Childrens Delight Cookies Recipes

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NO BAKE - OAT DELIGHT COOKIES



No Bake - Oat Delight Cookies image

My mom used to make these cookies when we were kids, at Easter she would make a well in the centre and add jelly beans to look like birds nests.

Provided by Nicoleb

Categories     Drop Cookies

Time 20m

Yield 24-30 Cookies

Number Of Ingredients 7

2 cups sugar
6 tablespoons cocoa powder
1/2 cup butter or 1/2 cup margarine
1/2 cup milk
1 teaspoon vanilla extract
1 cup shredded coconut
3 cups rolled oats

Steps:

  • Combine sugar, cocoa, butter or marg and milk in large sauce pan and bring to a boil.
  • Remove from heat and add vanilla, coconut and rolled oats, stir until all in coated in chocolate mixture.
  • Drop by the spoonful onto greased cookie sheet, etc and allow to cool before eating.
  • These cookies set up best if cooled in the fridge.

Nutrition Facts : Calories 167.5, Fat 7.1, SaturatedFat 4.8, Cholesterol 10.9, Sodium 31.8, Carbohydrate 25.3, Fiber 2, Sugar 17.1, Protein 2.3

CHERRY DELIGHT COOKIES



Cherry Delight Cookies image

This is my husband's favorite cookie. His late mother made these when he was a kid. They are good. My kids love them.

Provided by Cooking Mom of 7

Categories     Dessert

Time 22m

Yield 48 cookies, 4-6 serving(s)

Number Of Ingredients 12

1 cup sugar
3/4 cup butter or 3/4 cup margarine
1 egg
1 teaspoon vanilla
3 drops red food coloring (optional)
1 (4 ounce) bottle maraschino cherries, including juice
1 cup shredded coconut
1/2 cup chopped walnuts
1 cup chopped dates
1 teaspoon baking soda
1/4 teaspoon salt
2 cups flour

Steps:

  • Mix baking soda, salt and flour together. Set aside.
  • Cream together sugar and butter.
  • Beat in egg, vanilla and food coloring if using.
  • Stir in maraschino cherries (including juice), coconut, nuts, and dates.
  • Add dry ingredients.
  • Drop onto greased cookie sheet about 2 inches apart.
  • Bake at 350 degrees for 12 minutes.
  • Enjoy.
  • Note: Depending on how much juice is in the cherries you may need to add additional flour otherwise the cookies will flatten way out when baked.

Nutrition Facts : Calories 1132, Fat 54.4, SaturatedFat 30.6, Cholesterol 144.4, Sodium 787.2, Carbohydrate 156.3, Fiber 8.2, Sugar 100, Protein 12.4

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