Chili Cheese Chip Bag Meal Recipe By Tasty

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CHILI CHEESE CASSEROLE RECIPE BY TASTY



Chili Cheese Casserole Recipe by Tasty image

Here's what you need: bean chili, tomato sauce, tortillas, shredded cheddar cheese

Provided by Tasty

Categories     Dinner

Yield 6 servings

Number Of Ingredients 4

15 oz bean chili, 1 can
8 oz tomato sauce, 1 can
8 tortillas
2 cups shredded cheddar cheese

Steps:

  • In a bowl, add the chili and tomato sauce and stir to combine.
  • Add a layer of the chili mixture to the bottom of a 9x9-inch (23x23-cm) baking pan. Top with a layer of tortillas, a layer of chili, and sprinkle with cheese.
  • Repeat until all ingredients are used, making sure the top layer is cheese.
  • Cover and refrigerate for at least 3 hours, up to overnight.
  • Preheat oven to 350˚F (180˚C).
  • Remove the casserole from the refrigerator and let sit for 10 minutes on your counter.
  • Poke three toothpicks in the casserole, and cover with tin foil, so that the foil doesn't touch the cheese layer.
  • Bake for 30-40 minutes, or until cheese is melted.
  • Cut and serve.
  • Enjoy!

Nutrition Facts : Calories 421 calories, Carbohydrate 41 grams, Fat 19 grams, Fiber 4 grams, Protein 18 grams, Sugar 3 grams

CHIP BAG NACHOS RECIPE BY TASTY



Chip Bag Nachos Recipe by Tasty image

Take your meals on the go with these walking chip bags! This less-messy version of a nacho plate fits right inside your favorite bag of tortilla chips! This is perfect for the kids or the big game!

Provided by Nichi Hoskins

Categories     Snacks

Time 10m

Yield 4 servings

Number Of Ingredients 6

4 bags nacho cheese flavored tortilla chips, 1 ounce (30 g) each
¾ cup ground beef, cooked
¾ cup nacho cheese sauce, warmed
¼ cup diced tomato
¼ cup avocado, dived
16 jalapeñoes, sliced

Steps:

  • Using a pair of scissors, cut open each bag of tortilla chips either along the top or side. Add 3 tablespoons of ground beef to each bag. Top each bag with 3 tablespoons of nacho cheese sauce, 1 tablespoon diced tomatoes, 4 pickled jalapeño slices, and 1 tablespoon diced avocado.
  • Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 262 calories, Carbohydrate 13 grams, Fat 16 grams, Fiber 2 grams, Protein 14 grams, Sugar 5 grams

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