Chicken Chow Mein Casserole Recipes

CHOW MEIN NOODLE CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large skillet over medium high heat, saute the ground beef for 5 minutes. Add the onion and celery and saute for 5 more minutes.
• In a separate medium bowl, combine the almonds, rice, soup, water and soy sauce. Mix together well and add to the beef mixture. Place this into a lightly greased 9x13 inch baking dish. Top with chow mein noodles.
• Bake at 350 degrees F (175 degrees C) for 20 minutes.

CHICKEN CHOW MEIN CASSEROLE

Steps:

• Grease 1½ quart casserole and set aside. Preheat oven to 350°F.
• Melt butter in skillet over medium heat. Sauté garlic, onion, celery, red pepper, and mushrooms, stirring constantly, for 3-4 minutes, just until the onions are transparent.
• Combine the chicken broth and soup together in bowl or large measuring cup. Stir in the ground ginger and Parmesan cheese. Transfer the sautéed vegetables to large bowl and add the chicken, soup mixture, cashew pieces, and water chestnuts. Mix together. Carefully fold in 1½ oz chow mein noodles. Transfer mixture to prepared casserole and sprinkle with remaining 1 oz chow mein noodles.
• Bake for 30-35 minutes, or until casserole is hot and bubbly.

CHICKEN CHOW MEIN CASSEROLE

Steps:

• Preheat oven to 350 degrees F. In an extra-large bowl, stir together chicken, celery, carrots, sweet pepper, mushrooms, almonds, and pimiento. Add soup to chicken mixture; mix well.
• Transfer chicken mixture to an ungreased 3-quart rectangular baking dish. Bake, covered, for 45 minutes. Sprinkle with chow mein noodles. Bake, uncovered, for 5 to 10 minutes more or until heated through. Makes 8 servings.

CHICKEN AND CHINESE NOODLES CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Prepare a casserole dish with cooking spray.
• Heat olive oil in a saucepan over medium heat; cook and stir onion in the hot oil until translucent, 5 to 7 minutes. Add soup and water; stir. Season the mixture with garlic salt and pepper.
• Layer chicken into the bottom of the prepared casserole dish; top with chow mein noodles and pimentos. Pour the mixture from the saucepan over the layers to cover.
• Bake in preheated oven until completely heated through, 20 to 30 minutes.

CHICKEN CHOW MEIN CASSEROLE

Steps:

• 1. In large skillet, saute garlic ,mushrooms and red pepper in 1-2 tablespoons butter until soft.
• 2. Add remaining ingredients except chow mein noodles.
• 3. Heat through.
• 4. Put in 11x7 or 9x13 pan.
• 5. Top with chow mein noodles.
• 6. Bake at 350° for about 30 minutes or until bubbly.

CHICKEN CHOW MEIN CASSEROLE

Steps:

• Preheat oven to 350 degrees F.
• In bottom of 9x13 casserole dish, put a layer of chow mein noodles followed by chicken and vegetables. Top with remaining noodles.
• Mix soup with 1 can of water. Spoon soup mixture over vegetables.
• Drizzle soy sauce over all.
• Bake at 350°F for 30-40 minutes.
• Enjoy!

CHICKEN CHOW MEIN CASSEROLE

Steps:

• Saute onion and celery in butter.
• Add soup, broth, soy sauce, hot pepper sauce and pepper. Stir in chicken and simmer 5 minutes.
• Pour into a 1 qt casserole dish and top with chow mein noodles and cashews.
• Bake at 350 for 20 minutes.

CHOW MEIN CHICKEN

Steps:

• In a saucepan, saute celery and onion in butter until tender. Stir in soup, broth and soy sauce. Add the chicken and mushrooms; heat through. , Transfer to a greased 2-qt. baking dish. Sprinkle with chow mein noodles and cashews. Bake, uncovered, at 350° for 15-20 minutes or until heated through.