Chicken Stew And Dumplings Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHICKEN STEW WITH DUMPLINGS



Chicken Stew with Dumplings image

My mother usually didn't care for dumplings. But she raved about this stew...dumplings and all. It's a down-home delicious meal that I make often for my family.

Provided by Taste of Home

Categories     Dinner

Time 1h45m

Yield 8 servings.

Number Of Ingredients 18

2-1/2 to 3 pounds bone-in chicken thighs or drumsticks
5 cups water
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dried basil
1/4 teaspoon dried thyme
3/4 pound new potatoes, quartered
3 carrots, cut into 2-inch pieces
2 celery ribs, sliced
1 medium onion, cut into eighths
1 package (10 ounces) frozen peas
DUMPLINGS:
1-1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3 tablespoons butter or margarine
3/4 cup milk
1/4 cup minced fresh parsley

Steps:

  • Place chicken and water in a 5-qt. Dutch oven. Cover and cook over medium heat for 1 to 1-1/2 hours or until chicken is tender. , Skim fat. Remove chicken from broth; allow to cool. Debone chicken and cut into chunks; return to broth. Add next nine ingredients. Cover and cook over medium heat for 15-20 minutes or until vegetables are tender. , Meanwhile, combine the flour, baking powder and salt in a bowl; cut in butter until mixture resembles coarse crumbs. Stir in milk and parsley. Drop dough by rounded tablespoonfuls into simmering stew. Cook, uncovered, for 10 minutes. Cover and cook for 8-10 minutes or until the dumplings are tender.

Nutrition Facts : Calories 340 calories, Fat 12g fat (5g saturated fat), Cholesterol 72mg cholesterol, Sodium 706mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 4g fiber), Protein 23g protein.

STEWED CHICKEN AND DUMPLINGS



Stewed Chicken And Dumplings image

Make and share this Stewed Chicken And Dumplings recipe from Food.com.

Provided by MizzNezz

Categories     Chicken

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 15

1 chicken, cut up in pieces
6 cups water
2 celery ribs, chopped
1 carrot, chopped
1 medium onion, chopped
4 chicken bouillon cubes
1 teaspoon poultry seasoning
1 teaspoon garlic powder
1 teaspoon pepper
1 cup flour
2 teaspoons baking powder
1 teaspoon salt
2/3 cup milk
3 teaspoons melted butter
1 teaspoon parsley

Steps:

  • Put chicken in large pot with water.
  • Add next 7 ingredients.
  • Bring to a boil, skimming surface if necessary.
  • Simmer for 1 hour, or until tender.
  • Mix dumpling ingredients together until just moistened.
  • Bring chicken to a slow boil.
  • Drop dumplings by tablespoons onto chicken.
  • Cover and cook 12 minutes.

CHICKEN STEW WITH CLASSIC DUMPLINGS



Chicken Stew with Classic Dumplings image

Savor classic comfort food with this chicken and dumplings favorite.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 8

Number Of Ingredients 11

2 tablespoons vegetable oil
4 medium stalks celery, coarsely chopped (2 cups)
3 medium carrots, thinly sliced (1 1/2 cups)
1 large onion, chopped (1 cup)
3 cups cubed cooked chicken
1/2 teaspoon pepper
6 cups Progresso™ chicken broth (from two 32-oz cartons)
1 1/2 cups Gold Medal™ self-rising flour
1/4 cup shortening
2 tablespoons chopped fresh parsley
1/2 cup Progresso™ chicken broth

Steps:

  • In Dutch oven or large saucepan, heat oil over medium-high heat. Add celery, carrots and onion; cook, stirring frequently, until tender. Stir in chicken, pepper and 6 cups broth. Heat to boiling. Reduce heat to medium-low; simmer 15 minutes.
  • Meanwhile, place flour in medium bowl. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture resembles coarse crumbs. Stir in parsley. Add 1/2 cup broth; stir just until dry ingredients are moistened.
  • Drop dough by tablespoonfuls onto chicken or vegetables in simmering stew. Cover; cook over medium-low heat 10 to 15 minutes or until dumplings are firm.

Nutrition Facts : Calories 310, Carbohydrate 23 g, Cholesterol 45 mg, Fat 2, Fiber 2 g, Protein 21 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1210 mg, Sugar 2 g, TransFat 1 g

ONE-POT CHICKEN AND DUMPLINGS



One-Pot Chicken and Dumplings image

When you don't have time to make chicken pot pies, enter this every-bit-as-satisfying substitute: chicken and dumplings, ready in about 45 minutes.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Number Of Ingredients 12

5 tablespoons cold unsalted butter, divided
1 small yellow onion, minced
1 stalk celery, thinly sliced
2 carrots, diced medium
1 1/4 cup all-purpose flour, divided
3 cups chicken broth
2 cups diced cooked chicken
1/3 pound green beans, trimmed and cut into 1-inch pieces
Salt and pepper
1 teaspoon baking powder
2 tablespoons chopped fresh parsley, plus more for topping
1/2 cup whole milk

Steps:

  • In a large saucepan, melt 3 tablespoons butter over medium-high. Add onion, celery, and carrots and cook until onion is translucent, about 4 minutes. Add 1/4 cup flour and cook, stirring, 1 minute. Gradually add broth, stirring constantly, then bring to a boil. Reduce heat and simmer 5 minutes. Stir in chicken and green beans and season with salt and pepper.
  • Make dumplings: Whisk together 1 cup flour, baking powder, 1 teaspoon coarse salt, and 2 tablespoons parsley. Cut in 2 tablespoons butter. Stir in milk. Drop heaping spoonfuls batter on top of chicken mixture. Cover and simmer until dumplings are cooked through, about 12 minutes. Serve topped with additional chopped parsley.

Nutrition Facts : Calories 273 g, Fat 12 g, Fiber 3 g, Protein 15 g, SaturatedFat 7 g

CHICKEN STEW WITH DUMPLINGS



Chicken Stew with Dumplings image

Make and share this Chicken Stew with Dumplings recipe from Food.com.

Provided by RecipeNut

Categories     Stew

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 22

2 tablespoons vegetable oil
2 cups sliced carrots
1 cup chopped onion
1 large green pepper, sliced
1/2 cup sliced celery
2 (14 ounce) cans reduced-sodium fat-free chicken broth, divided
6 tablespoons all-purpose flour
2 lbs boneless skinless chicken breasts
chicken breast, cut into 1 inch pieces
3 medium unpeeled potatoes, cut into 1 inch pieces
6 ounces mushrooms, halved
3/4 cup frozen peas
1 teaspoon dried basil leaves
3/4 teaspoon dried rosemary
1/4 teaspoon dried tarragon
3/4 teaspoon salt (3/4 to 1 teaspoon)
1/4 teaspoon black pepper
2 cups biscuit mix
1/2 teaspoon dried basil
1/2 teaspoon dried rosemary
1/4 teaspoon dried tarragon
2/3 cup 2% milk

Steps:

  • Heat oil in 4-quart Dutch oven over medium heat until hot.
  • Add carrots, onion, green pepper and celery; cook and stir 5 minutes or until onion is tender.
  • Stir in chicken broth, reserving 1/3 cup; bring to a boil.
  • Mix reserved 1/3 cup broth and flour; stir into boiling mixture.
  • Boil, stirring constantly, for 1 minute or until thickened.
  • Stir chicken, potatoes, mushrooms, peas and herbs into mixture.
  • Reduce heat to low; simmer, covered, 18 to 20 minutes or until vegetables are almost tender and chicken is no longer pink in center.
  • Add salt and pepper.
  • For Herb Dumplings, combine biscuit mix and herbs in small bowl; stir in milk to form soft dough.
  • Spoon dumpling mixture on top of stew in 8 large spoonfuls.
  • Reduce heat to low.
  • Cook, uncovered, 10 minutes.
  • Cover and cook 10 minutes or until biscuits are tender and toothpick inserted in center comes out clean.
  • Serve in shallow bowls.

More about "chicken stew and dumplings recipes"

CREAMY CHICKEN STEW WITH DUMPLINGS - THE ENDLESS …
Oct 16, 2021 How to make chicken stew with dumplings. Chicken and dumplings are quite easy to make. Once the stew is cooked and the …
From theendlessmeal.com
  • Melt the butter in a large pot over medium high heat. Add the onion and cook for 5 minutes. Add the chicken thighs and cook for 5 minutes more, stirring often. Add the potatoes, carrots, celery, poultry seasoning, sea salt and fresh creaked pepper and stir well to combine.
  • Add the chicken stock and bring the pot to a boil. Reduce the heat, cover the pot, and let it simmer for 15 minutes, or until the potatoes are soft.
  • Whisk together the flour and dry white wine. When the potatoes are soft pour it into the pot and bring the pot to a boil. Let the pot simmer for 1-2 minutes, or until it has thickened. Remove the pot from the heat and stir through the cream cheese.


CHICKEN STEW AND DUMPLINGS RECIPE - SOUTHERN LIVING
Oct 6, 2023 Add chives and buttermilk; stir just until moist. Divide dough into 12 (1-tablespoon) portions, shaping each into a slightly flattened ball. Place dumplings on stew; cover and …
From southernliving.com


CREAMY CHICKEN DUMPLING SOUP - RELUCTANT ENTERTAINER
6 days ago How to make Creamy Chicken Dumpling Soup. Heat the sesame oil in a large skillet over medium high heat. Add the onions, carrots, and pinch of salt; saute for 5 minutes until the …
From reluctantentertainer.com


THE COZIEST CHICKEN AND DUMPLINGS RECIPE YOU'LL EVER TRY! - MSN
A pot of chicken and dumplings with chunks of chicken, carrots, and herbs in a flavorful broth. A ladle is lifting a dumpling and some chicken out of the pot, showcasing the hearty comfort food.
From msn.com


CHICKEN ARRABBIATA STEW & PARMESAN DUMPLINGS - GOOD FOOD …
Method. Heat the oil in a large shallow casserole dish.Fry the onion over a low-medium heat for 7 mins or until soft and turning translucent. Turn up the heat slightly, add the chicken and fry for …
From bbcgoodfoodme.com


JAMIE OLIVER’S WINTER CHICKEN STEW IS ‘DELICIOUS’ AND A SIMPLE WAY …
1 day ago Pour the stew into an ovenproof pan and place the dumplings on top. Place the stew in the oven and bake at 190C for 30 minutes or until the stew is hot and the dumplings are fully …
From express.co.uk


CHICKEN AND DUMPLINGS RECIPE - SIMPLY RECIPES
Mar 28, 2024 Chicken and dumplings is comfort food at its best. Start with a hearty chicken and vegetable stew, then add easy homemade dumplings that cook up light and fluffy. ... The dumplings in this recipe are firm enough to hold …
From simplyrecipes.com


CHICKEN STEW WITH NEVER FAIL DUMPLINGS
Drop 6 mounds of dumpling batter approximately ¼ cup – 60 mL each by spoonfuls into the simmering stew. Cover with lid and simmer over medium low heat for 15 minutes or until toothpick inserted in centre of dumplings comes …
From chicken.ca


CHICKEN STEW & DUMPLINGS - JAMIE OLIVER
A simple delicious chicken stew done one of my favourite ways – with leftover chicken and fluffy dumplings. Enjoy! Recipes. Recipes. Ingredients. Ingredients. ... Chicken recipes / Chicken stew & dumplings ; Save recipe. Chicken stew & …
From jamieoliver.com


CHICKEN STEW AND DUMPLINGS - NICKY'S KITCHEN SANCTUARY
Sep 28, 2023 A hearty chicken stew with carrots and potatoes, topped with super-easy muffin-style dumplings. They're light and fluffy and soak up the sauce beautifully. Everyone fights over the last dumpling! ... Home › Recipes › British …
From kitchensanctuary.com


JAMIE OLIVER CHICKEN STEW AND DUMPLINGS RECIPE
1 day ago Step 1: Brown the Chicken. Heat 2 tablespoons of olive oil in a large, heavy-bottomed pot over medium heat. Season the chicken thighs with salt and pepper, then brown them in …
From jamieolivereats.co.uk


SLOW-COOKER CHICKEN AND DUMPLINGS RECIPE - TASTE OF …
Nov 12, 2024 Directions Step 1: Add the aromatics to the slow cooker. Place the chopped onion, carrot, celery and garlic in a greased 6- to 8-quart slow cooker.
From tasteofhome.com


THE BEST HOMEMADE CHICKEN AND DUMPLINGS - BROWN …
Oct 4, 2023 What Makes This Chicken and Dumplings Recipe From Scratch So Special. Old-fashioned chicken and dumplings is a thick, creamy, and flavorful chicken stew made with dumplings cooked right on its surface via steaming. …
From browneyedbaker.com


CHICKEN THIGH AND DUMPLING STEW RECIPE - CHEF'S RESOURCE
Dec 7, 2024 3 tablespoons butter; 2 pounds chicken thighs; 8 slices bacon; 3 carrots, chopped; 2 stalks celery, chopped; 1 red onion, finely chopped; 3 cloves garlic, finely chopped
From chefsresource.com


HAIRY BIKERS CHICKEN STEW AND DUMPLINGS | BRITISH CHEFS TABLE
Cook Chicken: In a large Dutch oven over medium-high heat, heat the oil.Add the chicken pieces, season with salt and pepper, and cook until no longer pink, about 5-7 minutes. Cook …
From britishchefstable.com


CHICKEN STEW WITH DUMPLINGS | DINNER RECIPES
Jan 8, 2020 Return the chicken flesh to the pan with the parsley and gently drop the dumplings into the liquid. Cover and simmer for a further 15-20 mins until the dumplings have doubled in size. Adjust the seasoning to taste and serve the …
From goodto.com


EASY CHICKEN AND DUMPLINGS - FAMILY FOOD ON THE TABLE
Jan 23, 2024 Instructions. Season the chicken pieces with salt and black pepper on all sides. Melt butter in a large, heavy Dutch oven over medium heat. Add the chicken pieces in a single layer (work in batches if needed so you don’t …
From familyfoodonthetable.com


EASY CHICKEN STEW RECIPE (6 INGREDIENTS, UNDER 1 HOUR, ONE POT)
Dec 4, 2024 Heat 1 tablespoon of oil in a large Dutch oven set over medium-high heat. Pat the chicken skin dry with a paper towel and season with salt and pepper.
From simplyrecipes.com


CREAMY CHICKEN STEW W/ FLUFFY DROP DUMPLINGS
Mar 2, 2021 Chicken Stew Ingredients . The dumplings are not the only star of this recipe. They are cooked in the MOST luscious and creamy chicken stew. We don’t mess around with our chicken soups here at Mom’s Dinner.. this chicken …
From momsdinner.net


23 SIMPLE AND DELICIOUS RECIPES GRANDMA WOULD PROUDLY SERVE
1 day ago This chicken and dumplings recipe turns leftover chicken into a hearty, filling meal with soft dumplings and savory broth. It’s perfect for any night when you want something …
From honestandtruly.com


CHICKEN STEW WITH DUMPLINGS - CANADIAN LIVING
Jul 14, 2005 Dumplings: In bowl, whisk together flour, parsley, baking powder and salt. Using pastry blender or 2 knives, cut in butter until in coarse crumbs. Using pastry blender or 2 knives, cut in butter until in coarse crumbs.
From canadianliving.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #healthy     #main-dish     #potatoes     #poultry     #vegetables     #american     #low-fat     #stove-top     #dietary     #one-dish-meal     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #comfort-food     #low-carb     #midwestern     #egg-free     #healthy-2     #free-of-something     #low-in-something     #meat     #taste-mood     #equipment     #presentation     #served-hot     #4-hours-or-less

Related Search