Chicken Encore Recipes

24 WAYS TO USE LEFTOVER CHICKEN (EASY DINNER)

24 Ways to Use Leftover Chicken (Easy Dinner) image

These leftover chicken recipes will become some of your new go-to meals! From pasta to salad to tacos, these easy dishes are the perfect way to use leftover chicken.

Provided by insanelygood

Number Of Ingredients 24

Ingredients

Chicken Mac and Cheese
Leftover Roast Chicken Biryani
Leftover Chicken Curry
Leftover Chicken Flatbread Pizza
Chicken Noodle Soup
Leftover Roast Chicken Risotto
Leftover BBQ Chicken Quesadilla
Leftover Roast Chicken Pasta
Leftover Chicken Chili
Leftover Chicken Stew With Dumplings
French Onion Chicken and Rice Bake
Chicken Alfredo Lasagna
Chicken Shepherd's Pie
Leftover Chicken Fried Rice
Chicken Enchilada Tamale Bake
Thai Chicken Soba Noodle Salad Jars
Leftover Chicken Enchiladas
Peanut Butter Chicken Salad Sandwich
Leftover Chicken Salad
u0022Nextoveru0022 Chicken Tacos
Leftover Easy White Chicken Chili
Asian Chicken Rice Bowl
Chicken Ranch Wrap
Leftover Chicken Lentil Soup

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a chicken recipe in 30 minutes or less!

Nutrition Facts :

CHICKEN ENCORE

Chicken Encore image

Number Of Ingredients 13

Ingredients

1 onion medium chopped
1 tablespoon butter or margarine
1 cup mushrooms sliced
2 cups chicken cubed cooked
2 cups bread crumbs soft
1 cup peas partially thawed
2 eggs large, lightly beaten
1 teaspoon sage dried, crushed
1/8 teaspoon garlic salt
1/8 teaspoon black pepper
1 (10 1/2-ounce) can cream of chicken soup condensed
1/4 teaspoon parsley dried
1/8 teaspoon paprika

Steps:

Preheat oven to 350°. Grease a 1 1/2 -quart baking dish.In a 10-inch skillet over medium heat, saute onion in butter or margarine for 6 minutes or until golden. Add mushrooms and saute for 2 minutes.In a large bowl, combine onion and mushrooms with chicken, bread crumbs, peas, eggs, sage, garlic salt and pepper, tossing lightly until mixed. Transfer to baking dish.Cover loosely with foil and bake for 40 minutes. Remove foil. Spread soup on top and sprinkle with parsley and paprika. Bake, uncovered, 20 minutes longer or until lightly browned.

Nutrition Facts : Nutritional Facts Serves

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