Lime

Time 25m

Yield 3 cup, 12 serving(s)

Number Of Ingredients 5

2 tablespoons butter, melted
1 tablespoon chili seasoning mix
1 tablespoon lime juice
1 teaspoon garlic salt
3 cups mixed nuts or 3 cups peanuts

Steps:

  • In a bowl, mix butter, chili seasoning, lime juice, garlic salt. Add nuts and mix to coat well.
  • Spread nuts on a baking sheet with parchment paper.
  • Bake in a preheated oven of 325 F for 15 minutes (shake 2 times). Spread nuts on foil sheet and let cool.

CHILI NUTS



Chili Nuts image

Make and share this Chili Nuts recipe from Food.com.

Provided by Lorrie in Montreal

Categories     Lunch/Snacks

Time 15m

Yield 3 cups, 4-6 serving(s)

Number Of Ingredients 6

12 ounces mixed nuts
1 teaspoon Mexican chili powder
1 teaspoon seasoning salt
1 teaspoon curry powder
1 tablespoon Worcestershire sauce
1/4 cup cooking oil

Steps:

  • Combine chili powder, seasoning, curry powder with the Worcestershire sauce.
  • Pour over nuts and stir until well coated.
  • Heat oil in a saucepan until hot, then pour over nuts and mix thoroughly. Spread the nuts on a tray lined with nonstick baking paper and bake in a 350 degree oven F. for 10-15 minutes or until golden brown.
  • Cool and store in airtight containers.

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