Chickenmangoandbriequesadillas Recipes

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CHICKEN, MANGO AND BRIE QUESADILLAS



Chicken, Mango and Brie Quesadillas image

Fantastic quesadilla combination from Chatelaine Magazine with a delightful fusion of spicy and sweet flavors.

Provided by Dreamer in Ontario

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

2 1/2 cups deli cooked chicken (1/2 chicken)
2 teaspoons vegetable oil
4 large flour tortillas
1 mango, peeled and sliced
1 cup brie cheese, diced
1/4 cup cilantro, chopped
3 tablespoons pickled jalapeno peppers, finely chopped and patted dry
1/2 cup regular sour cream
2 teaspoons lime zest
2 teaspoons lime juice

Steps:

  • Shred chicken into thin strips.
  • Set a large non-stick frying pan over medium, brush with oil and lay a tortilla in frying pan.
  • Scatter 1/4 portion each of chicken, mango, brie, cilantro and jalapeno over half of tortilla.
  • Fold tortilla to enclose filling and cook until underside is golden, about 2 minute.
  • Flip and continue until other side is golden, about 2 more minute.
  • Repeat with remaining tortillas and filling ingredients (Keep cooked quesadillas warm in a 350F oven while making the others.
  • Stir sour cream with lime zest and juice in a small bowl.
  • Slice each quesadilla into 4 wedges and serve with sour cream dip.

Nutrition Facts : Calories 750.3, Fat 32.9, SaturatedFat 13.7, Cholesterol 116.6, Sodium 1143.7, Carbohydrate 72.7, Fiber 5.1, Sugar 15, Protein 40.2

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