Chili And Spice Seasoning Recipes

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HOMEMADE CHILI SEASONING



Homemade Chili Seasoning image

This awesome homemade Chili Seasoning mix comes in super handy for making anything from chilis, tacos and even roasted vegetables. Skip the store-bought packets together with the additive and preservatives and make your own gluten free chili spice mix from scratch with ingredients you probably already have in your pantry!

Provided by Leelalicious

Categories     Main Course

Time 5m

Number Of Ingredients 8

1/4 cup chili powder
1 tablespoon paprika
1 tablespoon ground cumin
2 teaspoons onion powder
1 teaspoon garlic powder
1 teaspoon cayenne powder
4 teaspoons sea salt
2 teaspoons ground black pepper

Steps:

  • Add all ground spices to a bowl and whisk until well combined.
  • Store your homemade chili seasoning in an airtight container in a dry and cool place.
  • Alternatively, measure everything right into a storage container, close the lid tightly and shake everything up until evenly combined.
  • Use 2 tablespoons of this homemade seasoning mix for a large pot of chili to serve 6-8. This equals about one packet of store-bought seasoning mix.

Nutrition Facts : ServingSize 1 tablespoon, Calories 9 kcal, Carbohydrate 1 g, Sodium 1035 mg

CHILI SEASONING RECIPE



Chili Seasoning Recipe image

This chili seasoning recipe is a perfect blend to have on hand when you want to make chili. There are a couple surprises that set this spice mix apart!

Provided by Rachel Gurk

Categories     Seasoning Mixes

Time 5m

Number Of Ingredients 9

3 tablespoons chili powder
1 tablespoon ground cumin
1 teaspoon paprika ((use smoked paprika, if desired))
1 teaspoon cocoa powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon red pepper flakes
1/4 teaspoon cayenne pepper
1/4 teaspoon ground cinnamon

Steps:

  • Mix all ingredients together in a small bowl or jar. Store in a small airtight container.
  • After cooking meat and vegetables for chili, stir in spice mix and toast for 1-2 minutes before adding liquid ingredients to chili.

Nutrition Facts : Calories 108 kcal, Carbohydrate 19 g, Sodium 422 mg, Fiber 10 g, Protein 5 g, Fat 5 g, SaturatedFat 1 g, Sugar 2 g, UnsaturatedFat 4 g, ServingSize 1 serving

SPICE MIX FOR CHILI



Spice Mix for Chili image

This spice mix comes from my mother's chili recipe, which is fantastic. It'll make a great gift for the hearty eaters you know, especially if you pair it with a loaf of bread. -Vivian Huizinga, Shallow Lake, Ontario

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 10 servings.

Number Of Ingredients 15

3-1/2 teaspoons garlic salt
3-1/2 teaspoons chili powder
2 teaspoons each salt, onion powder, pepper, ground cumin, paprika and dried parsley flakes
1/2 teaspoon cayenne pepper
ADDITIONAL INGREDIENTS (for each batch):
1 pound ground beef
1 medium onion, chopped
1 cup sliced fresh mushrooms, optional
1 can (28 ounces) diced tomatoes, undrained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (16 ounces) hot chili beans, undrained
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 teaspoon Worcestershire sauce
2 garlic cloves, minced
Shredded cheddar cheese

Steps:

  • In a small bowl, combine all of the seasonings. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 3 batches (about 6 tablespoons total)., To prepare chili: In a large saucepan or Dutch oven, cook the beef, onion and mushrooms if desired over medium heat until meat is no longer pink; drain. , Stir in the tomatoes, beans, soup, 2 tablespoons spice mix, Worcestershire sauce and garlic. Bring to a boil. Reduce heat; cover and simmer for 20 minutes, stirring occasionally. Garnish with cheese.

Nutrition Facts :

DIY CHILI SEASONING



DIY Chili Seasoning image

Easy Homemade Chili Seasoning Mix

Provided by Kristen Chidsey

Categories     Main Course

Time 5m

Number Of Ingredients 7

1 Tbsp chili powder
1 tsp cumin
¼ tsp cayenne pepper
¼ tsp garlic powder
½ tsp onion powder
1 tsp salt
½ tsp pepper

Steps:

  • Combine spices until evenly mixed together.
  • Store for up to 6 months in a sealed container in the pantry.

Nutrition Facts : Calories 40 kcal, Carbohydrate 7 g, Protein 1 g, Fat 1 g, Sodium 2461 mg, Fiber 3 g, ServingSize 1 serving

HOMEMADE CHILI SEASONING RECIPE



Homemade Chili Seasoning Recipe image

How to make the very best chili seasoning recipe for the most warming and perfectly spiced pot of chili ever!

Provided by Michaela Kenkel

Categories     Homemade Seasoning/Spice

Time 3m

Number Of Ingredients 6

2 Tablespoons chili powder
1 teaspoon paprika
1 teaspoon red pepper flakes
1/2 teaspoon seasoned pepper
1 teaspoon salt
1/2 teaspoon cayenne pepper

Steps:

  • Combine everything together and store in an airtight container until ready to use, or place directly into chili soup.

Nutrition Facts : Calories 63 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 3 grams fat, Fiber 7 grams fiber, Protein 3 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 2579 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

CHILI SEASONING MIX I



Chili Seasoning Mix I image

Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!

Provided by SWIZZLESTICKS

Categories     100+ Everyday Cooking Recipes     Vegan

Time 10m

Yield 2

Number Of Ingredients 8

1 tablespoon paprika
2 ½ teaspoons seasoning salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground cayenne pepper
1 teaspoon seasoned pepper
½ teaspoon dried thyme
½ teaspoon dried oregano

Steps:

  • In a bowl, stir together paprika, seasoning salt, onion powder, garlic powder, cayenne, seasoned pepper, thyme and oregano. Store in an airtight container.

Nutrition Facts : Calories 29 calories, Carbohydrate 8.2 g, Fat 0.8 g, Fiber 2.1 g, Protein 1.2 g, SaturatedFat 0.1 g, Sodium 1149.6 mg, Sugar 1.2 g

CHILI SEASONING MIX RECIPE



Chili Seasoning Mix Recipe image

This simple chili seasoning mix recipe includes chili powder, garlic, cumin, onion powder, and others for a delicious addition to any chili recipe or to other dishes.

Provided by Katie Wells

Categories     Main

Time 2m

Number Of Ingredients 7

½ cup chili powder
¼ cup garlic powder
¼ cup cumin
3 TBSP onion powder
2 TBSP oregano
2 TBSP paprika
1 TBSP thyme ((optional))

Steps:

  • Combine all ingredients in a glass jar and shake to mix.

Nutrition Facts : ServingSize 1 tsp, Calories 8 kcal, Carbohydrate 1.4 g, Protein 0.3 g, Sodium 10 mg, Fiber 0.5 g, Sugar 0.3 g

HOMEMADE CHILI SEASONING



Homemade Chili Seasoning image

This simple homemade chili seasoning is made with a few basic pantry staple spices and can be used for so much more than a pot of traditional chili!

Provided by Beth - Budget Bytes

Categories     Seasoning

Time 5m

Number Of Ingredients 7

1 Tbsp chili powder
1 tsp ground cumin
1/4 tsp cayenne pepper
1/4 tsp garlic powder
1/2 tsp onion powder
1 tsp salt
1/4 tsp approximately freshly ground pepper

Steps:

  • Add all of the ingredients to a bowl and stir to combine. Store in an air-tight container, away from heat and moisture for up to six months.

Nutrition Facts : ServingSize 1 Serving, Calories 18.1 kcal, Carbohydrate 2.9 g, Protein 0.3 g, Fat 0.1 g, Fiber 0.4 g, Sodium 2841.5 mg

CHILI SEASONING MIX II



Chili Seasoning Mix II image

This chili seasoning features flour, chili powder, red pepper, onion, garlic and cumin.

Provided by sal

Categories     100+ Everyday Cooking Recipes     Vegan

Time 10m

Yield 6

Number Of Ingredients 11

¼ cup all-purpose flour
4 teaspoons chili powder
1 tablespoon crushed red pepper
1 tablespoon dried minced onion
1 tablespoon dried, minced garlic
2 teaspoons white sugar
2 teaspoons ground cumin
2 teaspoons dried parsley
2 teaspoons salt
1 teaspoon dried basil
¼ teaspoon ground black pepper

Steps:

  • In a bowl, stir together flour, chili powder, red pepper, onion, garlic, sugar, cumin, parsley, salt, basil and pepper. Store in an airtight container.

Nutrition Facts : Calories 44.5 calories, Carbohydrate 9.2 g, Fat 0.8 g, Fiber 1.7 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 796 mg, Sugar 2 g

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