Chili Cheese Dogs In Beach Blankets Recipes

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CHILI CHEESE DOGS IN BEACH BLANKETS



Chili Cheese Dogs in Beach Blankets image

The ultimate "pigs in a blanket"! From June-July 2007 Rachel Ray. Untried by me, will edit when I do.

Provided by MA HIKER

Categories     Meat

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

3/4 lb ground turkey
1 tablespoon chili powder
2 teaspoons onion powder
1 teaspoon garlic powder
salt and pepper
2 tablespoons tomato paste
14 ounces pizza dough (refrigerated)
1 1/2 cups cheddar cheese, shredded
8 hot dogs

Steps:

  • Preheat oven to 400 degrees F.
  • Place the ground turkey in a large non-stick skillet over medium high heat.
  • Add the chili, onion and garlic powders and cook stirring frequently (breaking up into small bits) until browned, 6 to 7 minutes.
  • Season with salt and pepper.
  • Stir in the tomato paste, then add 1/4 cup water to help loosen it up.
  • Lower the heat and simmer until thick, about 5 minutes.
  • Remove from heat.
  • On a work surface, roll out the pizza dough and stretch into a big rectangle.
  • Cut the dough lengthwise and then cut each half crosswise into 4 equal pieces (you should have 8 pieces in all).
  • In the center of each rectangle, drop some chili and sprinkle with cheese.
  • Set a hot dog on top and wrap the dough around it, sealing in the chili and cheese (the ends of each hot dog should peek out).
  • Bake until golden, about 18 minutes.
  • Let cool slightly before serving.

Nutrition Facts : Calories 306.3, Fat 23.8, SaturatedFat 10.6, Cholesterol 75.5, Sodium 718, Carbohydrate 4.1, Fiber 0.6, Sugar 2.2, Protein 19.1

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