Chili Margarita Recipes
CHILI'S EL PRESIDENTE MARGARITA RECIPE
A delicious copycat recipe to recreate your favorite margarita in your own home!
Provided by The Editors at Food Fanatic
Categories Alcohol
Number Of Ingredients 8
Steps:
- Squeeze the lime juice onto a small dish and pour salt onto a second small dish. Dip the rim of a margarita glass into the lime juice, followed by the salt. In a cocktail shaker, add a handful of crushed ice and all the other ingredients. Shake vigorously, and pour into the margarita glass. Add a lime slice to the side of the glass.
Nutrition Facts : ServingSize 1 serving, Calories 260 calories, Fat 0 g, Carbohydrate 34 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 55 mg, Sugar 28 g
FROZEN CHILI MANGO MARGARITAS
Creamy and dreamy SUPER EASY Chili Mango Margaritas are perfect for any Summer party! Cheers! I love frozen mango margaritas and this chili twist makes them extra delicious.
Provided by Becky Hardin - The Cookie Rookie
Categories Drinks
Time 10m
Number Of Ingredients 8
Steps:
- In a large blender, combine mango chunks, limeade concentrate, 2 cups water, tequila, and hot sauce. Blend until well combined. You may need to add more water for a thinner consistency.
- On a small plate, mix equal parts sea salt and chili powder.
- Take margarita glass and rub lime wedge along half of the rim. Dip in the sea salt/chili powder mixture to coat.
- Pour Margaritas into each glass and garnish with a lime wedge.
- Enjoy!
Nutrition Facts : Calories 182 kcal, Carbohydrate 33 g, Protein 1 g, Sodium 4 mg, Fiber 2 g, Sugar 31 g, ServingSize 1 serving
CHILI LIME MARGARITA
Chili infused tequila and a smoky chili salt rim make this margarita oh-so memorable!
Provided by Meghan Y.
Categories Booze
Number Of Ingredients 12
Steps:
- Combine tequila and peppers in an airtight container. Allow the tequila to infuse for at least 5 to 8 hours (or more if you want it H-O-T).
- When ready to make the margarita, stir together ingredients for chili salt in a small bowl. Rub a margarita or cocktail glass with the lime wedge, then rim with chili salt.
- In a shaker filled with ice, combine chile infused tequila, lime juice, triple sec and agave. Shake vigorously.
- Fill rimmed glass with ice. Strain margarita into the glass and serve.
CHILLI-INFUSED MARGARITAS
Steps:
- To make the syrup, bring the ingredients to a boil and allow to bubble for 5 minutes until thickened slightly.
- Remove from the heat and set aside to cool.
- To make the Margaritas, combine all the ingredients in a large jug and allow to stand for 10 minutes before serving in tumblers with ice.
PINEAPPLE CHILI MARGARITA
Love a good cocktail with a kick? Try this recipe for a pineapple chili margarita, a shaken pineapple tequila drink with a spicy bite that is fun to try.
Provided by Colleen Graham
Categories Cocktail
Time 3m
Number Of Ingredients 6
Steps:
- Gather the ingredients.
- In a cocktail shaker , pour the tequila, triple sec, lime and pineapple juices, and hot sauce. Fill with ice.
- Shake vigorously .
- Prepare the rim of the glass by rubbing a slice of lime along it, and dipping glass in coarse salt and/or Tajin Seasoning for extra spice, if desired.
- Strain cocktail into the ice-filled glass.
- Garnish with a pineapple wedge and lime wheel.
Nutrition Facts : Calories 262 kcal, Carbohydrate 33 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, Sodium 20 mg, Sugar 21 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
COPYCAT CHILI'S PRESIDENTE MARGARITA
This is one of my favorite things to get at Chili's. My favorite margarita. Very easy and so very good.
Provided by ciao4293
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix and serve over ice.
- How much easier can it get.
Nutrition Facts : Calories 41.9, Sodium 0.1
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