Chicken With Laughing Cow My Own Recipes
CHICKEN WITH LAUGHING COW CHEESE
Make and share this Chicken With Laughing Cow Cheese recipe from Food.com.
Provided by Redsie
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400.
- Spray 13x9 with cooking spray.
- Place one piece of cheese and one piece of ham in each chicken breast and roll jellyroll style.
- Secure with toothpicks and coat with bread crumbs.
- Place seam side down in pan.
- Sprinkle with seasoning salt.
- Bake for 35-45 minutes or until done.
Nutrition Facts : Calories 148.9, Fat 3.3, SaturatedFat 0.7, Cholesterol 75.6, Sodium 202.8, Carbohydrate 2.6, Fiber 0.2, Sugar 0.2, Protein 25.6
CHICKEN WITH LAUGHING COW (MY OWN)
I could not find the Chicken with Laughing Cow cheese; so I made this one up by myself. My adult children loved it. I hope you do too. BTW-I did find the laughing cow one online & it uses ham. I was trying to make this especially healthier and did not use ham, but one could use it if desired. Enjoy!
Provided by Marilyn Davidson
Categories Other Main Dishes
Time 1h30m
Number Of Ingredients 9
Steps:
- 1. Pre- heat oven to 375 degrees-Prepare a large baking dish with cooking spray.
- 2. Rinse and pat dry each chicken breast. Dip into Ranch dressing covering both sides.
- 3. Place chicken breast one at a time-into a pie pan holding the dry indredients-covering both sides.
- 4. While still in the pie pan-place one triangle of Laughing Cow cheese into the breast and roll up to keep it inside-securing with a toothpick. Place each breast into the sprayed cooking dish or pan.
- 5. Bake for one hour uncovered- Check meat with a sharp knife to see that the juices run clear. When done, serve.
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