Chicken Tetrazzini Slimming Weight Watchers Friendly Recipes

CHICKEN TETRAZZINI - WW CORE

Chicken Tetrazzini - Ww Core image

This is a great recipe for leftover chicken, or even Thanksgiving turkey. I use canned mushrooms in the recipe for speed, you can also use fresh and saute them.

Provided by CoreChick

Categories Spaghetti

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces uncooked whole wheat spaghetti
2 -3 cups chopped cooked chicken
10 ounces fat-free cream of mushroom soup
1 teaspoon garlic, minced
1/3 cup fat-free parmesan cheese
4 ounces mushrooms, drained
1 cup nonfat sour cream
nonstick cooking spray

Steps:

Preheat oven to 350 degrees.
Cook spaghetti and drain.
Combine pasta, chicken, soup, cheese, garlic and mushrooms. Mix well.
Stir in sour cream.
Spray a baking dish with nonstick spray. Pour mixture into dish and bake for 30 minutes.
Sprinkle with additional parmesan cheese before serving, if desired.

Nutrition Facts : Calories 414.8, Fat 7.8, SaturatedFat 2.2, Cholesterol 61.1, Sodium 379, Carbohydrate 58.7, Fiber 0.9, Sugar 5.2, Protein 30.4

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