Chilled Yogurt And Cucumber Soup Cacik Recipes

CACıK RECIPE - REFRESHING YOGHURT & CUCUMBER DIP

Cacık Recipe - Refreshing Yoghurt & Cucumber Dip image

Cacık is one of Turkey's most-loved yoghurt recipes. Delicious as a thick, creamy dip or watered down as a refresher during & after meals.

Provided by Turkey's For Life

Categories Meze

Time 20m

Number Of Ingredients 8

Ingredients

6 heaped dessert spoonfuls natural yoghurt
1 cucumber (peeled, centre removed & very finely chopped)
1 clove garlic (peeled & grated)
1 lemon (juiced)
2 dessert spoonfuls olive oil
½ tsp dried mint (plus a bit extra to garnish)
2 dessert spoonfuls water (approx.)
salt (to season)

Steps:

Add your yoghurt to a large bowl.
Add a tiny splash of water to your yoghurt and stir vigorously until it is mixed.
Keep adding the water a little at a time and stirring until your yoghurt is the thickness you want.
Now add half the olive oil and stir again until it is mixed and the yoghurt is smooth.
Add your lemon juice and mix thoroughly.
Now stir in your garlic and mint.
Add your cucumber to the yoghurt dip and stir.
Do a taste test and add a pinch of salt. You can also add more mint or lemon at this stage to suit your taste.
Before serving, if you like, you can add a bit more dried mint to the surface of your cacık along with a drizzle more olive oil

Nutrition Facts : ServingSize 1 g, Calories 200 kcal

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