POULET A LA GRECQUE
This Greek-style recipe was given to me by a French woman. It's very flavorful, combining traditional Mediterranean ingredients with a classic French sauce.
Provided by librarylady
Categories World Cuisine Recipes European French
Time 50m
Yield 6
Number Of Ingredients 15
Steps:
- Season flour with salt and pepper; coat chicken pieces with seasoned flour.
- Heat butter and olive oil in a large skillet over medium-high heat. Place chicken pieces in skillet; cook, turning once, to brown on both sides, about 6 minutes.
- Stir in shallots, onions, and garlic; cook until soft, about 3 minutes. Stir in tomatoes and wine; bring to a boil. Then stir in saffron, curry powder, sugar, raisins, and salt and pepper. Cover, and cook over medium heat for 12 to 15 minutes.
Nutrition Facts : Calories 501.9 calories, Carbohydrate 34.7 g, Cholesterol 95.3 mg, Fat 23.6 g, Fiber 2.3 g, Protein 24.2 g, SaturatedFat 7.7 g, Sodium 120 mg, Sugar 16.7 g
CHICKEN EL GRECO
A nice lemony one pot meal. I serve with a tomato salad. This comes together quickly and is an easy weeknight meal. Don't remember the source so I'll take credit.
Provided by Marich
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Pre-heat oven to 400 degrees.
- Saute the chicken in oil till browned.
- Place in a 9 X 13 baking pan.
- Add the other ingredients, except for the feta cheese if using.
- Toss together well.
- Place in oven for 35-40 minutes or till chicken is cooked through and potatoes are tender.
Nutrition Facts : Calories 333.7, Fat 20.5, SaturatedFat 3, Cholesterol 46.4, Sodium 57.2, Carbohydrate 21.1, Fiber 4, Sugar 2.2, Protein 17.9
EASY GRECO CHICKEN AND PASTA
A quick and easy chicken & pasta dish inspired by Cincinnati-style chili. The combination of cinnamon and garlic is the secret! Not an authentic Greek dish but the influence is there. Tastes great fresh and even better reheated, making it ideal for one-a-month cooking!
Provided by KyanaBelle
Categories Chicken
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Brown chicken breasts in a large skillet over medium heat in olive oil, clarified butter or a combination until juices run clear.
- Remove chicken from pan and keep warm.
- Saute garlic in pan drippings til softened.
- Add cream soup and diced tomatoes to pan, stir to combine thoroughly.
- Add Italian seasoning and cinnamon.
- Adjust seasonings, more or less of each, to your family's tastes.
- If you intend to freeze the dish for later, go lightly on the seasonings as the flavors usually intensify with freezing.
- Bring to a boil then reduce heat, cover and simmer for 10-20 minutes.
- Meanwhile, prepare pasta according to package directions.
- Add chicken on top of sauce.
- Top each breast with shredded cheese.
- Cover and heat until cheese is melted.
- Place pasta on a platter, top with sauce and chicken breasts.
- Pass parmasan cheese at table.
- The sauce is very, very good made fresh but is fantastic when reheated, making it a great make-ahead dish.
- Follow the directions below.
- Freezer directions: Cool sauce and chicken (do not put mozzarella on chicken breasts at this time!).
- Place sauce and chicken breasts, without mozzarella, in freezer bag.
- Remove air, seal, label, date and freeze.
- Keep pasta and mozzarella on hand for serving day.
- To serve, thaw sauce and chicken.
- Reheat on medium-low to medium heat until chicken is hot throughout.
- Proceed with recipe as directed above.
- Alternately, sauce and chicken may be reheated in the microwave at 50% power.
CHICKEN BREASTS ALA GRECQUE
Very flavorful and quick turn to an old favorite, boneless chicken breasts. The difference is the addition of grated lemon rind, vermouth and yogurt, and of course a splash of cinnamon. This is from a newspaper food column that's older than dirt.
Provided by MNLisaB
Categories Stew
Time 40m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Heat a medium nonstick skillet until very hot, then reduce heat to medium.
- Add the olive oil, and saute the chopped onion, until it begins to brown, about 5 minutes.
- Add the minced garlic and stir.
- Cut the chicken into bite size chunks and add to the skillet, browning on all sides, for about 5 minutes.
- Add the grated lemon rind, vermouth, 1/4 cup of chicken broth and cinnamon to the skillet.
- Cover and cook over low heat until chicken is cooked through, about 10-15 minutes.
- Stir the remaining TBS of chicken broth into the cornstarch, and mix well into a smooth paste.
- Stir this into the pan, along with the yogurt and stir to mix well.
- Season with salt and freshly ground pepper.
Nutrition Facts : Calories 342.8, Fat 19.5, SaturatedFat 5.3, Cholesterol 80.5, Sodium 220.8, Carbohydrate 13.8, Fiber 1.3, Sugar 5.4, Protein 27.3
CHICKEN A LA GREQUE
I got this recipe from "365 Ways to Cook Chicken." It tastes wonderful! You can serve according to the recipe and double the sauce and toss the chicken with pasta. I've also made it without cubing the chicken breasts.
Provided by ELo1980
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F
- Combine oregano, salt and pepper in a small dish.
- Rub seasonings into chicken.
- Arrange in large baking dish.
- Blend together olive oil and lemon juice.
- Pour mixture over chicken pieces.
- Bake 40 minutes, or until tender.
Nutrition Facts : Calories 318.6, Fat 24.1, SaturatedFat 4.9, Cholesterol 72.6, Sodium 362.8, Carbohydrate 1.1, Fiber 0.4, Sugar 0.2, Protein 23.8
More about "chicken el greco recipes"
GREEK CHICKEN PASTA - CRAVING HOME COOKED
From cravinghomecooked.com
EASY EL GRECO SPAGHETTI - WORLD SPICE
From worldspice.com
CHICKEN PASTA A LA GRECO (GREEK CHICKEN PASTA) - ALL …
From allkindsofrecipes.com
CHICKEN DEL GRECO RECIPE FROM LOUISVILLE RESTAURANT J. HARROD'S
From courier-journal.com
CHICKEN A LA GREEK - MANLY KITCHEN
From manlykitchen.com
CHICKEN EL GRECO RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
PASTA TOSSED WITH GREEK YOGURT AND HERBS | DIANE …
From dianekochilas.com
LINGUINE AL GRECO WITH LEFTOVER CHICKEN, PEAS & GREEK …
From dianekochilas.com
CHICKEN BREASTS EL GRECO - RECIPE - COOKS.COM
From cooks.com
CHICKEN BREASTS EL GRECO - CAJUN RECIPES
From cajun-recipes.com
EL GRECO CHICKEN - RECIPE - COOKS.COM
From cooks.com
GREEK CHICKEN PASTA IN 20 MINUTES - THE WANDERLUST …
From thewanderlustkitchen.com
MY ABSOLUTE FAVORITE HEALTHY CHICKEN RECIPE - YOUTUBE
From youtube.com
PASTA GRECO - HOST THE TOAST
From hostthetoast.com
30 BEST GREEK CHICKEN RECIPES (+ EASY DINNERS)
From insanelygoodrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love