Chicken Parmesan Heroes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE BEST PARMESAN CHICKEN BAKE



The Best Parmesan Chicken Bake image

This chicken Parmesan is done casserole style (so, no breading or frying!), but still offers up that irresistible combination of tender chicken, crunchy/cheesy coating, and flavorful sauce.

Provided by Chef John

Categories     World Cuisine Recipes     European     Italian

Time 50m

Yield 6

Number Of Ingredients 9

2 tablespoons olive oil
2 cloves garlic, crushed and finely chopped
¼ teaspoon crushed red pepper flakes, or to taste
6 skinless, boneless chicken breast halves
2 cups prepared marinara sauce
¼ cup chopped fresh basil
1 (8 ounce) package shredded mozzarella cheese, divided
½ cup grated Parmesan cheese, divided
1 (5 ounce) package garlic croutons

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Coat the bottom of a 9x13 inch casserole dish with olive oil, and sprinkle with garlic and hot red pepper flakes.
  • Arrange the chicken breasts in bottom of the dish, and pour marinara sauce over chicken. Sprinkle basil over marinara sauce, and top with half the mozzarella cheese, followed by half the Parmesan cheese. Sprinkle on the croutons, then top with the remaining mozzarella cheese and remaining Parmesan cheese.
  • Bake in preheated oven until cheese and croutons are golden brown and the chicken is no longer pink inside, about 35 minutes to an hour, depending on the shape and thickness of your chicken breasts. An instant-read thermometer inserted into the thickest part of a chicken breast should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 477 calories, Carbohydrate 28 g, Cholesterol 100.2 mg, Fat 21.7 g, Fiber 3.4 g, Protein 40.3 g, SaturatedFat 8.2 g, Sodium 1022.4 mg, Sugar 8.9 g

CHICKEN PARM HERO



Chicken Parm Hero image

Provided by Food Network Kitchen

Number Of Ingredients 7

1 10-inch, loaf of French or Italian bread
Tomato sauce
1 clove garlic
Mozzarella cheese
Leftover chicken
Parmesan
Oregano

Steps:

  • Slice loaf in half, place on baking sheet and toast under broiler. Once toasted, rub with split garlic clove. Warm chicken in microwave oven. Once warm, place on bread. Top with sauce, cheese, and a sprinkle of oregano. Return sandwich to oven and broil until cheese bubbles. Serve hot.

CHICKEN PARMESAN HEROS



Chicken Parmesan Heros image

Categories     Sandwich     Cheese     Chicken     Poultry     Tomato     Bake     Fry     Super Bowl     Mozzarella     Parmesan     Winter     Gourmet

Yield Makes 4 servings

Number Of Ingredients 14

3 tablespoons olive oil
1 small onion, finely chopped
2 garlic cloves, chopped
2 (28-ounce) cans whole tomatoes in purée, puréed in a blender until smooth
2 teaspoons salt
3/4 teaspoon black pepper
6 skinless boneless chicken breast halves (2 lb total)
2 cups all-purpose flour
3 1/2 cups fine fresh bread crumbs (from firm white sandwich bread), lightly toasted
1 cup finely grated Parmigiano-Reggiano (3 ounces)
5 large eggs, lightly beaten
2 cups vegetable oil
4 (12-inch-long) loaves Italian bread, halved lengthwise
1 lb fresh mozzarella, thinly sliced

Steps:

  • Make tomato sauce:
  • Heat olive oil in a 4- to 5-quart heavy saucepan over moderately high heat until hot but not smoking, then sauté onion, stirring occasionally, until golden, about 5 minutes. Add garlic and sauté, stirring, 1 minute. Add tomato purée, 1/2 teaspoon salt, and 1/4 teaspoon pepper and simmer, uncovered, stirring occasionally, until slightly thickened, about 30 minutes.
  • Prepare chicken:
  • Gently pound chicken breasts to 1/3-inch thickness between 2 sheets of plastic wrap using a flat meat pounder or a rolling pin. Season with salt and pepper.
  • Stir together flour, remaining 1/2 teaspoon salt, and remaining 1/2 teaspoon pepper in a shallow bowl, then stir together bread crumbs and Parmigiano-Reggiano in another shallow bowl.
  • Dredge chicken slices in flour, shaking off excess, then dip in egg, letting excess drip off, and dredge in bread crumbs until evenly coated. Transfer chicken to sheets of wax paper, arranging slices in 1 layer.
  • Preheat oven to 400°F.
  • Heat vegetable oil in a deep 12-inch heavy skillet over moderately high heat until hot but not smoking, then Fry chicken 3 pieces at a time, turning over once, until golden brown and just cooked through, about 6 minutes per batch. Transfer with tongs to paper towels to drain.
  • Arrange bottom halves of bread loaves on a large baking sheet and tops on another large baking sheet, all with cut sides up. Spread 1/4 cup tomato sauce on each top and bottom. Divide chicken between bottom halves. Top each (open-faced) sandwich with 1/4 cup tomato sauce and one fourth of mozzarella.
  • Bake open-faced sandwiches in lower third of oven until cheese melts, about 3 minutes. When cheese begins to melt, put tops of loaves in upper third of oven and bake until edges are golden, 3 to 4 minutes (watch tops closely; they burn easily). Put tops on bottoms to make sandwiches, then slice into serving pieces.

CHICKEN PARMESAN HERO SANDWICHES



Chicken Parmesan Hero Sandwiches image

Great sandwich meal for lunch or dinner thats very satisfying.

Provided by Nancy Allen

Categories     Sandwiches

Time 40m

Number Of Ingredients 6

4 boneless, skinless chicken breast halves (about 1 1/4 lbs.)
1 egg, slightly beaten
3/4 c italian seasoned dry bread crumbs
1 jar(s) (26 to 28oz.) ragu old world style pasta sauce
1 c shredded mozzarella cheese (about 4oz.)
4 long italian rolls, halved lengthwise

Steps:

  • 1. Preheat oven to 400. Dip chicken in egg, then in bread crumbs, coating well.
  • 2. In a 13x9 glass baking dish, arrange chicken. Bake uncovered 20 minutes.
  • 3. Pour ragu pasta sauce over chicken, then top with cheese. Bake an additional 10 minutes or until chicken is no longer pink. To serve, arrange chicken and sauce on rolls.

THE BEST CHICKEN PARMESAN



The Best Chicken Parmesan image

Chicken Parmesan should have, well, Parmesan. So we not only topped ours with it, we added it to the crust for even more flavor and texture. For the coating, we prefer to start with plain breadcrumbs and enhance them with our favorite flavors. And our very simple, classic Italian-American tomato sauce has a bright and tomato-y flavor that cuts through the richness of the chicken and pasta.

Provided by Food Network Kitchen

Categories     main-dish

Time 1h

Yield 4 servings

Number Of Ingredients 15

2 large boneless skinless chicken breasts (about 8 ounces each)
Kosher salt and freshly ground black pepper
3/4 cup all-purpose flour
1 cup plain breadcrumbs
1/2 cup grated Parmesan, plus more for serving
1/2 cup milk
1 large egg
1/2 cup plus 1/3 cup olive oil
3 cloves garlic, finely grated
1 teaspoon dried oregano
1/4 teaspoon crushed red pepper flakes
Two 28-ounce cans diced tomatoes
3 sprigs basil, plus torn leaves for serving
8 ounces whole milk mozzarella, shredded
12 ounces spaghetti

Steps:

  • Set a wire rack inside a rimmed baking sheet. Line another rimmed baking sheet with foil. Cut two 12-inch sheets of plastic wrap.
  • Cut the chicken breasts in half lengthwise, making 4 roughly equal pieces; they should look like large chicken tenders. Place one sheet of plastic on a clean cutting board. Put one chicken piece in the center of the plastic and top with the other sheet of plastic. Pound the chicken with the flat side of a meat mallet, starting in the center and working your way to the edges, until the chicken is 1/4-inch thick. Transfer to the wire rack. Repeat with the remaining chicken, one piece at a time. Liberally sprinkle with salt and pepper.
  • Put the flour in a pie plate and dredge the chicken 1 piece at a time, turning to coat and packing the flour into the crevices. Shake to remove any excess and return to the rack. Repeat with the remaining chicken.
  • Whisk the breadcrumbs, 1/4 cup of the Parmesan, 1/2 teaspoon salt and 1/4 teaspoon black pepper in a medium bowl until combined. Whisk the milk and egg in a medium bowl until combined. Dip the dredged chicken into the milk mixture, allowing any excess to drip off. Then pack the seasoned breadcrumbs firmly onto the chicken. Very gently
  • shake off any excess and return to the rack. Refrigerate uncovered at least 30 minutes and up to 12 hours.
  • Meanwhile, make the sauce. Heat 1/3 cup of the oil in a large pot over medium-high heat. Add the garlic, oregano and red pepper flakes and cook until very fragrant but not brown, about 1 minute. Add the tomatoes, basil and 1 teaspoon salt. Bring to a boil and then reduce to a simmer and cook, uncovered, until the tomatoes are very tender and the liquid has reduced by half, about 30 minutes. Smash the tomatoes with a potato masher until almost smooth; it's ok if it's a little chunky. Season with salt.
  • Heat the remaining 1/2 cup oil in a large skillet over medium-high heat. Add 2 cutlets and cook until the coating is golden brown, about 1 minute per side; the chicken will not be cooked through. Transfer to the foil-lined baking sheet in a single layer 3 inches apart. Repeat with the remaining cutlets.
  • Arrange an oven rack directly under the broiler and preheat to high. Arrange the chicken in a single layer on the prepared baking sheet, spaced 3 inches apart. Top each cutlet with 2/3 cup of the sauce and spread evenly to coat. Sprinkle each cutlet with 1 tablespoon of the Parmesan and 1/2 cup mozzarella. Broil until the cheese melts and starts to brown in spots, 2 to 3 minutes.
  • Meanwhile, bring a large pot of salted water to a boil over high heat. Cook the spaghetti, stirring occasionally, until al dente. Drain and transfer to the remaining sauce. Gently stir until the sauce coats the pasta. Transfer the spaghetti to a serving dish and top with the chicken. Sprinkle with more Parmesan and serve with torn basil.

More about "chicken parmesan heroes recipes"

CHICKEN CUTLET PARMESAN HEROES - LIVING THE GOURMET
Feb 2, 2016 Place shredded mozzarella on each side of the bread, followed by grated Parmesan or Romano cheese. Place a cutlet on each side of the …
From livingthegourmet.com
  • Beat eggs in a shallow bowl and add the milk to the eggs. Set another shallow bowl with the flour and a third shallow bowl with the bread crumbs.


CHICKEN PARMESAN HEROES RECIPE | RECIPES.NET
Aug 28, 2024 Preheat the air fryer to 350°F (175°C) and place the heroes in the basket. Cook for 3-5 minutes, or until the cheese is melted and the bread is …
From recipes.net
  • In a shallow bowl, combine the bread crumbs, Parmesan, 1/2 teaspoon of the salt, and 1/4 teaspoon of the black pepper


CHICKEN PARMESAN HEROES - FOOD & WINE
Apr 24, 2024 Directions. In a shallow bowl, combine the bread crumbs, Parmesan, 1/2 teaspoon of the salt, and 1/4 teaspoon of the black pepper. In …
From foodandwine.com
3/5 (1)
Author Ethan Stowell
Cuisine Italian
Category Sandwich


EASY WEEKNIGHT DINNER UNDER $20: EGGPLANT PARM HEROES AND …
1 hour ago Makes 4 sandwiches. Ingredients. For the eggplant: 1 large eggplant, ends trimmed, cut into 1/4-inch-thick slices Olive oil cooking spray Kosher salt 2 cups of your favorite tomato …
From goodmorningamerica.com


HELLOHERO: TOMATO, CHICKEN & BACON PENNE RECIPE | HELLOFRESH
Instructions. • Boil the kettle. Pour boiling water into a large saucepan with a pinch of salt. • Add penne to the boiling water and cook, over high heat, until 'al dente', 10 minutes. • Reserve …
From hellofresh.co.nz


CREAMY SPINACH AND ARTICHOKE CHICKEN SKILLET - EATINGWELL
17 hours ago Add spinach and artichokes; cook, stirring often, until the spinach is wilted, 2 to 3 minutes. Stir in ½ cup cream, ¼ cup cream cheese, ¼ teaspoon crushed red pepper (if using) …
From eatingwell.com


PARMESAN CRUSTED CHICKEN: CRISPY, JUICY, AND IRRESISTIBLE - MSN
Prepare the Breading Station: In one shallow bowl, place the flour. In a second bowl, beat the egg. In a third bowl, combine the grated Parmesan cheese and seasoned breadcrumbs. …
From msn.com


30-MINUTE GARLIC PARMESAN CHICKEN PASTA WITH CREAM CHEESE
4 days ago Add oil and cook the chicken for 4 minutes per side. When cooked through, remove, dice, and set aside. Lower to medium heat, melt butter in the pan, add garlic, and stir for 30 …
From wendypolisi.com


EASY 30 MINUTE CHICKEN PARMESAN HERO DINNER, 4 …
Sep 1, 2020 For this recipe all you will need are some frozen chicken tenders (Regular or Parmesan crusted: I used Tyson), a jar of sauce, some hero bread rolls, and mozzarella cheese! Easy & Fast Chicken Parmesan Hero. …
From lifestyledbycassie.com


CHICKEN PARMIGIANA HERO RECIPE: GREAT TASTE. SIMPLE DIRECTIONS.
Start by spreading some tomato sauce onto the hoagie rolls. Then, layer the chicken, cheese, and vegetables, if you have added them. Top the sandwich off with more tomato sauce and …
From foodfact.info


BEST CHICKEN PARM SUB RECIPE - HOW TO MAKE CHICKEN …
Aug 4, 2016 Step 4 Meanwhile, in a rimmed sheet pan lined with parchment paper, place hero rolls cut-side up. Toast until lightly golden brown, 1 to 2 minutes. Toast until lightly golden brown, 1 to 2 minutes.
From delish.com


15+ CHICKEN WING RECIPES FOR WING NIGHT - HEY GRILL, HEY
Oct 23, 2024 Cajun Wings. These Cajun Wings have a uniquely spicy coating of crispy, bite-through skin over tender, juicy chicken. Hit them with some fresh lemon juice for a bright touch …
From heygrillhey.com


CHICKEN PARMESAN - TASTES BETTER FROM SCRATCH
Mar 23, 2023 Instructions. Preheat oven to 450 degrees F. Butterfly chicken breasts: Place one hand on top of the breast and carefully run a knife through the center of the meat to create two, even, thin breast halves. Pat chicken dry and …
From tastesbetterfromscratch.com


10 BEST CHICKEN PARMESAN HERO RECIPES - YUMMLY
The Best Chicken Parmesan Hero Recipes on Yummly | Chicken Parmesan Hero Sandwiches, Chicken Parmesan Hero, Baked Chicken Parmesan
From yummly.com


CHICKEN PARMESAN SANDWICH RECIPE - EASY CHICKEN …
Aug 27, 2024 Prep the Dredging Station: In a small bowl, mix together 1¼ cup of Italian-flavored breadcrumbs, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1½ teaspoons of dried basil, 1 teaspoon of salt, ½ teaspoon of …
From easychickenrecipes.com


SUPER BOWL SANDWICHES (RECIPE: CHICKEN PARMESAN …
Feb 3, 2012 Preheat oven to Broil. Have Marinara sauce ready and warm. Slice submarine rolls in half and place the bottom halves on a baking sheet. Flash chicken strips in the oven for a few minutes to warm them through. …
From simplebites.net


GARLIC PARMESAN CHICKEN PASTA | SIMPLY QUINOA
13 hours ago Instructions. Put 2 quarts of water on the stove to boil. Cut the chicken into bite-sized pieces and add to a bowl along with the garlic, salt and pepper. Toss the chicken until …
From simplyquinoa.com


CHICKEN PARMESAN SANDWICH - SIMPLY DELICIOUS
Jul 31, 2022 Heat oil in a large pan or skillet set over medium-high heat. Add the chicken to the pan and cook for 3-4 minutes per side until crisp, golden and cooked through. Remove from the pan and allow to drain on paper towels …
From simply-delicious-food.com


BUFFALO WILD WINGS CROCKPOT GARLIC PARMESAN CHICKEN PASTA RECIPE
Oct 26, 2024 Pour the chicken stock, cream cheese, and Parmesan cheese into the crockpot. Cook. Give your slow cooker time to work. Cover and cook for 3–4 hours on low or 2–3 hours …
From ambitiousfoodie.com


CHICKEN PARMESAN HERO RECIPE - YUMMLY
Chicken Parmesan Hero With Chicken Breast Fillets, Garlic Bread, Bertolli® Tomato & Basil Sauce, Shredded Mozzarella Cheese
From yummly.com


GOOEY CHICKEN PARMESAN RECIPE - HOME CHEF
1 Start the Carrots. Combine carrots, a pinch of salt, and 1 tsp. olive oil in one provided tray. Cover with foil. Bake covered in hot oven, 5 minutes. While carrots bake, continue recipe. 2 …
From homechef.com


10 BEST CHICKEN HERO RECIPES - YUMMLY
PlanShop. Add RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Chicken Hero Recipes on Yummly | Chicken Parmesan Hero Sandwiches, Prosciutto, …
From yummly.com


EASY WEEKNIGHT DINNER UNDER $20: EGGPLANT PARM HEROES AND …
1 hour ago Using a wooden spoon, stir in the water, oil, pumpkin puree, and brown sugar. Stir in the chocolate chips. The batter will be thick. Transfer the batter to the prepared pan, spread …
From abcnews.go.com


CHICKEN PARMESAN SANDWICHES RECIPE - SERIOUS EATS
Mar 14, 2024 Directions. Adjust broiler rack to 8 inches below the heat source and preheat broiler to high. Place bread cut-side-up on a foil-lined rimmed baking sheet and drizzle lightly …
From seriouseats.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #healthy     #lunch     #poultry     #chicken     #dietary     #sandwiches     #meat     #chicken-breasts     #brunch     #taste-mood

Related Search